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Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli
Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli
Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli
Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli

Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli

15 oz
Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli

Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli

15 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

U.S. inspected and passed by Department of Agriculture.

Good Stuff Inside: 1/2 cup of vegetables per serving; Good source of fiber; 7g of protein per serving.

Hector Boiardi: In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine-ripened California tomatoes and wholesome pasta.


Ingredients

Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [ Vitamin B1], Riboflavin [ Vitamin B2], Folic Acid), Beef, Crackermeal (enriched Wheat Flour [ Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), May Also Contain Guar Gum), Less Than 2% Of: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (soy Flour, Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Spice, Dehydrated Onion, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Spice, Dehydrated Onion, Caramel Color, Flavorings, Paprika, Chili Pepper, Sugar, Hydrolyzed Soy Protein, Enzyme Modified Cheese (cheddar Cheese [ Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [ Color]), Extractives Of Paprika, Yeast Extract.


Directions

Heating Directions: Microwave: 1. Pour pasta into microwave-safe bowl. Cover. 2. Microwave on high 1 minute 30 seconds or until hot. Stir before serving. As all microwaves vary, time given is approximate. Stove Top: 1. Pour pasta into saucepan. 2. Heat over medium heat until hot, stirring occasionally.


Warnings

Contains: milk, soy, wheat

Nutrition

Nutrition Facts

Serving Size 1.00 cup
Servings Per Container ABOUT 2
  • Amount Per Serving
  • Calories 200
    • Total Fat 5g6%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 600mg26%daily value
    • Total Carbohydrate 31g11%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Total CarbohydrateSugars 6g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

U.S. inspected and passed by Department of Agriculture.

Good Stuff Inside: 1/2 cup of vegetables per serving; Good source of fiber; 7g of protein per serving.

Hector Boiardi: In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine-ripened California tomatoes and wholesome pasta.


Ingredients

Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [ Vitamin B1], Riboflavin [ Vitamin B2], Folic Acid), Beef, Crackermeal (enriched Wheat Flour [ Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), May Also Contain Guar Gum), Less Than 2% Of: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (soy Flour, Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Spice, Dehydrated Onion, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Spice, Dehydrated Onion, Caramel Color, Flavorings, Paprika, Chili Pepper, Sugar, Hydrolyzed Soy Protein, Enzyme Modified Cheese (cheddar Cheese [ Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [ Color]), Extractives Of Paprika, Yeast Extract.


Directions

Heating Directions: Microwave: 1. Pour pasta into microwave-safe bowl. Cover. 2. Microwave on high 1 minute 30 seconds or until hot. Stir before serving. As all microwaves vary, time given is approximate. Stove Top: 1. Pour pasta into saucepan. 2. Heat over medium heat until hot, stirring occasionally.


Warnings

Contains: milk, soy, wheat


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No, Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli is not gluten-free.

Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli has 200.0 calories.

Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli has 31.0 carbs.

Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli has 6.0 grams of sugar.

Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli has 5.0 grams of fat.

Chef Boyardee Extra Spicy in Tomato & Meat Sauce Beef Ravioli has 600.0 grams of sodium.