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About
Details
Since 1888. Lee Kum Kee Vegetarian Stir-Fry Sauce contains unique shiitake mushroom flavor, it is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip. www.LKK.com. Product of China.
Ingredients
Water, Sugar, Soy Sauce (water, Salt, Soybeans, Wheat Flour), Salt, Modified Corn Starch, Yeast Extract, Caramel Color, Natural And Artificial Mushroom Flavor (natural Flavoring, Artificial Flavoring, Salt, Disodium 5'-inosinate And Disodium 5'-guanylate).
Directions
Shake well before use.
Refrigerate after opening.
Warnings
Contains soybeans, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 860mg37%
- Total Carbohydrate 6g2%
- Dietary Fiber 0g0%
- Sugars 5g
- Protein 0g
Details
Since 1888. Lee Kum Kee Vegetarian Stir-Fry Sauce contains unique shiitake mushroom flavor, it is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip. www.LKK.com. Product of China.
Ingredients
Water, Sugar, Soy Sauce (water, Salt, Soybeans, Wheat Flour), Salt, Modified Corn Starch, Yeast Extract, Caramel Color, Natural And Artificial Mushroom Flavor (natural Flavoring, Artificial Flavoring, Salt, Disodium 5'-inosinate And Disodium 5'-guanylate).
Directions
Shake well before use.
Refrigerate after opening.
Warnings
Contains soybeans, wheat.
Common questions
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