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Details
Breaded raw stuffed boneless skinless chicken breasts with rib meat stuffed with broccoli & cheese. Individually wrapped entrees. Inspected for wholesomeness by US Department of Agriculture. Serves 4. Koch Foods makes it easy to bring restaurant-quality products home to your family. We make the food that will make your entire family happy. Meals are full of flavor again. With Koch Foods Oven Cravers you can prepare a delicious and convenient meal that reminds you of the kind you used to love. Our fresh frozen stuffed chicken breasts are the perfect way to bring the family around the table together. Koch Foods guarantees that this product meets our highest quality expectations. Carton made from recyclable material. Please contact us with comments or questions: Koch Foods Oven Cravers 1300 W. Higgins Rd. Park Ridge, IL 60068 800.692.4548 www.OvenCravers.com.
Ingredients
Boneless Skinless Breast Of Chicken With Rib Meat, Water, Seasoning (sugar, Salt, Dehydrated Chicken Broth, Dehydrated Garlic, Dehydrated Onion), Sodium Phosphates. Filled With: Broccoli, Processed Swiss-american Cheese (swiss Cheese [cultured Milk, Salt, Enzymes], American Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Citrate, Sodium Pyrophosphates, Salt, Lactic Acid, Sorbic Acid), Bechamel Sauce (whole Milk, Water, Unsalted Butter [pasteurized Cream, Lactic Acid, Diacetyl], Flour [wheat Flour, Malted Barley Flour], Modified Food Starch, Salt, Xanthan Gum, White Pepper, Granulated Onion, Granulated Garlic, Ground Nutmeg), Sugar, Modified Corn Starch. Breaded With: Bleached Wheat Flour, Dextrose, Partially Hydrogenated Soybean Oil, Ground Paprika, Salt, Nonfat Dried Milk, Leavening (sodium Acid Pyrophosphates, Sodium Bicarbonate), Mono And Diglycerides, Natural Flavor, Spice Extractives. Battered With: Water, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Yellow Corn Flour, Salt, Leavening (sodium Acid Pyrophosphates, Sodium Bicarbonate). Pre-browned In Vegetable Oil.
Directions
Keep frozen. Raw - do not microwave to help prevent foodborne illness caused by eating raw poultry. Cooking Instructions: Cook from frozen. Conventional Oven Only (Many conventional ovens vary from temperature settings, adjust accordingly): 1. Preheat the oven to 400 degrees F. 2. Remove plastic wrap and place the raw portions in a shallow pan. 3. Bake 1 to 4 raw portions for 25 to 30 minutes at 400 degrees F. Caution: Filling will be hot after cooking and may splatter. Let stand for about 2 minutes before serving. For food safety, bake this raw product to a minimum internal temperature of 165 degrees F. 1. Insert meat thermometer on an angle to measure the temperature of the center of the thickest part. 2. See diagram. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen, thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate left-overs immediately or discard.
Warnings
Contains: milk, wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 5g6%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 55mg18%
- Sodium 610mg27%
- Total Carbohydrate 21g8%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 21g
Details
Breaded raw stuffed boneless skinless chicken breasts with rib meat stuffed with broccoli & cheese. Individually wrapped entrees. Inspected for wholesomeness by US Department of Agriculture. Serves 4. Koch Foods makes it easy to bring restaurant-quality products home to your family. We make the food that will make your entire family happy. Meals are full of flavor again. With Koch Foods Oven Cravers you can prepare a delicious and convenient meal that reminds you of the kind you used to love. Our fresh frozen stuffed chicken breasts are the perfect way to bring the family around the table together. Koch Foods guarantees that this product meets our highest quality expectations. Carton made from recyclable material. Please contact us with comments or questions: Koch Foods Oven Cravers 1300 W. Higgins Rd. Park Ridge, IL 60068 800.692.4548 www.OvenCravers.com.
Ingredients
Boneless Skinless Breast Of Chicken With Rib Meat, Water, Seasoning (sugar, Salt, Dehydrated Chicken Broth, Dehydrated Garlic, Dehydrated Onion), Sodium Phosphates. Filled With: Broccoli, Processed Swiss-american Cheese (swiss Cheese [cultured Milk, Salt, Enzymes], American Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Citrate, Sodium Pyrophosphates, Salt, Lactic Acid, Sorbic Acid), Bechamel Sauce (whole Milk, Water, Unsalted Butter [pasteurized Cream, Lactic Acid, Diacetyl], Flour [wheat Flour, Malted Barley Flour], Modified Food Starch, Salt, Xanthan Gum, White Pepper, Granulated Onion, Granulated Garlic, Ground Nutmeg), Sugar, Modified Corn Starch. Breaded With: Bleached Wheat Flour, Dextrose, Partially Hydrogenated Soybean Oil, Ground Paprika, Salt, Nonfat Dried Milk, Leavening (sodium Acid Pyrophosphates, Sodium Bicarbonate), Mono And Diglycerides, Natural Flavor, Spice Extractives. Battered With: Water, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Yellow Corn Flour, Salt, Leavening (sodium Acid Pyrophosphates, Sodium Bicarbonate). Pre-browned In Vegetable Oil.
Directions
Keep frozen. Raw - do not microwave to help prevent foodborne illness caused by eating raw poultry. Cooking Instructions: Cook from frozen. Conventional Oven Only (Many conventional ovens vary from temperature settings, adjust accordingly): 1. Preheat the oven to 400 degrees F. 2. Remove plastic wrap and place the raw portions in a shallow pan. 3. Bake 1 to 4 raw portions for 25 to 30 minutes at 400 degrees F. Caution: Filling will be hot after cooking and may splatter. Let stand for about 2 minutes before serving. For food safety, bake this raw product to a minimum internal temperature of 165 degrees F. 1. Insert meat thermometer on an angle to measure the temperature of the center of the thickest part. 2. See diagram. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen, thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate left-overs immediately or discard.
Warnings
Contains: milk, wheat, soy.
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