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McCain Quick Cook Waffle French Fries
McCain Quick Cook Waffle French Fries
20 ozPopular item
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About
Details
McCain Quick Cook Waffle French Fries, 20 OZ (Frozen Potatoes) are a perfect addition to your family dinner as an easy meal side or appetizer. These delicious waffle cut french fries have a yummy potato flavor that the whole family will love. Contains no artificial flavors and made with 100% real potatoes. Cooks in 1/2 the time of traditional McCain Waffle Fries, no flipping required, and compatible with airfryers. Try a bag today!
• Cooks in 1/2 the time of McCain Seasoned Waffle Fries and no flipping required, also compatible with airfryers
• Delicious waffle cut french fries made have a yummy potato flavor that the whole family will love
• Contains no artificial flavors and made with 100% real potatoes, Orthodox Union Kosher certified
• Bakes crispy with a smooth potato interior, try with your favorite dipping sauce
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Corn Starch, Rice Flour, Contains 2% Or Less Of Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Oleoresin Paprika (color), Potato Starch, Rice Starch, Salt, Sodium Acid Pyrophosphate Added To Maintain Color
Directions
Oven Cooks in 1/2 the time (Versus McCain 26 oz seasoned waffle fires). Cooking Guidelines: Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality. Oven: Preheat oven to 425 Degrees F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 8 to 10 minutes, no flipping of the product required. Serve immediately.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 9g12%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 3.5g
- Monounsaturated Fat 3.5g
- Cholesterol 0mg0%
- Sodium 380mg17%
- Total Carbohydrate 23g8%
- Dietary Fiber 2g7%
- Sugars 0g
- Protein 2g
Details
McCain Quick Cook Waffle French Fries, 20 OZ (Frozen Potatoes) are a perfect addition to your family dinner as an easy meal side or appetizer. These delicious waffle cut french fries have a yummy potato flavor that the whole family will love. Contains no artificial flavors and made with 100% real potatoes. Cooks in 1/2 the time of traditional McCain Waffle Fries, no flipping required, and compatible with airfryers. Try a bag today!
• Cooks in 1/2 the time of McCain Seasoned Waffle Fries and no flipping required, also compatible with airfryers
• Delicious waffle cut french fries made have a yummy potato flavor that the whole family will love
• Contains no artificial flavors and made with 100% real potatoes, Orthodox Union Kosher certified
• Bakes crispy with a smooth potato interior, try with your favorite dipping sauce
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Corn Starch, Rice Flour, Contains 2% Or Less Of Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Oleoresin Paprika (color), Potato Starch, Rice Starch, Salt, Sodium Acid Pyrophosphate Added To Maintain Color
Directions
Oven Cooks in 1/2 the time (Versus McCain 26 oz seasoned waffle fires). Cooking Guidelines: Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality. Oven: Preheat oven to 425 Degrees F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 8 to 10 minutes, no flipping of the product required. Serve immediately.
Keep frozen.
Common questions
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