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Flora Fine Foods Croissant, Hazelnut
Flora Fine Foods Croissant, Hazelnut
1.94 oz
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About
Details
Soft & moist. Oven baked. Ready to eat. Imported. Premium Quality. 6 filled soft croissants. From Italy To Your Table. John Flora, a native of Puglia Italy, began importing products into the United States in 1975 to share the 'True Taste of Italy' with everyone. Mr. Flora, having experienced and enjoyed Mediterranean food is entire life, captivated by their healthy recipes and convinced of their wholesomeness continues to introduce products from their native regions across Italy. The Italian croissant, also known as a Cornetto, is a softer pastry compared to the French croissant, which tends to be crispier and filled with assorted fillings. Flora prepared the perfect Italian croissant, ready to eat and with more filling than any other. Flora Italian Croissants are perfect at breakfast or as a snack any time of the day.
Ingredients
Hazelnut Filling (Glucose Syrup, Sugar, Water, Skimmed Milk Powder, Sunflower Oil, Hazelnut Paste 5%, Fat Reduced Cocoa, Flavors, Cocoa Butter, Stabilizer: Pectins, Potassium Sorbate as Preservative), Wheat Flour, Vegetable Shortening (Palm Fat, Sunflower Oil, Water, Mono- and Diglycerides, Salt, Citric Acid, Natural Flavors), Eggs, Sugar, Water, Mono- and Diglycerides of Fatty Acids, Pearl Sugar, Glucose Syrup, Sourdough (Wheat Flour, Water), Butter, Salt, Glaze (Water, Vegetable Protein (Pea and Potato), Sunflower Oil, Dextrose, Maltodextrin, Cornstarch], Skimmed Milk Powder, Natural Flavors.
Directions
Recommended: Warm for 10 seconds in microwave.
Store in a cool, dry place. Keep away from light and heat sources.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 232
- Total Fat 11g14%
- Saturated Fat 4g20%
- Cholesterol 0mg0%
- Sodium 119mg5%
- Total Carbohydrate 31g11%
- Dietary Fiber 0g0%
- Sugars 16g
- Protein 3g
Details
Soft & moist. Oven baked. Ready to eat. Imported. Premium Quality. 6 filled soft croissants. From Italy To Your Table. John Flora, a native of Puglia Italy, began importing products into the United States in 1975 to share the 'True Taste of Italy' with everyone. Mr. Flora, having experienced and enjoyed Mediterranean food is entire life, captivated by their healthy recipes and convinced of their wholesomeness continues to introduce products from their native regions across Italy. The Italian croissant, also known as a Cornetto, is a softer pastry compared to the French croissant, which tends to be crispier and filled with assorted fillings. Flora prepared the perfect Italian croissant, ready to eat and with more filling than any other. Flora Italian Croissants are perfect at breakfast or as a snack any time of the day.
Ingredients
Hazelnut Filling (Glucose Syrup, Sugar, Water, Skimmed Milk Powder, Sunflower Oil, Hazelnut Paste 5%, Fat Reduced Cocoa, Flavors, Cocoa Butter, Stabilizer: Pectins, Potassium Sorbate as Preservative), Wheat Flour, Vegetable Shortening (Palm Fat, Sunflower Oil, Water, Mono- and Diglycerides, Salt, Citric Acid, Natural Flavors), Eggs, Sugar, Water, Mono- and Diglycerides of Fatty Acids, Pearl Sugar, Glucose Syrup, Sourdough (Wheat Flour, Water), Butter, Salt, Glaze (Water, Vegetable Protein (Pea and Potato), Sunflower Oil, Dextrose, Maltodextrin, Cornstarch], Skimmed Milk Powder, Natural Flavors.
Directions
Recommended: Warm for 10 seconds in microwave.
Store in a cool, dry place. Keep away from light and heat sources.
Common questions
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