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Franklin Farms Black Bean & Plantain Balls, Cuban Style
Franklin Farms Black Bean & Plantain Balls, Cuban Style

Franklin Farms Black Bean & Plantain Balls, Cuban Style

$6.99
9 oz
1
Franklin Farms Black Bean & Plantain Balls, Cuban Style

Franklin Farms Black Bean & Plantain Balls, Cuban Style

9 oz
$6.99

Meijer
Meijer
Available in 43215
Delivery
by 3:26pm today
or schedule a time
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Highlights

Gluten Free


Details

Baked plant-based balls. Add some variety to meatball night with our authentic Black Bean & Plantain Balls, a Cuban style delicacy with black beans, fried plantain, pineapple, brown rice, chipotle and a Cuban spice blend! Gluten-free Black Bean & Plantain balls provide 7 g of protein per serving. Because they are plant-based, our balls are cholesterol free and provide an excellent source of fiber (Contains 6 g dietary fiber per 85 g serving compared to the leading competitor of veggie balls, which has 4 g dietary fiber per 85 g serving. Contains 6 g of total fat per serving). Here's to your good health and great taste.


Ingredients

Filtered Water, Black Beans, Brown Rice, Fried Plantain (plantains, Vegetable Oil), Textured Soy Protein, Canola Oil, Pineapple, Tomato Paste, Chipotle In Adobo (chipotle Pepper, Water, Tomato Puree, Vinegar, Soybean Oil, Salt, Sugar, Onion, Garlic Powder, Spices), Ginger Puree (ginger, Water), Methylcellulose, Organic Tamari (water, Organic Soybeans, Salt), Chili Powder (chili Pepper, Salt, Garlic, Cumin, Spices), Sea Salt, Black Pepper, Vinegar Powder, Dehydrated Garlic, Dehydrated Onion, Spices.


Directions

Cooking Instructions: Oven: Pre-heat oven to 375 degrees F. Lightly coat balls with vegetable oil and place on a non-stick baking sheet. Bake for 8-10 minutes, shaking pan halfway through to brown evenly. Stove Top: Heat skillet on stove with 3-4 tbsp. vegetable oil. Place balls in pan and cook for 6-8 minutes over medium heat, while turning balls to brown evenly. Microwave: Arrange balls on a microwave safe plate. Microwave on high for 2 minutes. (Microwave times vary). Deep Fry: If frozen, defrost balls in refrigerator. Heat oil in a deep skillet or pot until 350 degrees F. Insert balls and cook 2-3 minutes. Move the balls to a paper towel to absorb excess oil. Consume or freeze within 3 days of opening package. Keep refrigerated. May be frozen. Product should always be cooked to a minimum internal temperature of 165 degrees F.

Keep refrigerated.

Consume or freeze within 3 days of opening package.


Warnings

Contains: soy.

Nutrition

Nutrition Facts

Serving Size 85.00 g
Servings Per Container 3
  • Amount Per Serving
  • Calories 160
    • Total Fat 6g8%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 180mg8%daily value
    • Total Carbohydrate 17g6%daily value
    • Total CarbohydrateDietary Fiber 6g21%daily value
    • Total CarbohydrateSugars 6g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free


Details

Baked plant-based balls. Add some variety to meatball night with our authentic Black Bean & Plantain Balls, a Cuban style delicacy with black beans, fried plantain, pineapple, brown rice, chipotle and a Cuban spice blend! Gluten-free Black Bean & Plantain balls provide 7 g of protein per serving. Because they are plant-based, our balls are cholesterol free and provide an excellent source of fiber (Contains 6 g dietary fiber per 85 g serving compared to the leading competitor of veggie balls, which has 4 g dietary fiber per 85 g serving. Contains 6 g of total fat per serving). Here's to your good health and great taste.


Ingredients

Filtered Water, Black Beans, Brown Rice, Fried Plantain (plantains, Vegetable Oil), Textured Soy Protein, Canola Oil, Pineapple, Tomato Paste, Chipotle In Adobo (chipotle Pepper, Water, Tomato Puree, Vinegar, Soybean Oil, Salt, Sugar, Onion, Garlic Powder, Spices), Ginger Puree (ginger, Water), Methylcellulose, Organic Tamari (water, Organic Soybeans, Salt), Chili Powder (chili Pepper, Salt, Garlic, Cumin, Spices), Sea Salt, Black Pepper, Vinegar Powder, Dehydrated Garlic, Dehydrated Onion, Spices.


Directions

Cooking Instructions: Oven: Pre-heat oven to 375 degrees F. Lightly coat balls with vegetable oil and place on a non-stick baking sheet. Bake for 8-10 minutes, shaking pan halfway through to brown evenly. Stove Top: Heat skillet on stove with 3-4 tbsp. vegetable oil. Place balls in pan and cook for 6-8 minutes over medium heat, while turning balls to brown evenly. Microwave: Arrange balls on a microwave safe plate. Microwave on high for 2 minutes. (Microwave times vary). Deep Fry: If frozen, defrost balls in refrigerator. Heat oil in a deep skillet or pot until 350 degrees F. Insert balls and cook 2-3 minutes. Move the balls to a paper towel to absorb excess oil. Consume or freeze within 3 days of opening package. Keep refrigerated. May be frozen. Product should always be cooked to a minimum internal temperature of 165 degrees F.

Keep refrigerated.

Consume or freeze within 3 days of opening package.


Warnings

Contains: soy.


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Yes, Franklin Farms Black Bean & Plantain Balls, Cuban Style is gluten-free.

Franklin Farms Black Bean & Plantain Balls, Cuban Style has 160.0 calories.

Franklin Farms Black Bean & Plantain Balls, Cuban Style has 17.0 carbs.

Franklin Farms Black Bean & Plantain Balls, Cuban Style has 6.0 grams of sugar.

Franklin Farms Black Bean & Plantain Balls, Cuban Style has 6.0 grams of fat.

Franklin Farms Black Bean & Plantain Balls, Cuban Style has 180.0 grams of sodium.
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