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Twin Marquis Jiaozi Dumpling with Pork & Chinese Chive
Twin Marquis Jiaozi Dumpling with Pork & Chinese Chive
16 oz
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Place your order with peace of mind.
About
Details
Twin Marquis dumplings offer the most classic Chinese dumplings. Jiaozi is a dumpling designed to be heated in the traditional Chinese method of boiling.
Ingredients
Filling: Pork, Chinese Chives, Cabbage, Oyster Flavored Sauce (water, Sugar, Salt, Oyster Extractives [oyster, Water, Salt], Modified Corn Starch, Caramel Color), Soy Sauce (water, Soybeans, Wheat, Salt), Contains 2% Or Less Of Vegetable Oil, Modified Food Starch, Sugar, Sesame Oil, Disodium Inosinate And Disodium Guanylate, Salt, White Pepper. Wrapper: Bleached Wheat Flour, Water, Contains 2% Or Less Of Wheat Gluten, Corn Starch, Salt.
Directions
Ready in 5 min in boiling water. Boil: 1. Boil water in a pot on high heat. 2. Place seven pieces of frozen dumplings into the pot. Stir gently with a spoon to keep dumplings from sticking to the bottom of the pot, and continue to heat with medium-high heat. 3. Wait for 5 minutes. Remove the dumplings and serve. Steam: 1. Pour enough water into a steamer and boil. 2. When the water starts boiling, add the frozen dumplings into the steamer, close the lid, and steam for about 6-7 minutes.
Keep frozen.
Warnings
Contains: soy, wheat, sesame.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 400
- Total Fat 24g37%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 620mg26%
- Total Carbohydrate 36g12%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 9g
Details
Twin Marquis dumplings offer the most classic Chinese dumplings. Jiaozi is a dumpling designed to be heated in the traditional Chinese method of boiling.
Ingredients
Filling: Pork, Chinese Chives, Cabbage, Oyster Flavored Sauce (water, Sugar, Salt, Oyster Extractives [oyster, Water, Salt], Modified Corn Starch, Caramel Color), Soy Sauce (water, Soybeans, Wheat, Salt), Contains 2% Or Less Of Vegetable Oil, Modified Food Starch, Sugar, Sesame Oil, Disodium Inosinate And Disodium Guanylate, Salt, White Pepper. Wrapper: Bleached Wheat Flour, Water, Contains 2% Or Less Of Wheat Gluten, Corn Starch, Salt.
Directions
Ready in 5 min in boiling water. Boil: 1. Boil water in a pot on high heat. 2. Place seven pieces of frozen dumplings into the pot. Stir gently with a spoon to keep dumplings from sticking to the bottom of the pot, and continue to heat with medium-high heat. 3. Wait for 5 minutes. Remove the dumplings and serve. Steam: 1. Pour enough water into a steamer and boil. 2. When the water starts boiling, add the frozen dumplings into the steamer, close the lid, and steam for about 6-7 minutes.
Keep frozen.
Warnings
Contains: soy, wheat, sesame.
Common questions
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