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Campbell's® Cooking Sauces Savory Marsala Sauce
Campbell's® Cooking Sauces Savory Marsala Sauce
11 ozPopular item
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About
Details
Make a delicious family meal in minutes with Campbell’s Savory Marsala Cooking Sauce. With Campbell’s Chicken Marsala Sauce, there’s no need to measure spices – just add chicken and mushrooms, cook in a skillet, and serve with pasta for homemade chicken marsala in 30 minutes. This versatile Italian sauce can be used to make skillet meals, oven meals, slow cooker meals and multi cooker meals. A convenient shortcut to delicious, Campbell’s creamy marsala sauce is made with marsala wine, butter, mushrooms and a unique seasoning mix and adds instant flavor to poultry and pork. Each 11-ounce pouch makes 4+ servings so you can serve up quick and easy meals for the whole family any night of the week. Experience Italian food made easy with Campbell’s Savory Marsala Cooking Sauce.
In addition to Savory Marsala, Campbell’s Cooking Sauces are also available in Garlic Honey Mustard, Creamy Cajun, Classic Scampi and more, for the perfect flavor for every dish.,
- One 11 oz pouch of Campbell's Savory Marsala Cooking Sauce
- Just add chicken and mushrooms, cook in a skillet, and serve with pasta for homemade chicken marsala in 30 minutes
- Versatile cooking sauce can be used to make skillet meals, oven meals, slow cooker meals and multi cooker meals
- Made with marsala wine, butter, mushrooms and a unique seasoning mix – no need to measure spices
- A convenient shortcut to delicious Italian food; adds instant flavor to poultry and pork
Ingredients
Marsala Wine (potassium Metabisulfite), Mushrooms, Water, Tomato Puree (water, Tomato Paste), Butter, Modified Food Starch, Contains Less Than 2% Of: Salt, Garlic, Sugar, Spices, Soy Lecithin, Citric Acid
Directions
You Will Need 8 Oz. Uncooked Rotini Pasta, 1 1/4 Lb. Boneless, Skinless Chicken Breasts Or Thighs, 2 Tbsp. Vegetable Oil, 2 1/2 Cups Sliced Baby Bella Mushrooms, 1 Pouch Campbell’S® Savory Marsala Sauce. Instructions 1. Cook Rotini. Meanwhile, Heat 1 Tbsp. Oil In Skillet Over Medium-High Heat. Add Chicken And Cook Until Browned. Remove Chicken. 2. Saute Mushrooms In Remaining Oil In Skillet For 5 Min. Until Lightly Browned. 3. Return Chicken To Skillet. Add Sauce And Heat To A Boil. Reduce Heat. Cook For 2 Min. Or Until Done. Serve With Rotini.
Warnings
Contains: milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 5g6%
- Saturated Fat 3g15%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 15mg5%
- Sodium 370mg16%
- Total Carbohydrate 6g2%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 0g
Details
Make a delicious family meal in minutes with Campbell’s Savory Marsala Cooking Sauce. With Campbell’s Chicken Marsala Sauce, there’s no need to measure spices – just add chicken and mushrooms, cook in a skillet, and serve with pasta for homemade chicken marsala in 30 minutes. This versatile Italian sauce can be used to make skillet meals, oven meals, slow cooker meals and multi cooker meals. A convenient shortcut to delicious, Campbell’s creamy marsala sauce is made with marsala wine, butter, mushrooms and a unique seasoning mix and adds instant flavor to poultry and pork. Each 11-ounce pouch makes 4+ servings so you can serve up quick and easy meals for the whole family any night of the week. Experience Italian food made easy with Campbell’s Savory Marsala Cooking Sauce.
In addition to Savory Marsala, Campbell’s Cooking Sauces are also available in Garlic Honey Mustard, Creamy Cajun, Classic Scampi and more, for the perfect flavor for every dish.,
- One 11 oz pouch of Campbell's Savory Marsala Cooking Sauce
- Just add chicken and mushrooms, cook in a skillet, and serve with pasta for homemade chicken marsala in 30 minutes
- Versatile cooking sauce can be used to make skillet meals, oven meals, slow cooker meals and multi cooker meals
- Made with marsala wine, butter, mushrooms and a unique seasoning mix – no need to measure spices
- A convenient shortcut to delicious Italian food; adds instant flavor to poultry and pork
Ingredients
Marsala Wine (potassium Metabisulfite), Mushrooms, Water, Tomato Puree (water, Tomato Paste), Butter, Modified Food Starch, Contains Less Than 2% Of: Salt, Garlic, Sugar, Spices, Soy Lecithin, Citric Acid
Directions
You Will Need 8 Oz. Uncooked Rotini Pasta, 1 1/4 Lb. Boneless, Skinless Chicken Breasts Or Thighs, 2 Tbsp. Vegetable Oil, 2 1/2 Cups Sliced Baby Bella Mushrooms, 1 Pouch Campbell’S® Savory Marsala Sauce. Instructions 1. Cook Rotini. Meanwhile, Heat 1 Tbsp. Oil In Skillet Over Medium-High Heat. Add Chicken And Cook Until Browned. Remove Chicken. 2. Saute Mushrooms In Remaining Oil In Skillet For 5 Min. Until Lightly Browned. 3. Return Chicken To Skillet. Add Sauce And Heat To A Boil. Reduce Heat. Cook For 2 Min. Or Until Done. Serve With Rotini.
Warnings
Contains: milk, soy.
Common questions
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