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Bertolli Ricotta And Lemon Ravioli
Bertolli Ricotta And Lemon Ravioli
20 oz
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About
Details
Italian inspired recipes made easy. Experience a flavorful Italian dinner with Bertolli Ricotta & Lemon Ravioli Frozen Meals. Effortlessly crafted, this traditional recipe features Ricotta-cheese- and lemon-stuffed ravioli with garden vegetables tossed in a creamy basil butter sauce. Bertolli Italian-inspired recipes give you the flexibility to create your meal, your way. Enjoy this frozen pasta on its own or serve it as a complement to a main dish. You can even use it as a meal starter by adding your favorite ingredients, such as chicken, beef or shrimp. Simply heat in a skillet until thoroughly cooked for quick meals you can enjoy any time. Best of all, these frozen dinners contain no artificial colors and no artificial flavors. So raise your forks to flavorful Italian food that's ready in minutes.
Ingredients
Ricotta And Lemon Ravioli (pasta [enriched Durum Wheat Flour {durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric), Filling [ricotta Cheese {whey, Whole Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum}, Lemon Juice, Parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Water, Wheat Flour, Salt]), Vegetables (red Bell Peppers, Cherry Tomatoes, Kale), Sauce (water, Cream, White Wine, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin {mold Inhibitor}], Butter [cream, Salt], Garlic, Onions, Olive Oil, Basil, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Corn Starch, Less Than 2% Of: Rice Vinegar, Dried Cane Syrup, Canola Oil, Salt, Spices)
Directions
Cook thoroughly. Stove Top: Cook only one bag at a time. Pour meal into a large non-stick skillet. Cover and cook over medium-high heat 12 minutes, gently stirring occasionally. Check that food is cooked thoroughly. Careful, it’s hot! Serve and enjoy! For food safety & quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Italian inspired recipes that give you the flexibility to create your meal, your way. On Its Own: Enjoy as a meal on its own. Simply prepare just the way it is. Side Dish: Serve as complement to your main dish. Pairs well with grilled meats and vegetables, or alongside a simple leafy salad. Meal Starter: Add your favorite ingredients to make a complete meal. Try adding chicken, beef or shrimp.
Keep frozen.
Warnings
Contains: egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 340
- Total Fat 19g29%
- Saturated Fat 9g45%
- Trans Fat 0.5g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 6g
- Cholesterol 50mg17%
- Sodium 600mg25%
- Total Carbohydrate 35g12%
- Dietary Fiber 2g8%
- Sugars 8g
- Protein 11g
Details
Italian inspired recipes made easy. Experience a flavorful Italian dinner with Bertolli Ricotta & Lemon Ravioli Frozen Meals. Effortlessly crafted, this traditional recipe features Ricotta-cheese- and lemon-stuffed ravioli with garden vegetables tossed in a creamy basil butter sauce. Bertolli Italian-inspired recipes give you the flexibility to create your meal, your way. Enjoy this frozen pasta on its own or serve it as a complement to a main dish. You can even use it as a meal starter by adding your favorite ingredients, such as chicken, beef or shrimp. Simply heat in a skillet until thoroughly cooked for quick meals you can enjoy any time. Best of all, these frozen dinners contain no artificial colors and no artificial flavors. So raise your forks to flavorful Italian food that's ready in minutes.
Ingredients
Ricotta And Lemon Ravioli (pasta [enriched Durum Wheat Flour {durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric), Filling [ricotta Cheese {whey, Whole Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum}, Lemon Juice, Parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Water, Wheat Flour, Salt]), Vegetables (red Bell Peppers, Cherry Tomatoes, Kale), Sauce (water, Cream, White Wine, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin {mold Inhibitor}], Butter [cream, Salt], Garlic, Onions, Olive Oil, Basil, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Corn Starch, Less Than 2% Of: Rice Vinegar, Dried Cane Syrup, Canola Oil, Salt, Spices)
Directions
Cook thoroughly. Stove Top: Cook only one bag at a time. Pour meal into a large non-stick skillet. Cover and cook over medium-high heat 12 minutes, gently stirring occasionally. Check that food is cooked thoroughly. Careful, it’s hot! Serve and enjoy! For food safety & quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Italian inspired recipes that give you the flexibility to create your meal, your way. On Its Own: Enjoy as a meal on its own. Simply prepare just the way it is. Side Dish: Serve as complement to your main dish. Pairs well with grilled meats and vegetables, or alongside a simple leafy salad. Meal Starter: Add your favorite ingredients to make a complete meal. Try adding chicken, beef or shrimp.
Keep frozen.
Warnings
Contains: egg, milk, soy, wheat.
Common questions
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