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Marie Callender's Pub Style Steak and Ale, Frozen Meal
Marie Callender's Pub Style Steak and Ale, Frozen Meal
Marie Callender's Pub Style Steak and Ale, Frozen Meal
Marie Callender's Pub Style Steak and Ale, Frozen Meal
Marie Callender's Pub Style Steak and Ale, Frozen Meal
Marie Callender's Pub Style Steak and Ale, Frozen Meal

Marie Callender's Pub Style Steak and Ale, Frozen Meal

20 oz
Marie Callender's Pub Style Steak and Ale, Frozen Meal

Marie Callender's Pub Style Steak and Ale, Frozen Meal

20 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Put the taste of homemade flavor on your table with Marie Callender's Pub Style Steak and Ale. Marie Callender's frozen dinners are convenient meals that bring back the homestyle cooking you crave. Featuring hearty beef, golden potatoes, carrots and a rich, brown ale gravy in a flaky, buttery crust, this frozen dinner offers a warm, savory taste. This frozen steak dinner is made with wholesome ingredients and no artificial colors and contains 21 grams of protein per serving. For conventional oven preparation, place ready made meals in an oven heated to 350 degrees and bake for 70 minutes, let stand for 2 minutes, and check that food is cooked thoroughly before eating. For quick-bake preparation, microwave this frozen meal for 2 minutes, cook in the oven 35 minutes, let it stand for 2 minutes and check that food is cooked thoroughly before eating. Whether you're feeding yourself or the whole family, Marie Callender's frozen dinners are perfect quick meals for any occasion. The 20 oz Marie Callender's Pub Style Steak and Ale frozen meals should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender's frozen entrees and microwave meals for a homemade, comfort food taste.


Ingredients

Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Unsalted Butter [cream, Natural Flavor], Water, Nonfat Dry Milk, Distilled Vinegar, Salt), Gravy (water, Porter Ale [water, Barley Malt, Hops], Heavy Cream [pasteurized Heavy Cream, Carrageenan, Mono & Diglycerides], Corn Starch, Less Than 2% Of: Onions, Unsalted Butter [cream, Natural Flavor], Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Salt, Beef Base [water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid], Burgundy Wine, Canola Oil, Butter [cream, Salt], Sodium Stearoyl Lactylate, Garlic, Enzyme Modified Cream [cream, Water, Salt], Flavoring), Cooked Beef, Water And Binder Product (beef, Water, Modified Food Starch, Salt, Natural Flavorings), Celery, Gold Potatoes, Carrots, Onions.


Directions

Must be cooked thoroughly. Conventional Oven: (1) Preheat oven to 350 degrees F. Remove piece from carton and wrapper. (2) Cook on baking sheet 70 minutes. Remove carefully; it's hot! (3) Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Quick-Bake (Microwave + Oven): Preheat oven to 350 degrees F. Remove piece from carton and wrapper. Place one piece on microwave-safe plate. Microwave on high 2 minutes. Transfer piece to baking sheet; cook in oven 35 minutes. Remove carefully it's hot! Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Microwave only one piece at a time. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.


Warnings

Contains: milk, wheat.

Nutrition

Nutrition Facts

Serving Size 283.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 740
    • Total Fat 48g62%daily value
    • Total FatSaturated Fat 28g140%daily value
    • Total FatTrans Fat 1.5g
    • Total FatPolyunsaturated Fat 3g
    • Total FatMonounsaturated Fat 14g
    • Cholesterol 165mg55%daily value
    • Sodium 1050mg46%daily value
    • Total Carbohydrate 56g20%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 4g
    • Protein 21g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Put the taste of homemade flavor on your table with Marie Callender's Pub Style Steak and Ale. Marie Callender's frozen dinners are convenient meals that bring back the homestyle cooking you crave. Featuring hearty beef, golden potatoes, carrots and a rich, brown ale gravy in a flaky, buttery crust, this frozen dinner offers a warm, savory taste. This frozen steak dinner is made with wholesome ingredients and no artificial colors and contains 21 grams of protein per serving. For conventional oven preparation, place ready made meals in an oven heated to 350 degrees and bake for 70 minutes, let stand for 2 minutes, and check that food is cooked thoroughly before eating. For quick-bake preparation, microwave this frozen meal for 2 minutes, cook in the oven 35 minutes, let it stand for 2 minutes and check that food is cooked thoroughly before eating. Whether you're feeding yourself or the whole family, Marie Callender's frozen dinners are perfect quick meals for any occasion. The 20 oz Marie Callender's Pub Style Steak and Ale frozen meals should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender's frozen entrees and microwave meals for a homemade, comfort food taste.


Ingredients

Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Unsalted Butter [cream, Natural Flavor], Water, Nonfat Dry Milk, Distilled Vinegar, Salt), Gravy (water, Porter Ale [water, Barley Malt, Hops], Heavy Cream [pasteurized Heavy Cream, Carrageenan, Mono & Diglycerides], Corn Starch, Less Than 2% Of: Onions, Unsalted Butter [cream, Natural Flavor], Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Salt, Beef Base [water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid], Burgundy Wine, Canola Oil, Butter [cream, Salt], Sodium Stearoyl Lactylate, Garlic, Enzyme Modified Cream [cream, Water, Salt], Flavoring), Cooked Beef, Water And Binder Product (beef, Water, Modified Food Starch, Salt, Natural Flavorings), Celery, Gold Potatoes, Carrots, Onions.


Directions

Must be cooked thoroughly. Conventional Oven: (1) Preheat oven to 350 degrees F. Remove piece from carton and wrapper. (2) Cook on baking sheet 70 minutes. Remove carefully; it's hot! (3) Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Quick-Bake (Microwave + Oven): Preheat oven to 350 degrees F. Remove piece from carton and wrapper. Place one piece on microwave-safe plate. Microwave on high 2 minutes. Transfer piece to baking sheet; cook in oven 35 minutes. Remove carefully it's hot! Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Microwave only one piece at a time. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.


Warnings

Contains: milk, wheat.


Common questions

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No, Marie Callender's Pub Style Steak and Ale, Frozen Meal is not gluten-free.

Marie Callender's Pub Style Steak and Ale, Frozen Meal has 740.0 calories.

Marie Callender's Pub Style Steak and Ale, Frozen Meal has 56.0 carbs.

Marie Callender's Pub Style Steak and Ale, Frozen Meal has 4.0 grams of sugar.

Marie Callender's Pub Style Steak and Ale, Frozen Meal has 48.0 grams of fat.

Marie Callender's Pub Style Steak and Ale, Frozen Meal has 1050.0 grams of sodium.