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Eckrich Smoked Sausage
Eckrich Smoked Sausage
13 oz
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About
Highlights
Gluten Free
Peanut Free
Details
Eckrich Skinless Jalapeno and Cheddar Smoked Sausage has just the right blend of spices and is made without a casing for a tender texture that's ideal for everyday meals. The smoked sausage ropes are perfect for slicing and lend great taste to grilled vegetables or your favorite pasta dish. Made with pork, turkey and beef, along with jalapeno and cheddar to add a spicy, flavorful touch, this naturally hardwood smoked sausage delivers authentic smokehouse flavor for a truly rich, savory taste. Easily heat in the microwave or on the stovetop or grill. Serve this skinless smoked sausage the next time you host a cookout, add it to a breakfast casserole, use it to top sausage pizza, or mix it into mac n' cheese for a delicious zing of flavor. Eckrich jalapeno and cheddar sausage is stored in a convenient, easy-open package so you can enjoy your favorite fully cooked sausage anytime. Craftsmanship, care and pride are guaranteed with every Eckrich product.
Ingredients
Meat Ingredients (Pork, Beef) Mechanically Separated Turkey, Water, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt And Enzymes), Water, Cream, Sodium Phosphate, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzymes, Disodium Phosphate, Lipolyzed Cream), Salt, Sorbic Acid (Preservative), Sodium Citrate, Apo-Carotenal (Color).], Corn Syrup, Contains 2% 0R Less Of Modified Food Starch, Salt, Dextrose, Flavorings, Mechanically Separated Chicken, Autolyzed Yeast, Monosodium Glutamate, Potassium And Sodium Lactate, Dehydrated Jalapeno Peppers, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extract Of Paprika, Sodium Nitrite. Contains: Milk.
Directions
Heating Directions: Cut sausage into 2 to 4 portions. Heating times are estimates and may vary. Skillet: Heat 4 to 6 minutes over medium-high heat, turning frequently to brown evenly. Reduce heat to low. Add 1/2 cup water. Cover and simmer 10-12 minutes. Microwave: Arrange on microwave safe plate. Add 2 tablespoons water. Cover with plastic wrap; poke 3 holes in plastic to vent. Microwave oh high for 4-6 minutes, turning sausage after 2 minutes. Let stand 2 minutes before serving. Grill: Grill 10 to 15 minutes over medium heat, turning frequently.
Keep refrigerated.
Easy open.
Once opened, use within 7 days.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 16g21%
- Saturated Fat 6g30%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 35mg12%
- Sodium 630mg27%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 7g
Highlights
Gluten Free
Peanut Free
Details
Eckrich Skinless Jalapeno and Cheddar Smoked Sausage has just the right blend of spices and is made without a casing for a tender texture that's ideal for everyday meals. The smoked sausage ropes are perfect for slicing and lend great taste to grilled vegetables or your favorite pasta dish. Made with pork, turkey and beef, along with jalapeno and cheddar to add a spicy, flavorful touch, this naturally hardwood smoked sausage delivers authentic smokehouse flavor for a truly rich, savory taste. Easily heat in the microwave or on the stovetop or grill. Serve this skinless smoked sausage the next time you host a cookout, add it to a breakfast casserole, use it to top sausage pizza, or mix it into mac n' cheese for a delicious zing of flavor. Eckrich jalapeno and cheddar sausage is stored in a convenient, easy-open package so you can enjoy your favorite fully cooked sausage anytime. Craftsmanship, care and pride are guaranteed with every Eckrich product.
Ingredients
Meat Ingredients (Pork, Beef) Mechanically Separated Turkey, Water, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt And Enzymes), Water, Cream, Sodium Phosphate, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzymes, Disodium Phosphate, Lipolyzed Cream), Salt, Sorbic Acid (Preservative), Sodium Citrate, Apo-Carotenal (Color).], Corn Syrup, Contains 2% 0R Less Of Modified Food Starch, Salt, Dextrose, Flavorings, Mechanically Separated Chicken, Autolyzed Yeast, Monosodium Glutamate, Potassium And Sodium Lactate, Dehydrated Jalapeno Peppers, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extract Of Paprika, Sodium Nitrite. Contains: Milk.
Directions
Heating Directions: Cut sausage into 2 to 4 portions. Heating times are estimates and may vary. Skillet: Heat 4 to 6 minutes over medium-high heat, turning frequently to brown evenly. Reduce heat to low. Add 1/2 cup water. Cover and simmer 10-12 minutes. Microwave: Arrange on microwave safe plate. Add 2 tablespoons water. Cover with plastic wrap; poke 3 holes in plastic to vent. Microwave oh high for 4-6 minutes, turning sausage after 2 minutes. Let stand 2 minutes before serving. Grill: Grill 10 to 15 minutes over medium heat, turning frequently.
Keep refrigerated.
Easy open.
Once opened, use within 7 days.
Warnings
Contains: milk.
Common questions
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