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Nature's Bakery® Gluten Free Blueberry Fig Bars
Nature's Bakery® Gluten Free Blueberry Fig Bars
2 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Highlights
Gluten Free
Peanut Free
Treenut Free
Details
Certified gluten-free. Dairy free. Nut free. Certified vegan. vegan.org. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Made in a dedicated peanut and tree nut free facility. Non GMO Project verified. nongmoproject.org. Real fruit & ancient grains. No high fructose corn syrup. Plant based. We're Nature's Bakery. Started by father and son bakers, we believe simple, wholesome snacks are the best fuel for active, joyful lives. Our snacks are equal parts nutritious and delicious. From hearty, whole grains to sun-ripened fruit, what we bake in is as important as what we leave out. Wholesome baked in. Soft-baked. Minus gluten. Pure joy. We're baked up a gluten-free recipe of our best-selling fig bars. Made with flaxseeds and whole grains, all certified gluten-free, for a nourishing snack that won't slow you down. naturesbakery.com. Facebook. Instagram. Twitter. See what's baking at: naturesbakery.com. You Should Totally Meet Our Friends. Our Gluten Free Fig Bar Flavors Available: Original fig; pomegranate; raspberry. Paper box widely recyclable.
Ingredients
Brown Rice Syrup, Fig Paste, Gluten Free Flour (tapioca Starch, Rice Flour), Blueberry Jam (cane Sugar, Naturally Milled Sugar, Rice Starch, Glycerin, Blueberries, Apple Powder, Natural Flavors, Pectin, Citric Acid, Locust Bean Gum), Canola Oil, Gluten Free Five Grain Flour (amaranth, Quinoa, Millet, Sorghum, Teff), Brown Rice Flour (rice Flour, Rice Bran), Cane Sugar, Date Paste, Gluten Free Rolled Oats, Glycerin, Flaxseed, Leavening (monocalcium Phosphate, Baking Soda), Sea Salt, Xanthan Gum, Natural Flavor, Citric Acid.
Directions
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Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 5g6%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 70mg3%
- Total Carbohydrate 38g14%
- Dietary Fiber 3g11%
- Sugars 19g
- Protein 2g
Highlights
Gluten Free
Peanut Free
Treenut Free
Details
Certified gluten-free. Dairy free. Nut free. Certified vegan. vegan.org. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Made in a dedicated peanut and tree nut free facility. Non GMO Project verified. nongmoproject.org. Real fruit & ancient grains. No high fructose corn syrup. Plant based. We're Nature's Bakery. Started by father and son bakers, we believe simple, wholesome snacks are the best fuel for active, joyful lives. Our snacks are equal parts nutritious and delicious. From hearty, whole grains to sun-ripened fruit, what we bake in is as important as what we leave out. Wholesome baked in. Soft-baked. Minus gluten. Pure joy. We're baked up a gluten-free recipe of our best-selling fig bars. Made with flaxseeds and whole grains, all certified gluten-free, for a nourishing snack that won't slow you down. naturesbakery.com. Facebook. Instagram. Twitter. See what's baking at: naturesbakery.com. You Should Totally Meet Our Friends. Our Gluten Free Fig Bar Flavors Available: Original fig; pomegranate; raspberry. Paper box widely recyclable.
Ingredients
Brown Rice Syrup, Fig Paste, Gluten Free Flour (tapioca Starch, Rice Flour), Blueberry Jam (cane Sugar, Naturally Milled Sugar, Rice Starch, Glycerin, Blueberries, Apple Powder, Natural Flavors, Pectin, Citric Acid, Locust Bean Gum), Canola Oil, Gluten Free Five Grain Flour (amaranth, Quinoa, Millet, Sorghum, Teff), Brown Rice Flour (rice Flour, Rice Bran), Cane Sugar, Date Paste, Gluten Free Rolled Oats, Glycerin, Flaxseed, Leavening (monocalcium Phosphate, Baking Soda), Sea Salt, Xanthan Gum, Natural Flavor, Citric Acid.
Directions
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Common questions
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