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Cinnabon CheddarRoll Sausage & Egg Sandwich
Cinnabon CheddarRoll Sausage & Egg Sandwich
2 each
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About
Details
Savory sausage and egg on a cheddar roll croissant. Bakery inspired. Get ready to fall in love with breakfast again. We've taken a light and flaky croissant rolled with cheddar cheese, baked to a golden perfection and served it with savory sausage and fluffy eggs. Simply delicious. We are excited to bring a little joy to the start of your day by transforming breakfast into something irresistible and oh so worth it. Celebrating the simple pleasures that make life sweeter. With love, Cinnabon. cinnabon.com. Facebook. Instagram. Twitter. Questions or comments call toll free (877) 320-8382 or email us at info(at)gwfg.com. Please have this package available. Want sweet rewards? Join our Eclub. As a member, you'll receive tasty offers and news on the latest Cinnabon treats. Join now at cinnabon.com.
Ingredients
Cheddar Roll: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Soybean Oil, Water, Salt, Mono- & Diglycerides, Natural Flavor, Vitamin A Palmitate), Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto (color), Powdered Cellulose (anti-caking Agent)], Sugar, Contains 2% Or Less Of The Following: Yeast, Mono- & Diglycerides, Salt, Whey (milk), Natural Flavors, Cultured Wheat Flour (preservative), Wheat Starch, Ascorbic Acid, Enzymes, Modified Corn Starch; Sausage: Pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Dextrose, Sodium Tripolyphosphate, Natural Flavor, Bha, Bht, Citric Acid, Caramel Color Added (contains Sulfites), Potassium Chloride, Monosodium Glutamate, Sodium Phosphates; Egg: Whole Eggs, Water, Whole Milk Powder, Soybean Oil, Salt, Xanthan Gum, Citric Acid.
Directions
Heating Instructions: keep product frozen until ready to eat. In The Toaster: remove sandwich from wrapper; set temperature to 350 degrees F and heat stacked sausage and egg for 10 minutes; add cheddar roll, laying the two halves individually flat on the rack for additional 8 minutes; heat until hot or internal temperature of sausage and egg reaches 165 degrees F; handle carefully, product will be hot! In The Microwave: remove sandwich from wrapper and place on microwave safe plate; microwave on high for 1 minute to 1 minute 30 seconds or until hot; ensure internal temperature of sausage and egg reaches 165 degrees F; let stand in microwave for 1 minute before handling; handle carefully, product will be hot!
Keep frozen.
Warnings
Contains: egg, milk, soy, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 21g27%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 90mg30%
- Sodium 590mg26%
- Total Carbohydrate 29g11%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 13g
Details
Savory sausage and egg on a cheddar roll croissant. Bakery inspired. Get ready to fall in love with breakfast again. We've taken a light and flaky croissant rolled with cheddar cheese, baked to a golden perfection and served it with savory sausage and fluffy eggs. Simply delicious. We are excited to bring a little joy to the start of your day by transforming breakfast into something irresistible and oh so worth it. Celebrating the simple pleasures that make life sweeter. With love, Cinnabon. cinnabon.com. Facebook. Instagram. Twitter. Questions or comments call toll free (877) 320-8382 or email us at info(at)gwfg.com. Please have this package available. Want sweet rewards? Join our Eclub. As a member, you'll receive tasty offers and news on the latest Cinnabon treats. Join now at cinnabon.com.
Ingredients
Cheddar Roll: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Soybean Oil, Water, Salt, Mono- & Diglycerides, Natural Flavor, Vitamin A Palmitate), Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto (color), Powdered Cellulose (anti-caking Agent)], Sugar, Contains 2% Or Less Of The Following: Yeast, Mono- & Diglycerides, Salt, Whey (milk), Natural Flavors, Cultured Wheat Flour (preservative), Wheat Starch, Ascorbic Acid, Enzymes, Modified Corn Starch; Sausage: Pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Dextrose, Sodium Tripolyphosphate, Natural Flavor, Bha, Bht, Citric Acid, Caramel Color Added (contains Sulfites), Potassium Chloride, Monosodium Glutamate, Sodium Phosphates; Egg: Whole Eggs, Water, Whole Milk Powder, Soybean Oil, Salt, Xanthan Gum, Citric Acid.
Directions
Heating Instructions: keep product frozen until ready to eat. In The Toaster: remove sandwich from wrapper; set temperature to 350 degrees F and heat stacked sausage and egg for 10 minutes; add cheddar roll, laying the two halves individually flat on the rack for additional 8 minutes; heat until hot or internal temperature of sausage and egg reaches 165 degrees F; handle carefully, product will be hot! In The Microwave: remove sandwich from wrapper and place on microwave safe plate; microwave on high for 1 minute to 1 minute 30 seconds or until hot; ensure internal temperature of sausage and egg reaches 165 degrees F; let stand in microwave for 1 minute before handling; handle carefully, product will be hot!
Keep frozen.
Warnings
Contains: egg, milk, soy, wheat
Common questions
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