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Botticelli Eggplant, Grilled
Botticelli Eggplant, Grilled
10 oz
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About
Details
Grilled Italian eggplant slices. Frozen premium vegetables. What makes our grilled eggplant so amazing? The sea air and sun-drenched soils of Puglia, located in the heel of Italy, and Campania, the home of eggplant parm, provide ideal growing conditions. Taste the difference! BotticelliFoods.com. Visit our website for delicious recipes BotticelliFoods.com. Try our premium olive oils, pasta sauces, pastas, balsamic vinegars, and other specialty items. Product of Italy.
Ingredients
Grilled Eggplant, Sunflower Oil.
Directions
Heating Instructions: Do not defrost grilled eggplants. In A Pan: Heat desired amount of grilled eggplant-still frozen-in a pan for 5-6 minutes with some Botticelli extra virgin olive oil. Adjust time to desired cooking level. In A Microwave Oven: Place desired amount of grilled eggplant-still frozen-in a microwave safe dish and cook for 4-5 minutes at 900W. Adjust time to desired cooking level. In A Conventional Oven: Pre-heat oven to 425 degrees F place desired amount of product in a baking tray and cook in the oven for 6-7 minutes. Adjust time to desired cooking level.
Botticelli grilled eggplants can elevate just about any meal: great as an appetizer, added to pastas, and salads, as a side dish, in sandwiches, and so much more. For a quick and delicious dish, coat the bottom of a baking dish with a little Botticelli marinara sauce. Lay slices of defrosted grilled eggplant (pat dry), in a single layer along the bottom. Top with more Marinara sauce, grated cheese and shredded mozzarella. Bake at 350 degrees F until cheese melts. 20-30 minutes.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 50
- Total Fat 2g3%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 8g3%
- Dietary Fiber 2g7%
- Sugars 3g
- Protein 1g
Details
Grilled Italian eggplant slices. Frozen premium vegetables. What makes our grilled eggplant so amazing? The sea air and sun-drenched soils of Puglia, located in the heel of Italy, and Campania, the home of eggplant parm, provide ideal growing conditions. Taste the difference! BotticelliFoods.com. Visit our website for delicious recipes BotticelliFoods.com. Try our premium olive oils, pasta sauces, pastas, balsamic vinegars, and other specialty items. Product of Italy.
Ingredients
Grilled Eggplant, Sunflower Oil.
Directions
Heating Instructions: Do not defrost grilled eggplants. In A Pan: Heat desired amount of grilled eggplant-still frozen-in a pan for 5-6 minutes with some Botticelli extra virgin olive oil. Adjust time to desired cooking level. In A Microwave Oven: Place desired amount of grilled eggplant-still frozen-in a microwave safe dish and cook for 4-5 minutes at 900W. Adjust time to desired cooking level. In A Conventional Oven: Pre-heat oven to 425 degrees F place desired amount of product in a baking tray and cook in the oven for 6-7 minutes. Adjust time to desired cooking level.
Botticelli grilled eggplants can elevate just about any meal: great as an appetizer, added to pastas, and salads, as a side dish, in sandwiches, and so much more. For a quick and delicious dish, coat the bottom of a baking dish with a little Botticelli marinara sauce. Lay slices of defrosted grilled eggplant (pat dry), in a single layer along the bottom. Top with more Marinara sauce, grated cheese and shredded mozzarella. Bake at 350 degrees F until cheese melts. 20-30 minutes.
Keep frozen.
Common questions
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