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Signature SELECT Bread Sticks, Garlic Parmesan
Signature SELECT Bread Sticks, Garlic Parmesan
6 ctPopular item
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About
Ingredients
Bread: Enriched Wheat Flour ([wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Soybean Oil, Sugar, Contains 2% Or Less Of: Salt, Yeast, Wheat Gluten, Corn Protein, Ascorbic Acid Added As A Dough Conditioner, Microbial Enzymes. Spread: Vegetable Oil Blend (soybean, Palm), Water, Crushed Garlic, Dried Garlic, Salt, Contains 2% Or Less Of: Natural Flavors, Sweet Cream Buttermilk, Mono- And Diglycerides, Spice, Onion Powder, Sunflower Lecithin, Natural Garlic Flavor, Lactic Acid, Beta-carotene (color). Parmesan Cheese: Pasteurized Part-skim Milk, Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Powdered Cellulose (to Prevent Caking).
Directions
Cook thoroughly. Cooking Instructions: For food safety, follow these cooking instructions. Cook throughly to an internal temperature of 165 degrees F as measured by a food thermometer. Heating appliances vary in power; adjust cooking times as necessary. These instructions are guidelines only. Keep frozen until ready to use. Bake time may vary depending on oven. If needed, thaw slices enough to easily separate. Conventional Oven: For softer sticks, wrap in foil before placing in oven. 1. Preheat oven to 425 degrees F. 2. Remove breadsticks from packaging and place fiat on baking pan. 3. Bake 6-7 minutes or until heated through. Toaster Oven: 1. Turn oven to 400 degrees F. 2. Remove breadsticks from packaging and place flat on baking pan. 3. Bake 7-8 minutes or until heated through. Grill: 1. Remove bread from packaging. 2. Lay breadsticks flat on aluminum foil. 3. Place breadsticks on grill rack, turning frequently to prevent burning. Grill 7-8 minutes or until heated through. Caution: Product will be hot.
Perishable, keep frozen.
Warnings
Contains: wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 6g8%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 220mg10%
- Total Carbohydrate 21g8%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 4g
Ingredients
Bread: Enriched Wheat Flour ([wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Soybean Oil, Sugar, Contains 2% Or Less Of: Salt, Yeast, Wheat Gluten, Corn Protein, Ascorbic Acid Added As A Dough Conditioner, Microbial Enzymes. Spread: Vegetable Oil Blend (soybean, Palm), Water, Crushed Garlic, Dried Garlic, Salt, Contains 2% Or Less Of: Natural Flavors, Sweet Cream Buttermilk, Mono- And Diglycerides, Spice, Onion Powder, Sunflower Lecithin, Natural Garlic Flavor, Lactic Acid, Beta-carotene (color). Parmesan Cheese: Pasteurized Part-skim Milk, Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Powdered Cellulose (to Prevent Caking).
Directions
Cook thoroughly. Cooking Instructions: For food safety, follow these cooking instructions. Cook throughly to an internal temperature of 165 degrees F as measured by a food thermometer. Heating appliances vary in power; adjust cooking times as necessary. These instructions are guidelines only. Keep frozen until ready to use. Bake time may vary depending on oven. If needed, thaw slices enough to easily separate. Conventional Oven: For softer sticks, wrap in foil before placing in oven. 1. Preheat oven to 425 degrees F. 2. Remove breadsticks from packaging and place fiat on baking pan. 3. Bake 6-7 minutes or until heated through. Toaster Oven: 1. Turn oven to 400 degrees F. 2. Remove breadsticks from packaging and place flat on baking pan. 3. Bake 7-8 minutes or until heated through. Grill: 1. Remove bread from packaging. 2. Lay breadsticks flat on aluminum foil. 3. Place breadsticks on grill rack, turning frequently to prevent burning. Grill 7-8 minutes or until heated through. Caution: Product will be hot.
Perishable, keep frozen.
Warnings
Contains: wheat, milk.
Common questions
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