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Posada Burritos, Steak Green Chile & Monterey Jack
Posada Burritos, Steak Green Chile & Monterey Jack
5 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Made with real cheese. Individually wrapped for resale. U.S. inspected and passed by Department of Agriculture. Ajinamotofoods.com. Visit us at: Ajinamotofoods.com. For more information call us at 1-866-536-8008 toll free. Please have this package available.
Ingredients
Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Beef Steak, Green Chile Peppers (Green Chiles, Citric Acid), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onions, Contains Less than 2% of: Jalapeno Peppers (Jalapenos, Vinegar, Salt), Tomato Paste, Crushed Red Pepper, Flavorings, Flavor Enhancer (Hydrolyzed Soy Protein, Maltodextrin, Hydrolyzed Corn Protein), Flavor Enhancer (Dextrose, Salt, Autolyzed Yeast Extract), Corn Flour, Modified Food Starch, Dough Conditioner (Whey and L-Cysteine Hydrochloride), Leavening (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, and Monocalcium Phosphate), Sodium Stearoyl Lactylate, Guar Gum, Salt, Soybean Oil, Caramel Color.
Directions
Microwaveable. Heating Instructions: For best results heat according to times given below from frozen. It is not recommended to heat from thawed. Since equipment may vary, heating times may require adjustment. Microwave Instructions: Open one end of the plastic wrapper. Microwave on high 1:30 -1:45 minutes, or until hot rotating once during heating. Let stand 1 minute. When preparing two burritos, increase heating time to 3:00 to 3:15 minutes. Conventional Oven Instructions: Preheat oven to 350 degrees F. Remove plastic wrapper. Place burrito on baking sheet in center of oven. Bake 22 to 25 minutes or until hot. Caution: Product will be hot!
Previously handled frozen for you protection, refreeze or keep refrigerated.
Warnings
Contains: wheat, milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 300
- Total Fat 12g15%
- Saturated Fat 4g20%
- Cholesterol 25mg8%
- Sodium 590mg26%
- Total Carbohydrate 36g13%
- Dietary Fiber 2g7%
- Sugars 1g
- Protein 12g
Details
Made with real cheese. Individually wrapped for resale. U.S. inspected and passed by Department of Agriculture. Ajinamotofoods.com. Visit us at: Ajinamotofoods.com. For more information call us at 1-866-536-8008 toll free. Please have this package available.
Ingredients
Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Beef Steak, Green Chile Peppers (Green Chiles, Citric Acid), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onions, Contains Less than 2% of: Jalapeno Peppers (Jalapenos, Vinegar, Salt), Tomato Paste, Crushed Red Pepper, Flavorings, Flavor Enhancer (Hydrolyzed Soy Protein, Maltodextrin, Hydrolyzed Corn Protein), Flavor Enhancer (Dextrose, Salt, Autolyzed Yeast Extract), Corn Flour, Modified Food Starch, Dough Conditioner (Whey and L-Cysteine Hydrochloride), Leavening (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, and Monocalcium Phosphate), Sodium Stearoyl Lactylate, Guar Gum, Salt, Soybean Oil, Caramel Color.
Directions
Microwaveable. Heating Instructions: For best results heat according to times given below from frozen. It is not recommended to heat from thawed. Since equipment may vary, heating times may require adjustment. Microwave Instructions: Open one end of the plastic wrapper. Microwave on high 1:30 -1:45 minutes, or until hot rotating once during heating. Let stand 1 minute. When preparing two burritos, increase heating time to 3:00 to 3:15 minutes. Conventional Oven Instructions: Preheat oven to 350 degrees F. Remove plastic wrapper. Place burrito on baking sheet in center of oven. Bake 22 to 25 minutes or until hot. Caution: Product will be hot!
Previously handled frozen for you protection, refreeze or keep refrigerated.
Warnings
Contains: wheat, milk, soy.
Common questions
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