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Details
Crispy filled potato deliciousness. Per Serving: 90 calories; 2 g protein; 4.5 g total fat. No gluten. No soy. Vegetarian. Non-GMO. rBST-free dairy. Heat and eat. Our intrepid founder Steve discovered the rosti in his travels and brought this yummy Swiss tradition back home to Portland. He and his wife lory have been serving them at dinner parties ever since. Because nothing's better than sharing simple ingredients, inspiring flavors. and great conversation with the folks we love. Swiss meets west. Roasti a Love Story: The Swiss have celebrated the rosthi for more than 200 years. A tradition of simple. wholesome ingredients lovingly prepared for family and friends. At Rosti, we've turned a hearty meal for the farm or field into a tasty snack ideal for sharing around your table or on the go. A twice-baked potato inside a perfectly crisp potato crust? Indeed! Savor the creamy, tangy, seasoned medley of sour cream and chives wrapped with crunchy shredded potatoes. As a snack so long, chips and dip. As a side you might just make your entree jealous. As a meal pure potato paradise, home or away. 3 bites of potato goodness. swissrosti.com. Facebook. Twitter. Instagram. swissrosti.com. Find recipes, Inspiration, and other ways we celebrate the potato.
Ingredients
Potatoes, Rbst-free Sour Cream (cultured Cream, Enzymes), Water, Rbst-free Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan And/or Carob Bean And/or Guar Gums), Organic Refined Soybean Oil (soy Allergen Free), Psyllium Husk Powder, Potato Flour, Sea Salt, Dried Chives, Black Pepper, Garlic Powder.
Directions
Directions for Baking: 1. Pre-heat oven to 400 degrees F. 2. Place frozen Rosti on baking sheet in oven. 3. Bake for 25 minutes, until Rosti is golden brown and cooked to an internal temperature of 165 degrees F. 4. Allow to cool for 2-3 minutes, then enjoy!
Keep frozen.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 4.5g6%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 150mg7%
- Total Carbohydrate 10g4%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 2g
Details
Crispy filled potato deliciousness. Per Serving: 90 calories; 2 g protein; 4.5 g total fat. No gluten. No soy. Vegetarian. Non-GMO. rBST-free dairy. Heat and eat. Our intrepid founder Steve discovered the rosti in his travels and brought this yummy Swiss tradition back home to Portland. He and his wife lory have been serving them at dinner parties ever since. Because nothing's better than sharing simple ingredients, inspiring flavors. and great conversation with the folks we love. Swiss meets west. Roasti a Love Story: The Swiss have celebrated the rosthi for more than 200 years. A tradition of simple. wholesome ingredients lovingly prepared for family and friends. At Rosti, we've turned a hearty meal for the farm or field into a tasty snack ideal for sharing around your table or on the go. A twice-baked potato inside a perfectly crisp potato crust? Indeed! Savor the creamy, tangy, seasoned medley of sour cream and chives wrapped with crunchy shredded potatoes. As a snack so long, chips and dip. As a side you might just make your entree jealous. As a meal pure potato paradise, home or away. 3 bites of potato goodness. swissrosti.com. Facebook. Twitter. Instagram. swissrosti.com. Find recipes, Inspiration, and other ways we celebrate the potato.
Ingredients
Potatoes, Rbst-free Sour Cream (cultured Cream, Enzymes), Water, Rbst-free Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan And/or Carob Bean And/or Guar Gums), Organic Refined Soybean Oil (soy Allergen Free), Psyllium Husk Powder, Potato Flour, Sea Salt, Dried Chives, Black Pepper, Garlic Powder.
Directions
Directions for Baking: 1. Pre-heat oven to 400 degrees F. 2. Place frozen Rosti on baking sheet in oven. 3. Bake for 25 minutes, until Rosti is golden brown and cooked to an internal temperature of 165 degrees F. 4. Allow to cool for 2-3 minutes, then enjoy!
Keep frozen.
Warnings
Contains: milk.
Common questions
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