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Sapporo Miso Ramen, Soy Bean Paste Flavor
Sapporo Miso Ramen, Soy Bean Paste Flavor
Sapporo Miso Ramen, Soy Bean Paste Flavor
Sapporo Miso Ramen, Soy Bean Paste Flavor

Sapporo Miso Ramen, Soy Bean Paste Flavor

5 x 3.55 oz
Sapporo Miso Ramen, Soy Bean Paste Flavor

Sapporo Miso Ramen, Soy Bean Paste Flavor

3.55 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

With original spice pack. With natural and artificial flavors. 0 g trans fat. Made in USA.


Ingredients

Oriental Noodles: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (tbhq And Citric Acid Added To Protect Flavor), Tapioca Starch, Salt, Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate. Soup Base: Miso Powder (contains Miso [soybeans, Salt, Rice, Barley], Modified Tapioca Starch, Soy Sauce [soybeans, Wheat, Salt], Salt, Caramel Color, Monosodium Glutamate), Salt, Monosodium Glutamate, Sugar, Garlic Powder, Caramel Color, Dried Leek, Maltodextrin, Spices, Tricalcium Phosphate, Yeast Extract, Natural Ginger Flavor, Disodium Guanylate, Disodium Inosinate, Fermented Wheat Protein (wheat Protein, Salt, Maltodextrin), Natural Garlic Flavor, Citric Acid, Disodium Succinate, Paprika (for Color), Riboflavin, Thiamine Mononitrate. Original Spice: Spices (chili Pepper, Orange Peel, Sesame Seed, Poppy Seed, Sea Lettuce, Yuzu, Chinese Pepper).


Directions

Store in a cool and dry place.


Warnings

Manufactured in a facility that also processes milk, eggs, fish, crustacean shellfish, tree nuts and peanuts products.

Nutrition

Nutrition Facts

Serving Size 101.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 460
    • Total Fat 17g22%daily value
    • Total FatSaturated Fat 8g40%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 1640mg71%daily value
    • Total Carbohydrate 64g23%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 1g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Details

With original spice pack. With natural and artificial flavors. 0 g trans fat. Made in USA.


Ingredients

Oriental Noodles: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (tbhq And Citric Acid Added To Protect Flavor), Tapioca Starch, Salt, Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate. Soup Base: Miso Powder (contains Miso [soybeans, Salt, Rice, Barley], Modified Tapioca Starch, Soy Sauce [soybeans, Wheat, Salt], Salt, Caramel Color, Monosodium Glutamate), Salt, Monosodium Glutamate, Sugar, Garlic Powder, Caramel Color, Dried Leek, Maltodextrin, Spices, Tricalcium Phosphate, Yeast Extract, Natural Ginger Flavor, Disodium Guanylate, Disodium Inosinate, Fermented Wheat Protein (wheat Protein, Salt, Maltodextrin), Natural Garlic Flavor, Citric Acid, Disodium Succinate, Paprika (for Color), Riboflavin, Thiamine Mononitrate. Original Spice: Spices (chili Pepper, Orange Peel, Sesame Seed, Poppy Seed, Sea Lettuce, Yuzu, Chinese Pepper).


Directions

Store in a cool and dry place.


Warnings

Manufactured in a facility that also processes milk, eggs, fish, crustacean shellfish, tree nuts and peanuts products.


Common questions

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No, Sapporo Miso Ramen, Soy Bean Paste Flavor is not gluten-free.

Sapporo Miso Ramen, Soy Bean Paste Flavor has 460.0 calories.

Sapporo Miso Ramen, Soy Bean Paste Flavor has 64.0 carbs.

Sapporo Miso Ramen, Soy Bean Paste Flavor has 1.0 grams of sugar.

Sapporo Miso Ramen, Soy Bean Paste Flavor has 17.0 grams of fat.

Sapporo Miso Ramen, Soy Bean Paste Flavor has 1640.0 grams of sodium.