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Food
Meat
Poultry
Duck
Duck Liver
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Three Little Pigs Bloc de Foie Gras de Canard
Three Little Pigs Bloc de Foie Gras de Canard
Three Little Pigs Bloc de Foie Gras de Canard
Three Little Pigs Bloc de Foie Gras de Canard
Three Little Pigs Bloc de Foie Gras de Canard

Three Little Pigs Bloc de Foie Gras de Canard

6.5 oz
Three Little Pigs Bloc de Foie Gras de Canard

Three Little Pigs Bloc de Foie Gras de Canard

6.5 oz
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Kitchen Tropical Mango Veggie Smoothie

About

Details

BLOCK OF FATTENED DUCK LIVER

Indulge in the luxurious flavor and silky texture of Three Little Pigs' Bloc de Foie Gras de Canard. Made from the finest quality duck liver, our bloc de foie gras is delicately seasoned and expertly prepared to provide a delectable taste experience.

Serve as a creamy sauce made from Bloc de Foie Gras de Canard, butter, cream, and parmesan cheese to add in a pasta recipe, then top with sautéed mushrooms and a sprinkle of chopped fresh herbs. For a gourmet and traditional appetizer, serve a slice on toasted baguette, topped with a dollop of fig jam or drizzle of balsamic reduction.

Ingredients

Duck Foie Gras, Water, Sauternes Wine, Cream, Salt, Sugar, Cognac, Spices.

Contains: Milk

Directions

Remove from refrigerator 5 minutes prior to serving. When ready to serve, remove plastic film from package and unmold. Using a sharp, warm knife cut the Bloc into equal sections and serve on top of toasted brioche bread or a bed of field greens. If serving at a party, unmold in the middle of a serving platter. Surround with sliced French baguette or toasted brioche bread and fresh fruit, such as figs or grapes.

Keep refrigerated at 38 degrees F or below. Serving & Handling: Refrigerate at 38 degrees or below. Serve at room temperature.

Warnings

Contains: milk.

Nutrition

Nutrition Facts

Serving Size 1.0 Ounce
Servings Per Container 6
  • Amount Per Serving
  • Calories 110
    • Total Fat 11g14%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 95mg32%daily value
    • Sodium 310mg13%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

BLOCK OF FATTENED DUCK LIVER

Indulge in the luxurious flavor and silky texture of Three Little Pigs' Bloc de Foie Gras de Canard. Made from the finest quality duck liver, our bloc de foie gras is delicately seasoned and expertly prepared to provide a delectable taste experience.

Serve as a creamy sauce made from Bloc de Foie Gras de Canard, butter, cream, and parmesan cheese to add in a pasta recipe, then top with sautéed mushrooms and a sprinkle of chopped fresh herbs. For a gourmet and traditional appetizer, serve a slice on toasted baguette, topped with a dollop of fig jam or drizzle of balsamic reduction.

Ingredients

Duck Foie Gras, Water, Sauternes Wine, Cream, Salt, Sugar, Cognac, Spices.

Contains: Milk

Directions

Remove from refrigerator 5 minutes prior to serving. When ready to serve, remove plastic film from package and unmold. Using a sharp, warm knife cut the Bloc into equal sections and serve on top of toasted brioche bread or a bed of field greens. If serving at a party, unmold in the middle of a serving platter. Surround with sliced French baguette or toasted brioche bread and fresh fruit, such as figs or grapes.

Keep refrigerated at 38 degrees F or below. Serving & Handling: Refrigerate at 38 degrees or below. Serve at room temperature.

Warnings

Contains: milk.

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No, Three Little Pigs Bloc de Foie Gras de Canard is not gluten-free.

Three Little Pigs Bloc de Foie Gras de Canard has 110.0 calories.

Three Little Pigs Bloc de Foie Gras de Canard has 1.0 carbs.

Three Little Pigs Bloc de Foie Gras de Canard has 0.0 grams of sugar.

Three Little Pigs Bloc de Foie Gras de Canard has 11.0 grams of fat.

Three Little Pigs Bloc de Foie Gras de Canard has 310.0 grams of sodium.