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Details
Natural & artificial buttermilk flavor. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.Pillsbury.com. Per Biscuit: 100 calories; 1.5 g sat fat (8% DV); 280 mg sodium (12% DV); 2 g sugars. Make sausage gravy & biscuits! Explore www.pillsbury.com. Pop. Make. Yum! Visit Pillsbury.com for great recipes using Grands! Jr. biscuit dough.
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Dextrose, Baking Powder (baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Sugar, Hydrogenated Soybean Oil, Salt, Potassium Chloride, Natural And Artificial Flavor.
Directions
Keep dough refrigerated. Better if used by date on end of can. Heat oven to 400 degrees F. Place biscuits 2 inches apart on ungreased cookie sheet. Bake 8 to 11 minutes or until golden brown. Better if used by date on end of can. Do not freeze or microwave unbaked poppin' fresh dough. Peel & Pop: Press spoon against seam. For safe opening, point can ends away from you and others. To open, pull entire wrapper here.
Warnings
Contains wheat; May contain milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 3.5g4%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 280mg12%
- Total Carbohydrate 15g5%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 2g
Details
Natural & artificial buttermilk flavor. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.Pillsbury.com. Per Biscuit: 100 calories; 1.5 g sat fat (8% DV); 280 mg sodium (12% DV); 2 g sugars. Make sausage gravy & biscuits! Explore www.pillsbury.com. Pop. Make. Yum! Visit Pillsbury.com for great recipes using Grands! Jr. biscuit dough.
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Dextrose, Baking Powder (baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Sugar, Hydrogenated Soybean Oil, Salt, Potassium Chloride, Natural And Artificial Flavor.
Directions
Keep dough refrigerated. Better if used by date on end of can. Heat oven to 400 degrees F. Place biscuits 2 inches apart on ungreased cookie sheet. Bake 8 to 11 minutes or until golden brown. Better if used by date on end of can. Do not freeze or microwave unbaked poppin' fresh dough. Peel & Pop: Press spoon against seam. For safe opening, point can ends away from you and others. To open, pull entire wrapper here.
Warnings
Contains wheat; May contain milk ingredients.
Common questions
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