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Barilla Rigatoni Elbows Campanelle Pasta Variety Pack
Barilla Rigatoni Elbows Campanelle Pasta Variety Pack
Barilla Rigatoni Elbows Campanelle Pasta Variety Pack
Barilla Rigatoni Elbows Campanelle Pasta Variety Pack
Barilla Rigatoni Elbows Campanelle Pasta Variety Pack

Barilla Rigatoni Elbows Campanelle Pasta Variety Pack

112 oz
Barilla Rigatoni Elbows Campanelle Pasta Variety Pack

Barilla Rigatoni Elbows Campanelle Pasta Variety Pack

112 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. Our Elbows, Campanelle, and Rigatoni are made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.

Elbows, or "Chifferi" in Italian, are named for their curved, tubular shape.

Campanelle means "little bells" in Italian and is quite possibly the most beautiful pasta shape. With its petal-like, ruffled edges, Campanelle is appealing in many pasta dishes.

Rigatoni is a classic, ridged pasta shape that originated in Rome and was the muse for the famous Italian director, Federico Fellini, who created Barilla television commercials in Italy in the 1980s.

Barilla® Elbows are ridged with an extra curve, giving it a more sophisticated pasta shape that helps to hold the sauce.

Shaped like flower petals, Campanelle's delicate yet robust pasta cut has a hollow center to help embrace the pasta sauce it is served with.

Rigatoni is a wide, tube-shaped pasta with large-enough openings to capture pieces of meat or vegetables and its beautiful ridges allow it to hold more sauce.


Ingredients

Semolina (Wheat), Durum Wheat Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.


Directions

1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

2. Add contents of package to boiling water. Stir gently.

3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 7 minutes for Elbows, 10 minutes for Campanelle, or 12 minutes for Rigatoni. For more tender pasta, boil an additional 1 minute.

4. Remove from heat. Drain well.

5. Serve immediately with your favorite Barilla sauce.

Nutrition

Nutrition Facts

Serving Size 2
Servings Per Container 16
  • Amount Per Serving
  • Calories 200
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 42g15%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 2g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. Our Elbows, Campanelle, and Rigatoni are made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.

Elbows, or "Chifferi" in Italian, are named for their curved, tubular shape.

Campanelle means "little bells" in Italian and is quite possibly the most beautiful pasta shape. With its petal-like, ruffled edges, Campanelle is appealing in many pasta dishes.

Rigatoni is a classic, ridged pasta shape that originated in Rome and was the muse for the famous Italian director, Federico Fellini, who created Barilla television commercials in Italy in the 1980s.

Barilla® Elbows are ridged with an extra curve, giving it a more sophisticated pasta shape that helps to hold the sauce.

Shaped like flower petals, Campanelle's delicate yet robust pasta cut has a hollow center to help embrace the pasta sauce it is served with.

Rigatoni is a wide, tube-shaped pasta with large-enough openings to capture pieces of meat or vegetables and its beautiful ridges allow it to hold more sauce.


Ingredients

Semolina (Wheat), Durum Wheat Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.


Directions

1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

2. Add contents of package to boiling water. Stir gently.

3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 7 minutes for Elbows, 10 minutes for Campanelle, or 12 minutes for Rigatoni. For more tender pasta, boil an additional 1 minute.

4. Remove from heat. Drain well.

5. Serve immediately with your favorite Barilla sauce.


Common questions

It's simple. Using the Instacart app or website, shop for products from your store of choice near you. Once you place your order, Instacart will connect you with a personal shopper in your area to shop and deliver your order. Contactless delivery is available with our "Leave at my door" option. You can track your order's progress and communicate with your shopper every step of the way using the Instacart app or website.

Learn more about how to place an order here.

Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.

Learn more about pickup orders here.

Here's a breakdown of Instacart delivery cost:

- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.

With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.

Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.

Learn more about Instacart pricing here.

When an item you want is out-of-stock at the store, your shopper will follow your replacement preferences.

You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.

Learn more about instructions for specific items or replacements here.

If something isn't right, you've got options. In the Instacart app or website, you can report:

- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders

If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Barilla Rigatoni Elbows Campanelle Pasta Variety Pack is not gluten-free.

Barilla Rigatoni Elbows Campanelle Pasta Variety Pack has 200.0 calories.

Barilla Rigatoni Elbows Campanelle Pasta Variety Pack has 42.0 carbs.

Barilla Rigatoni Elbows Campanelle Pasta Variety Pack has 2.0 grams of sugar.

Barilla Rigatoni Elbows Campanelle Pasta Variety Pack has 1.0 grams of fat.

Barilla Rigatoni Elbows Campanelle Pasta Variety Pack has 0.0 grams of sodium.