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Hannaford Italian Meat & Provolone Ciabatta Sub
Hannaford Italian Meat & Provolone Ciabatta Sub

Hannaford Italian Meat & Provolone Ciabatta Sub

11 oz
Hannaford Italian Meat & Provolone Ciabatta Sub

Hannaford Italian Meat & Provolone Ciabatta Sub

11 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Ciabatta Bun (Enriched Flour (Wheat Flour, Ascorbic Acid Added as a Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Salt, Soybean and/or Canola Oil, Yeast, Sugar, Dextrose, Malted Barley Flour, cultured Rye Flour, Ascorbic Acid, Enzymes), Tomatoes, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Genoa Salami (Pork, Salt, Contains Less Than 2% Of: the Following: Dextrose, Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite), Hot Capicollo (Pork, Water, Contains Less Than 2% Of: the Following: Salt, Dextrose, Natural Flavoring, Oleoresin of Paprika, Sodium Citrate, Sodium Ascorbate, Vinegar, Sodium Phosphate, Ascorbic Acid, Sodium Nitrite), Pepperoni (Pork, Salt, Contains Less Than 2% Of: the Following: Dextrose, Natural Flavoring, Natural Smoke Flavor, Wine, Oleoresin of Paprika, Paprika, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite), Lettuce, Kosher Dill Chips (Fresh Cucumbers, Water, Vinegar, Salt, Garlic, Spices, Calcium Chloride (Firming Agent), 1/10 of 1% Sodium Benzoate (Preservative), Natural Flavors, EDTA (Color Retainer), Turmeric).


Warnings

Allergens and Nutritional Considerations Added Sugars, Gluten, Milk, Soy, Wheat

Nutrition

Nutrition Facts

Serving Size 1
Servings Per Container 1
  • Amount Per Serving
  • Calories 760
    • Total Fat 40g51%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 95mg32%daily value
    • Sodium 2520mg110%daily value
    • Total Carbohydrate 66g24%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Protein 34g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Ciabatta Bun (Enriched Flour (Wheat Flour, Ascorbic Acid Added as a Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Salt, Soybean and/or Canola Oil, Yeast, Sugar, Dextrose, Malted Barley Flour, cultured Rye Flour, Ascorbic Acid, Enzymes), Tomatoes, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Genoa Salami (Pork, Salt, Contains Less Than 2% Of: the Following: Dextrose, Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite), Hot Capicollo (Pork, Water, Contains Less Than 2% Of: the Following: Salt, Dextrose, Natural Flavoring, Oleoresin of Paprika, Sodium Citrate, Sodium Ascorbate, Vinegar, Sodium Phosphate, Ascorbic Acid, Sodium Nitrite), Pepperoni (Pork, Salt, Contains Less Than 2% Of: the Following: Dextrose, Natural Flavoring, Natural Smoke Flavor, Wine, Oleoresin of Paprika, Paprika, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite), Lettuce, Kosher Dill Chips (Fresh Cucumbers, Water, Vinegar, Salt, Garlic, Spices, Calcium Chloride (Firming Agent), 1/10 of 1% Sodium Benzoate (Preservative), Natural Flavors, EDTA (Color Retainer), Turmeric).


Warnings

Allergens and Nutritional Considerations Added Sugars, Gluten, Milk, Soy, Wheat


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No, Hannaford Italian Meat & Provolone Ciabatta Sub is not gluten-free.

Hannaford Italian Meat & Provolone Ciabatta Sub has 760.0 calories.

Hannaford Italian Meat & Provolone Ciabatta Sub has 66.0 carbs.

Hannaford Italian Meat & Provolone Ciabatta Sub has 40.0 grams of fat.

Hannaford Italian Meat & Provolone Ciabatta Sub has 2520.0 grams of sodium.