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Dr. Praeger's Fish Sticks, Lightly Breaded
Dr. Praeger's Fish Sticks, Lightly Breaded
26 oz
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About
Details
Sticks of wild caught whole Pollock fillets lightly breaded with seasoned panko bread crumbs. Purely sensible foods. New look. Same great taste. So dippable and delicious. 9 grams of protein per serving. Sustainably caught. Certified sustainable seafood. MSC. www.msc.org. Visit us at drPraegers.com for recipes and more information. Facebook. Twitter. Pinterest. Instagram. We make food that makes sense. We are Dr.Praeger's - a multi-generational, family-owned food company, founded by two heart surgeons. We're committed to encouraging a way of eating sensibly through inspired offerings. Everything we create in our own kitchen starts with no-compromise recipes that help support an active lifestyle, so your appetite rules, not your schedule. While the world has changed over the last 20 years that we've been in business, we remain true to our values and continue to create products that make our dads proud. Where you recognize all the ingredients. Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren't meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Sense of Community: Supports organizations that share our commitment to strengthening communities. Multi-Sense(ory) Meals: Provides meals that create an enjoyable food experience. Sense-ibly Sourced: Crafts food made with traceable ingredients. This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org.
Ingredients
Alaskan Pollock Fillets (wild), Breading (unbleached Wheat Flour, Corn Starch, Yellow Corn Flour, Salt, Sugar, Yeast, Garlic Powder, Onion Powder, Spices (including Celery Seed), Dextrose, Sea Salt), Expeller Pressed Canola Oil
Directions
Keep frozen. Cooking Instructions: Must be fully cooked. Keep frozen prior to use. Food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Oven/Toaster Over (Preferred Method): Preheat oven/toaster oven to bake 450 degrees F. Place fish sticks on an ungreased baking pan. Bake approximately 11 minutes until browned. Carefully flip and bake an additional 8 minutes, until heated through and well browned. Skillet: Preheat vegetable oil in a non-stick pan over medium heat. Cook fish sticks approximately 5 minutes. Carefully flip and cook an additional 5 minutes, until heated through and well browned.
Warnings
Contains: wheat, fish (pollock); Made in a facility that uses wheat, soy, milk, eggs, crustacean shellfish, and fish. May contain small bones.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 8g10%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 180mg8%
- Total Carbohydrate 16g6%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 9g
Details
Sticks of wild caught whole Pollock fillets lightly breaded with seasoned panko bread crumbs. Purely sensible foods. New look. Same great taste. So dippable and delicious. 9 grams of protein per serving. Sustainably caught. Certified sustainable seafood. MSC. www.msc.org. Visit us at drPraegers.com for recipes and more information. Facebook. Twitter. Pinterest. Instagram. We make food that makes sense. We are Dr.Praeger's - a multi-generational, family-owned food company, founded by two heart surgeons. We're committed to encouraging a way of eating sensibly through inspired offerings. Everything we create in our own kitchen starts with no-compromise recipes that help support an active lifestyle, so your appetite rules, not your schedule. While the world has changed over the last 20 years that we've been in business, we remain true to our values and continue to create products that make our dads proud. Where you recognize all the ingredients. Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren't meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Sense of Community: Supports organizations that share our commitment to strengthening communities. Multi-Sense(ory) Meals: Provides meals that create an enjoyable food experience. Sense-ibly Sourced: Crafts food made with traceable ingredients. This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org.
Ingredients
Alaskan Pollock Fillets (wild), Breading (unbleached Wheat Flour, Corn Starch, Yellow Corn Flour, Salt, Sugar, Yeast, Garlic Powder, Onion Powder, Spices (including Celery Seed), Dextrose, Sea Salt), Expeller Pressed Canola Oil
Directions
Keep frozen. Cooking Instructions: Must be fully cooked. Keep frozen prior to use. Food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Oven/Toaster Over (Preferred Method): Preheat oven/toaster oven to bake 450 degrees F. Place fish sticks on an ungreased baking pan. Bake approximately 11 minutes until browned. Carefully flip and bake an additional 8 minutes, until heated through and well browned. Skillet: Preheat vegetable oil in a non-stick pan over medium heat. Cook fish sticks approximately 5 minutes. Carefully flip and cook an additional 5 minutes, until heated through and well browned.
Warnings
Contains: wheat, fish (pollock); Made in a facility that uses wheat, soy, milk, eggs, crustacean shellfish, and fish. May contain small bones.
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