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Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée
Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée
Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée
Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée
Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée
Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée

Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée

18 oz
Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée

Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée

18 oz

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About

Details

Tai Pei Vegetable Fried Rice is loaded with flavor and ready to serve in about 10 minutes. Makes a perfect meal or side-dish. Our flavor-infused fried rice will satisfy your take-out craving without the wait. Tai Pei, Meal Accomplished! Find us in your freezer aisle and enjoy our Frozen Asian Entrées.

• Flavor packed fried rice loaded with vegetables

• Scrambled egg boosts protein and adds great flavor

• Deliciousness delivered in about 10 minutes on the stove, or 3 minutes in the microwave

• Enjoy at lunch, dinner or anytime

Ingredients

Water, Long Grain White Rice, Carrots, Corn, Peas, Red Bell Peppers, Scrambled Eggs (Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Soy Sauce (Water, Soybeans, Wheat, Salt), Mirin (Water, Mirin [Water, Rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Contains Less than 2% of: Dehydrated Soy Sauce (Soy Sauce [Soybeans, Wheat and Salt], Maltodextrin and Salt), Sugar, Flavor Enhancer (Yeast, Yeast Extract), Toasted Sesame Oil, Onion, Kelp Extract (Water, Kelp Extract, Dextrin, Alcohol, Salt, Xanthan Gum), Garlic, Ginger, Onion Powder, Garlic Powder, Salt, Canola Oil. CONTAINS: EGG, SOY, WHEAT

Directions

Preparation Notes For Food Safety and Quality cook to a minimum internal temperature of

165°F.

Microwave Instructions 1. Place rice in microwave-safe bowl, cover.

2. Cook on high (refer to chart for cooking times). For full bag: 1. With seam side up, use a fork to puncture the bag 3 or 4 times. 2. Place bag seam side up in microwave and cook on high for 5-6 minutes. 3. Use caution when removing as bag and contents will be hot. Based on a 1200 watt microwave. Appliances vary. Adjustment may be necessary.

SERVING SIZE COOK TIME 1 CUP 2-3 minutes 2 CUPS (1/2 bag) 4-5 minutes Bag 5-6 minutes Stovetop Skillet Instructions 1. Add vegetable oil, water and fried rice to a non-stick skillet (see chart).

2. Cook on medium-high heat, covered, stirring occasionally.

SERVING SIZE OIL WATER COOK TIME 1 CUP 1 tspn 2 tspn 5-6 minutes 2 CUPS (1/2 bag) 1 tspn 2 tspn 6-7 minutes Bag 2 tspn 2 tspn 10-11 minutes

Warnings

Contains: egg, soy, wheat.

Nutrition

Nutrition Facts

Serving Size 1.0 Cup
Servings Per Container about 4
  • Amount Per Serving
  • Calories 170
    • Total Fat 3g5%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 35mg12%daily value
    • Sodium 370mg15%daily value
    • Total Carbohydrate 32g11%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 3g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Tai Pei Vegetable Fried Rice is loaded with flavor and ready to serve in about 10 minutes. Makes a perfect meal or side-dish. Our flavor-infused fried rice will satisfy your take-out craving without the wait. Tai Pei, Meal Accomplished! Find us in your freezer aisle and enjoy our Frozen Asian Entrées.

• Flavor packed fried rice loaded with vegetables

• Scrambled egg boosts protein and adds great flavor

• Deliciousness delivered in about 10 minutes on the stove, or 3 minutes in the microwave

• Enjoy at lunch, dinner or anytime

Ingredients

Water, Long Grain White Rice, Carrots, Corn, Peas, Red Bell Peppers, Scrambled Eggs (Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Soy Sauce (Water, Soybeans, Wheat, Salt), Mirin (Water, Mirin [Water, Rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Contains Less than 2% of: Dehydrated Soy Sauce (Soy Sauce [Soybeans, Wheat and Salt], Maltodextrin and Salt), Sugar, Flavor Enhancer (Yeast, Yeast Extract), Toasted Sesame Oil, Onion, Kelp Extract (Water, Kelp Extract, Dextrin, Alcohol, Salt, Xanthan Gum), Garlic, Ginger, Onion Powder, Garlic Powder, Salt, Canola Oil. CONTAINS: EGG, SOY, WHEAT

Directions

Preparation Notes For Food Safety and Quality cook to a minimum internal temperature of

165°F.

Microwave Instructions 1. Place rice in microwave-safe bowl, cover.

2. Cook on high (refer to chart for cooking times). For full bag: 1. With seam side up, use a fork to puncture the bag 3 or 4 times. 2. Place bag seam side up in microwave and cook on high for 5-6 minutes. 3. Use caution when removing as bag and contents will be hot. Based on a 1200 watt microwave. Appliances vary. Adjustment may be necessary.

SERVING SIZE COOK TIME 1 CUP 2-3 minutes 2 CUPS (1/2 bag) 4-5 minutes Bag 5-6 minutes Stovetop Skillet Instructions 1. Add vegetable oil, water and fried rice to a non-stick skillet (see chart).

2. Cook on medium-high heat, covered, stirring occasionally.

SERVING SIZE OIL WATER COOK TIME 1 CUP 1 tspn 2 tspn 5-6 minutes 2 CUPS (1/2 bag) 1 tspn 2 tspn 6-7 minutes Bag 2 tspn 2 tspn 10-11 minutes

Warnings

Contains: egg, soy, wheat.

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No, Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée is not gluten-free.

Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée has 170.0 calories.

Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée has 32.0 carbs.

Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée has 3.0 grams of sugar.

Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée has 3.0 grams of fat.

Ajinomoto Tai Pei Vegetable Fried Rice Frozen Asian Entrée has 370.0 grams of sodium.