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About
Details
Featured farm. Holiday family farm. Turkey raised by independent family farmer. Homestyle. Per Serving: 120 calories; 0 g sat fat (1% DV); 450 mg sodium (19% DV); 0 g sugars; 21 g protein. Gluten free. (Turkeys raised with no added hormones or steriods) No added hormones or steroids (Federal regulations prohibit the use of hormones or steroids in poultry). No growth-promoting antibiotics. Contains approximately 30% of turkey broth, canola oil, seasoning, dried vinegar, cultured dextrose, maltodextrin, flavoring. (Coated with seasoning) (Coated with: spices, dextrose, sugar, dehydrated garlic, dehydrated onion, dehydrated parsley). Antibiotics responsibly used only when needed for treatment or prevention of illness. See honeysucklewhite.com for more information about how the turkeys are raised and the certification of our farming program. Inspected for wholesomeness by US department of agriculture P-963. Mon-Fri 8am-5pm CST. Honey sucklewhite.com. Product of USA.
Ingredients
Solution Ingredients: Turkey Broth, Canola Oil, Seasoning (salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor [contains Hydrolyzed Corn Protein, Turkey Broth Powder, Flavor]), Dried Vinegar, Cultured Dextrose, Maltodextrin, Flavoring. **coated With: Spices, Dextrose, Sugar, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley.
Directions
Cooking Instructions: Cooking times may vary. Instructions are based on thawed (not frozen) product. Grill: grill for approx. 20-30 minutes, turning every 5 minutes. Cook until internal temperature of the meat reaches 165 degrees F. Bake: preheat oven to 325 degrees F. Bake in pan for approx. 50-60 minutes. Cook until internal temperature of the meat reaches 165 degrees F. Broil: place in pan 4 in. from heat. Broil for approx. 20-30 minutes, turning every 5 minutes. Cook until internal temperature of the meat reaches 165 degrees F. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry some food product may contain bacteria that could cause illness if the product is mishandled or cooked improperly for your protection, follow these safe handling instructions. Keep refrigerated frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods wash working surfaces (including cutting boards), utensils, and hands after touching, raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For food safety, cook to 165 degrees F. Ready to cook. Keep refrigerated. Peel at corner to open.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 4g5%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 450mg20%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 21g
Details
Featured farm. Holiday family farm. Turkey raised by independent family farmer. Homestyle. Per Serving: 120 calories; 0 g sat fat (1% DV); 450 mg sodium (19% DV); 0 g sugars; 21 g protein. Gluten free. (Turkeys raised with no added hormones or steriods) No added hormones or steroids (Federal regulations prohibit the use of hormones or steroids in poultry). No growth-promoting antibiotics. Contains approximately 30% of turkey broth, canola oil, seasoning, dried vinegar, cultured dextrose, maltodextrin, flavoring. (Coated with seasoning) (Coated with: spices, dextrose, sugar, dehydrated garlic, dehydrated onion, dehydrated parsley). Antibiotics responsibly used only when needed for treatment or prevention of illness. See honeysucklewhite.com for more information about how the turkeys are raised and the certification of our farming program. Inspected for wholesomeness by US department of agriculture P-963. Mon-Fri 8am-5pm CST. Honey sucklewhite.com. Product of USA.
Ingredients
Solution Ingredients: Turkey Broth, Canola Oil, Seasoning (salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor [contains Hydrolyzed Corn Protein, Turkey Broth Powder, Flavor]), Dried Vinegar, Cultured Dextrose, Maltodextrin, Flavoring. **coated With: Spices, Dextrose, Sugar, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley.
Directions
Cooking Instructions: Cooking times may vary. Instructions are based on thawed (not frozen) product. Grill: grill for approx. 20-30 minutes, turning every 5 minutes. Cook until internal temperature of the meat reaches 165 degrees F. Bake: preheat oven to 325 degrees F. Bake in pan for approx. 50-60 minutes. Cook until internal temperature of the meat reaches 165 degrees F. Broil: place in pan 4 in. from heat. Broil for approx. 20-30 minutes, turning every 5 minutes. Cook until internal temperature of the meat reaches 165 degrees F. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry some food product may contain bacteria that could cause illness if the product is mishandled or cooked improperly for your protection, follow these safe handling instructions. Keep refrigerated frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods wash working surfaces (including cutting boards), utensils, and hands after touching, raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For food safety, cook to 165 degrees F. Ready to cook. Keep refrigerated. Peel at corner to open.
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