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About
Details
Chicken wing sections with a Korean style BBQ sauce. Family owned since 1939. Fully cooked. Ready to heat & eat. Korean style BBQ sauce packet included. Not all wings are created equal. One bite of our crispy signature wings and you'll know why. We start with fresh, deliciously seasoned chicken. Then, we fry'em just long enough to ensure each is perfectly crispy on the outside, yet oh so tender on the inside. Mild sauce. Check the Facts! Chicken raised with no growth-promoting antibiotics (Antibiotics responsibly used only when needed for the treatment or prevention of illness. Used pursuant to a license with WFCF). Chicken raised with no hormones or steroids (Federal regulations prohibit the use of hormones or steroids in chicken). Where Food Comes From. www.wfcf.co. Inspected for wholesomeness by U.S. Department of Agriculture. Product of USA.
Ingredients
Chicken Wing Ingredients: Chicken Wing Sections, Water, Contains 2% or Less of Modified Food Starch, Salt, Rice Flour, Sodium Phosphates, Maltodextrin, Dextrose, Natural Flavors, Algin, Par-Fried in Vegetable Oil, Korean Style BBQ Sauce Ingredients: Sugar, Soy Sauce (Wheat, Soybeans), Water, Sriracha Sauce (Red Jalapenos, Aged Cayenne Peppers, Vinegar, Citric Acid), Garlic Puree, Rice Vinegar, Salted Sake (Rice), Toasted Sesame Oil, Contains Less than 2% of the Following: Ginger Puree, Pineapple Juice Concentrate, Dehydrated Garlic, Apple Juice Concentrate, Spices, Garlic Powder, Salt, Sesame Seeds, Green Onion, Fermented Rice Extract [(Rice, Rice Malt), Food Starch (Corn), Shitake Extract, and Kombu Extract], Green Onion Powder, Yeast Extract, Xanthan Gum, Sodium Acid Sulfate, Malic and Natural Flavor.
Directions
Ready to Heat & Eat! Heating Instructions (from Frozen): Conventional Oven: Preheat oven to 425 degrees F. Spray foil-lined baking sheet with a non-stick spray or line with parchment paper. Heat frozen wings for 20 - 22 minutes. For extra crispy wings, cook for another 5 minutes at 450 degrees F. Convection Oven: Preheat oven to 400 degrees F. Spray foil-lined baking sheet with a non-stick spray or line with parchment paper. Heat frozen wings for 14 - 16 minutes. Warm sauce pack in warm water.
Keep frozen.
Warnings
Contains: wheat and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 9g12%
- Saturated Fat 2.5g13%
- Cholesterol 75mg25%
- Sodium 630mg27%
- Total Carbohydrate 4g1%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 12g
Details
Chicken wing sections with a Korean style BBQ sauce. Family owned since 1939. Fully cooked. Ready to heat & eat. Korean style BBQ sauce packet included. Not all wings are created equal. One bite of our crispy signature wings and you'll know why. We start with fresh, deliciously seasoned chicken. Then, we fry'em just long enough to ensure each is perfectly crispy on the outside, yet oh so tender on the inside. Mild sauce. Check the Facts! Chicken raised with no growth-promoting antibiotics (Antibiotics responsibly used only when needed for the treatment or prevention of illness. Used pursuant to a license with WFCF). Chicken raised with no hormones or steroids (Federal regulations prohibit the use of hormones or steroids in chicken). Where Food Comes From. www.wfcf.co. Inspected for wholesomeness by U.S. Department of Agriculture. Product of USA.
Ingredients
Chicken Wing Ingredients: Chicken Wing Sections, Water, Contains 2% or Less of Modified Food Starch, Salt, Rice Flour, Sodium Phosphates, Maltodextrin, Dextrose, Natural Flavors, Algin, Par-Fried in Vegetable Oil, Korean Style BBQ Sauce Ingredients: Sugar, Soy Sauce (Wheat, Soybeans), Water, Sriracha Sauce (Red Jalapenos, Aged Cayenne Peppers, Vinegar, Citric Acid), Garlic Puree, Rice Vinegar, Salted Sake (Rice), Toasted Sesame Oil, Contains Less than 2% of the Following: Ginger Puree, Pineapple Juice Concentrate, Dehydrated Garlic, Apple Juice Concentrate, Spices, Garlic Powder, Salt, Sesame Seeds, Green Onion, Fermented Rice Extract [(Rice, Rice Malt), Food Starch (Corn), Shitake Extract, and Kombu Extract], Green Onion Powder, Yeast Extract, Xanthan Gum, Sodium Acid Sulfate, Malic and Natural Flavor.
Directions
Ready to Heat & Eat! Heating Instructions (from Frozen): Conventional Oven: Preheat oven to 425 degrees F. Spray foil-lined baking sheet with a non-stick spray or line with parchment paper. Heat frozen wings for 20 - 22 minutes. For extra crispy wings, cook for another 5 minutes at 450 degrees F. Convection Oven: Preheat oven to 400 degrees F. Spray foil-lined baking sheet with a non-stick spray or line with parchment paper. Heat frozen wings for 14 - 16 minutes. Warm sauce pack in warm water.
Keep frozen.
Warnings
Contains: wheat and soy.
Common questions
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