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Pasta Roni Asian Garlic Chicken Tender Pasta
Pasta Roni Asian Garlic Chicken Tender Pasta
4.4 oz
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About
Details
Join the trolley on a taste adventure around the world. From the zesty to the savory to every delicious corner of the earth, pasta roni takes you on an exciting flavor journey.
Stir-in ideas. For variety, stir in the following with the pasta and special seasonings in step 1 of the range top directions: 12 ounces cooked shrimp or 2 cans minced clams, drained and 1 cup sliced spinach leaves.
Ingredients
Durum Wheat Semolina, Wheat Flour, Salt, Sugar, Onions*, Natural Flavors (Contains Soy Ingredients), Garlic*, Monosodium Glutamate, Red Bell Peppers*, Caramel Color, Chicken Broth*, Chicken Fat, Hydrolyzed (Corn Protein and Corn Gluten), Parsley*, Chicken*, Whey, Disodium Guanylate, Disodium Inosinate, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Floic Acid. *Dried Contains Wheat Soy and Milk Ingredients.
Directions
Range top: in a medium saucepan, bring 1 3/4 cups water, and 2 tablespoons of margarine, butter or spread with no trans fat to a boil; reduce heat to medium. Slowly stir in pasta and special seasonings. Boil uncovered, 5 to 6 minutes, or until pasta is tender, stirring frequently. Sauce will be thin. Do not overcook. Let stand 3 to 5 minutes for sauce to thicken. About 2 cups prepared, Microwave: in a round 2-quart microwaveable glass casserole dish, combine 1 2/3 cups water, 2 tablespoons margarine, butter or spread with no trans fat. Microwave uncovered, at high 4 to 5 minutes or until boiling. Slowly stir in pasta and special seasonings. Separate pasta with fork, if needed. Microwave at high 1 minute. Stir. Microwave at high 3 to 4 more minutes or until pasta is tender; stir well. Sauce will be thin. Let stand 3 to 5 minutes to thicken. Microwave ovens vary; adjust times as needed.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 980mg41%
- Total Carbohydrate 39g13%
- Dietary Fiber 2g8%
- Sugars 3g
- Protein 7g
Details
Join the trolley on a taste adventure around the world. From the zesty to the savory to every delicious corner of the earth, pasta roni takes you on an exciting flavor journey.
Stir-in ideas. For variety, stir in the following with the pasta and special seasonings in step 1 of the range top directions: 12 ounces cooked shrimp or 2 cans minced clams, drained and 1 cup sliced spinach leaves.
Ingredients
Durum Wheat Semolina, Wheat Flour, Salt, Sugar, Onions*, Natural Flavors (Contains Soy Ingredients), Garlic*, Monosodium Glutamate, Red Bell Peppers*, Caramel Color, Chicken Broth*, Chicken Fat, Hydrolyzed (Corn Protein and Corn Gluten), Parsley*, Chicken*, Whey, Disodium Guanylate, Disodium Inosinate, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Floic Acid. *Dried Contains Wheat Soy and Milk Ingredients.
Directions
Range top: in a medium saucepan, bring 1 3/4 cups water, and 2 tablespoons of margarine, butter or spread with no trans fat to a boil; reduce heat to medium. Slowly stir in pasta and special seasonings. Boil uncovered, 5 to 6 minutes, or until pasta is tender, stirring frequently. Sauce will be thin. Do not overcook. Let stand 3 to 5 minutes for sauce to thicken. About 2 cups prepared, Microwave: in a round 2-quart microwaveable glass casserole dish, combine 1 2/3 cups water, 2 tablespoons margarine, butter or spread with no trans fat. Microwave uncovered, at high 4 to 5 minutes or until boiling. Slowly stir in pasta and special seasonings. Separate pasta with fork, if needed. Microwave at high 1 minute. Stir. Microwave at high 3 to 4 more minutes or until pasta is tender; stir well. Sauce will be thin. Let stand 3 to 5 minutes to thicken. Microwave ovens vary; adjust times as needed.
Common questions
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Instacart pickup cost:
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