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Ronzoni Healthy Harvest Whole Grain Rotini, Whole Wheat Pasta
Ronzoni Healthy Harvest Whole Grain Rotini, Whole Wheat Pasta
16 ozPopular item
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About
Details
Ronzoni Healthy Harvest Whole Grain Rotini is a whole lot of good, all from one ingredient. Exquisite taste. Scrumptious pasta texture. This 100 percent whole wheat pasta provides 56 grams of whole grains per serving and is a good source of fiber. So, serve it up in a cool pasta salad or top it with a hearty meat and tomato sauce. Share the good in every delish dish you make with Ronzoni Healthy Harvest Whole Grain Rotini. Each 16 oz box contains up to 8 servings so you can share your favorite pasta dish with more than a few of your favorite people. A delicious foundation to wholesome meals, Ronzoni pasta is low fat, sodium- and cholesterol-free, vegetarian, non-GMO, and made with no artificial colors or preservatives. So, dish up delicious. Serve up scrumptious. Create your next five-star recipe. With Ronzoni, you can discover and re-discover your favorite pasta. Ronzoni pasta is full of possibilities.
For more than 100 years, we have been making dry pastas that fuel life and all its dynamics. Spaghetti dinners. Celebratory cavatappi, a new dish. Lasagna from family recipes. And fun twists like veggie-based rotini. Ronzoni is pasta, and pasta is life.
• WHOLE GRAIN: Ronzoni Healthy Harvest Rotini has 56 g of whole grains per serving and is a good source of fiber.
• SET THE TABLE: Non-GMO and vegetarian, this 16 oz box of pasta serves up to 8.
• WHOLESOME START: Ronzoni pasta is low fat, sodium free, and cholesterol free with no artificial colors or preservatives.
• PASTA FOR ALL: Ronzoni is spaghetti for meatballs, mac for cheese, orzo for soup, all for you.
• WE ARE PASTA PEOPLE: Look to Ronzoni for traditional, veggie, whole wheat, and gluten-free pastas.
Ingredients
Durum Whole Wheat Flour.
Directions
Boil: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional).
2. Add pasta and stir; return to rapid boil.
3. Cook uncovered, stirring occasionally.
4. Drain well. Serve as desired.
Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive and refrigerate.
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Warnings
Contains: wheat. Manufactured in a facility that uses eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 39g14%
- Dietary Fiber 5g18%
- Sugars 2g
- Protein 9g
Details
Ronzoni Healthy Harvest Whole Grain Rotini is a whole lot of good, all from one ingredient. Exquisite taste. Scrumptious pasta texture. This 100 percent whole wheat pasta provides 56 grams of whole grains per serving and is a good source of fiber. So, serve it up in a cool pasta salad or top it with a hearty meat and tomato sauce. Share the good in every delish dish you make with Ronzoni Healthy Harvest Whole Grain Rotini. Each 16 oz box contains up to 8 servings so you can share your favorite pasta dish with more than a few of your favorite people. A delicious foundation to wholesome meals, Ronzoni pasta is low fat, sodium- and cholesterol-free, vegetarian, non-GMO, and made with no artificial colors or preservatives. So, dish up delicious. Serve up scrumptious. Create your next five-star recipe. With Ronzoni, you can discover and re-discover your favorite pasta. Ronzoni pasta is full of possibilities.
For more than 100 years, we have been making dry pastas that fuel life and all its dynamics. Spaghetti dinners. Celebratory cavatappi, a new dish. Lasagna from family recipes. And fun twists like veggie-based rotini. Ronzoni is pasta, and pasta is life.
• WHOLE GRAIN: Ronzoni Healthy Harvest Rotini has 56 g of whole grains per serving and is a good source of fiber.
• SET THE TABLE: Non-GMO and vegetarian, this 16 oz box of pasta serves up to 8.
• WHOLESOME START: Ronzoni pasta is low fat, sodium free, and cholesterol free with no artificial colors or preservatives.
• PASTA FOR ALL: Ronzoni is spaghetti for meatballs, mac for cheese, orzo for soup, all for you.
• WE ARE PASTA PEOPLE: Look to Ronzoni for traditional, veggie, whole wheat, and gluten-free pastas.
Ingredients
Durum Whole Wheat Flour.
Directions
Boil: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional).
2. Add pasta and stir; return to rapid boil.
3. Cook uncovered, stirring occasionally.
4. Drain well. Serve as desired.
Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive and refrigerate.
To close, insect tab here. To open, lift tab.
Warnings
Contains: wheat. Manufactured in a facility that uses eggs.
Common questions
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