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El Monterey Mini Chimis, Extra Crunchy, Nacho Cheese & Beef
El Monterey Mini Chimis, Extra Crunchy, Nacho Cheese & Beef
12 each
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About
Details
LIMIT: Two promotions of this type may be added to a single order
Ingredients
Enriched Wheat Flour - Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese - (cultured Pasteurized Milk, Salt, Enzymes, Annatto), Cooked Seasoned Beef Topping - Cooked Seasoned Beef Topping (beef, Water, Dehydrated Onion, Salt, Chili Pepper, Spices, Sugar, Sodium Phosphate, Garlic), Vegetable Oil - (soybean, Canola, Palm And/or Corn Oil), Cooked Beans - (with Salt, Granulated Garlic), Batter Mix - (enriched Bleached Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Food Starch, Dextrose, Salt, Onion Powder, Spices, Dehydrated Garlic, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Mustard Seed, Maltodextrin, Flavor [from Cottonseed And Soybean Oil], Hydrolyzed Corn Gluten, Xanthan Gum, Soy Sauce [fermented Soybeans, Wheat, Salt], Natural Flavors With Extractives Of Paprika, Corn Syrup Solids), Contains 2% Or Less - Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Chili Pepper, Modified Corn Starch, Salt, Flavor, Spices, Chili Flavor (with Canola Oil, Natural Flavors), Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite).
Directions
Keep frozen. Cook & serve. Cooking Instructions for Nacho Cheese and Beef Mini Chimis: For the ultimate flavor and crunch, use the oven! Oven: Preheat oven to 375 degrees F. Place desired amount of chimichangas on baking sheet. Bake uncovered. Frozen: 16 minutes. Let product stand for 1 minute before eating. Microwave (1,100 watt microwave): Setting: High. Place 2 chimichangas on a microwave safe place. Frozen: 1 minute. Additional 2 minutes add: 1 minute. Let product stand for 1 minute in microwave before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Warnings
Contains: wheat, soy, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 13g20%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 340mg14%
- Total Carbohydrate 23g8%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 9g
Details
LIMIT: Two promotions of this type may be added to a single order
Ingredients
Enriched Wheat Flour - Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese - (cultured Pasteurized Milk, Salt, Enzymes, Annatto), Cooked Seasoned Beef Topping - Cooked Seasoned Beef Topping (beef, Water, Dehydrated Onion, Salt, Chili Pepper, Spices, Sugar, Sodium Phosphate, Garlic), Vegetable Oil - (soybean, Canola, Palm And/or Corn Oil), Cooked Beans - (with Salt, Granulated Garlic), Batter Mix - (enriched Bleached Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Food Starch, Dextrose, Salt, Onion Powder, Spices, Dehydrated Garlic, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Mustard Seed, Maltodextrin, Flavor [from Cottonseed And Soybean Oil], Hydrolyzed Corn Gluten, Xanthan Gum, Soy Sauce [fermented Soybeans, Wheat, Salt], Natural Flavors With Extractives Of Paprika, Corn Syrup Solids), Contains 2% Or Less - Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Chili Pepper, Modified Corn Starch, Salt, Flavor, Spices, Chili Flavor (with Canola Oil, Natural Flavors), Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite).
Directions
Keep frozen. Cook & serve. Cooking Instructions for Nacho Cheese and Beef Mini Chimis: For the ultimate flavor and crunch, use the oven! Oven: Preheat oven to 375 degrees F. Place desired amount of chimichangas on baking sheet. Bake uncovered. Frozen: 16 minutes. Let product stand for 1 minute before eating. Microwave (1,100 watt microwave): Setting: High. Place 2 chimichangas on a microwave safe place. Frozen: 1 minute. Additional 2 minutes add: 1 minute. Let product stand for 1 minute in microwave before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Warnings
Contains: wheat, soy, milk.
Common questions
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