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Bumble Bee Salmon, with Garden Pesto
Bumble Bee Salmon, with Garden Pesto
Bumble Bee Salmon, with Garden Pesto
Bumble Bee Salmon, with Garden Pesto
Bumble Bee Salmon, with Garden Pesto
Bumble Bee Salmon, with Garden Pesto

Bumble Bee Salmon, with Garden Pesto

8.4 oz
Bumble Bee Salmon, with Garden Pesto

Bumble Bee Salmon, with Garden Pesto

8.4 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

2 individual servings. Per Serving: 160 calories; 1 g sat fat (5% DV); 95 mg sodium (4% DV); 0 g sugars; 24 g protein. Gluten free. Premium fresh frozen. Cleaned, cut & fresh frozen within hours. Seasoned and ready to bake. No preservatives. Chef-prepped, completely ready to bake. Our premium wild Alaskan salmon are cleaned, cut and fresh frozen within hours, then fully prepared with all-natural ingredients and vacuum-packed for flaky freshness. Slip each fillet into its own baking parchment (included) to seal in the delicious flavor. No muss, fuss, stress or mess! All natural ingredients. All Bumble Bee SuperFresh seafood is sourced from fisheries that meet our highest standard. www.bumblebeesuperfresh.com. For inquiries concerning product, include UPC bar code numbers and code printed on top of pouch.


Ingredients

Ingredients: Pink Salmon, Extra Virgin Olive Oil, Basil, Parmesan Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Almonds, Parsley, Garlic, Black Pepper.


Directions

Do not thaw, bake straight from freezer. Cook times may vary depending on appliance; cooking instruction is only a guide. 1. preheat conventional oven to 425 degrees F; 2. peel back one of the E-Z peel corners of vac-pac and remove fillet; 3. slip each fillet into its own parchment, seasoned side up; 4. make a one-inch fold on open side, folding under - then fold under again to seal; 5. place on shallow baking sheet seasoned side up and place baking sheet on middle rack of oven; 6. bake in the parchment for 22 minutes to minimum internal temperature of 165 degrees F; 7. open parchment carefully - steam will be hot! Serve in parchment with paper folded back or gently remove fish with spatula. Enjoy!

Keep frozen.


Warnings

Contains: fish (salmon), milk, tree nuts may contain bones

Nutrition

Nutrition Facts

Serving Size 119.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 160
    • Total Fat 7g9%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 60mg20%daily value
    • Sodium 95mg4%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 24g
Percent Daily Values are based on a 2,000 calorie diet.

Details

2 individual servings. Per Serving: 160 calories; 1 g sat fat (5% DV); 95 mg sodium (4% DV); 0 g sugars; 24 g protein. Gluten free. Premium fresh frozen. Cleaned, cut & fresh frozen within hours. Seasoned and ready to bake. No preservatives. Chef-prepped, completely ready to bake. Our premium wild Alaskan salmon are cleaned, cut and fresh frozen within hours, then fully prepared with all-natural ingredients and vacuum-packed for flaky freshness. Slip each fillet into its own baking parchment (included) to seal in the delicious flavor. No muss, fuss, stress or mess! All natural ingredients. All Bumble Bee SuperFresh seafood is sourced from fisheries that meet our highest standard. www.bumblebeesuperfresh.com. For inquiries concerning product, include UPC bar code numbers and code printed on top of pouch.


Ingredients

Ingredients: Pink Salmon, Extra Virgin Olive Oil, Basil, Parmesan Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Almonds, Parsley, Garlic, Black Pepper.


Directions

Do not thaw, bake straight from freezer. Cook times may vary depending on appliance; cooking instruction is only a guide. 1. preheat conventional oven to 425 degrees F; 2. peel back one of the E-Z peel corners of vac-pac and remove fillet; 3. slip each fillet into its own parchment, seasoned side up; 4. make a one-inch fold on open side, folding under - then fold under again to seal; 5. place on shallow baking sheet seasoned side up and place baking sheet on middle rack of oven; 6. bake in the parchment for 22 minutes to minimum internal temperature of 165 degrees F; 7. open parchment carefully - steam will be hot! Serve in parchment with paper folded back or gently remove fish with spatula. Enjoy!

Keep frozen.


Warnings

Contains: fish (salmon), milk, tree nuts may contain bones


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Yes, Bumble Bee Salmon, with Garden Pesto is gluten-free.

Bumble Bee Salmon, with Garden Pesto has 160.0 calories.

Bumble Bee Salmon, with Garden Pesto has 0.0 carbs.

Bumble Bee Salmon, with Garden Pesto has 0.0 grams of sugar.

Bumble Bee Salmon, with Garden Pesto has 7.0 grams of fat.

Bumble Bee Salmon, with Garden Pesto has 95.0 grams of sodium.