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Supreme Choice Salmon, Boneless, Fillets
Supreme Choice Salmon, Boneless, Fillets

Supreme Choice Salmon, Boneless, Fillets

16 oz
Supreme Choice Salmon, Boneless, Fillets

Supreme Choice Salmon, Boneless, Fillets

16 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Wild Pacific, boneless fillets. Easy open bag. Ready to cook. Microwaveable. Great for grilling. Healthy, low in fat and delicious, the best choice - Supreme Choice. Supreme Choice selects the best quality seafood that meets or exceeds the strictest standards for taste, texture and color. This restaurant quality Salmon is not just a delicious choice, but a healthy choice - Supreme Choice. Complete customer satisfaction is our goal! If you have questions or comments please write us at: 220 E. North Avenue, Villa Park, IL 60181-1221. Wild caught. Product of China.


Ingredients

Salmon Fillets, Sodium Tripolyosphate.


Directions

Keep frozen. Preparation: To Thaw: For best results, thaw Salmon fillets in a covered pan in the refrigerator for 4 to 6 hours. For quicker thawing, place fish in airtight bag or its original packaging and submerge in a pan of cold water. Quick thawing can also be done in the microwave according to the manufacturer's instructions. Do not thaw fish at room temperature. Do not refreeze. To Bake: Preheat oven to 375 degrees F. Place thawed fillets in buttered baking dish and brush with melted butter or olive oil. Sprinkle with your favorite seasonings. Bake for 8 to 12 minutes, until fish flakes easily. Broil: Place fillets 4 inches from heat. Broil 3 to 5 minutes. Do not turn. Saute: Heat 2 tablespoons of vegetable oil or butter in a skillet over medium heat. Season thawed Salmon fillets with pepper, salt, and garlic powder, and place in hot skillet. Cook approximately 2 to 4 minutes per side or until fish flakes easily. Microwave: Place thawed fillets in a microwave safe baking dish. Sprinkle with your favorite seasonings. Cook on high for 6 to 8 minutes. Turn over halfway through cooking. Let stand for 3 minutes.


Warnings

Contains salmon

Nutrition

Nutrition Facts

Serving Size 6.9
Servings Per Container 2
  • Amount Per Serving
  • Calories 238
    • Total Fat 7g9%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 146mg49%daily value
    • Sodium 99mg4%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 40g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Wild Pacific, boneless fillets. Easy open bag. Ready to cook. Microwaveable. Great for grilling. Healthy, low in fat and delicious, the best choice - Supreme Choice. Supreme Choice selects the best quality seafood that meets or exceeds the strictest standards for taste, texture and color. This restaurant quality Salmon is not just a delicious choice, but a healthy choice - Supreme Choice. Complete customer satisfaction is our goal! If you have questions or comments please write us at: 220 E. North Avenue, Villa Park, IL 60181-1221. Wild caught. Product of China.


Ingredients

Salmon Fillets, Sodium Tripolyosphate.


Directions

Keep frozen. Preparation: To Thaw: For best results, thaw Salmon fillets in a covered pan in the refrigerator for 4 to 6 hours. For quicker thawing, place fish in airtight bag or its original packaging and submerge in a pan of cold water. Quick thawing can also be done in the microwave according to the manufacturer's instructions. Do not thaw fish at room temperature. Do not refreeze. To Bake: Preheat oven to 375 degrees F. Place thawed fillets in buttered baking dish and brush with melted butter or olive oil. Sprinkle with your favorite seasonings. Bake for 8 to 12 minutes, until fish flakes easily. Broil: Place fillets 4 inches from heat. Broil 3 to 5 minutes. Do not turn. Saute: Heat 2 tablespoons of vegetable oil or butter in a skillet over medium heat. Season thawed Salmon fillets with pepper, salt, and garlic powder, and place in hot skillet. Cook approximately 2 to 4 minutes per side or until fish flakes easily. Microwave: Place thawed fillets in a microwave safe baking dish. Sprinkle with your favorite seasonings. Cook on high for 6 to 8 minutes. Turn over halfway through cooking. Let stand for 3 minutes.


Warnings

Contains salmon


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No, Supreme Choice Salmon, Boneless, Fillets is not gluten-free.

Supreme Choice Salmon, Boneless, Fillets has 238.0 calories.

Supreme Choice Salmon, Boneless, Fillets has 0.0 carbs.

Supreme Choice Salmon, Boneless, Fillets has 0.0 grams of sugar.

Supreme Choice Salmon, Boneless, Fillets has 7.0 grams of fat.

Supreme Choice Salmon, Boneless, Fillets has 99.0 grams of sodium.