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Details
Tempura chicken dark meat with zesty General Tso's sauce packets.
Inspected for wholesomeness by U.S. Department of Agriculture.
Ingredients
Tempura Chicken: Chicken Thigh, Water, Corn Starch, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less than 2% of Egg Whites, Egg Yolks, Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate) Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum, Cooked in Vegetable Oil. General Tso Sauce: High Fructose Corn Syrup, Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Modified Corn Starch, Distilled Vinegar, Dehydrated Garlic, Dehydrated Onion, Crushed Red Peppers, Spice, Caramel Color.
Directions
Heat product to a minimum internal temperature of 165F. Cooking times may vary depending on appliance type. Oven Method (preferred method): Preheat oven to 400F. Place contents of one bag of frozen chicken onto a baking sheet or oven-safe pan. Separate pieces for more even heating. Bake on center oven rack for 10 to 12 minutes or until heated through. Thaw unopened sauce packet in warm water and set aside. Place heated chicken in large bowl. Pour sauce over the chicken and mix until completely coated. Tear open package at top. Skillet Method (preferred method): Heat 1 to 2 tablespoons of vegetable oil and contents of one bag of frozen chicken in a large non-stick skillet. Heat on medium for 10 to 12 minutes turning chicken frequently. Thaw unopened sauce packet in warm water and set aside. Pour sauce over the chicken in skillet and mix until completely coated. Heat an additional 1 to 2 minutes or until hot. Microwave Method: Place contents of bag of frozen chicken onto a microwave-safe plate. Separate pieces for more even heating. Microwave uncovered on high for 3 to 3-1/2 minutes or until heated through. Thaw unopened sauce packet in warm water and set aside. Pour sauce over the chicken and mix until completely coated. Microwave on high for an additional 1/2 to 1 minute. Tear open package at top. Other serving preparations: Place thawed or warmed sauce into dipping bowls or to be served as a side or appetizer.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 11g17%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 700mg29%
- Total Carbohydrate 42g14%
- Dietary Fiber 0g0%
- Sugars 16g
- Protein 14g
Details
Tempura chicken dark meat with zesty General Tso's sauce packets.
Inspected for wholesomeness by U.S. Department of Agriculture.
Ingredients
Tempura Chicken: Chicken Thigh, Water, Corn Starch, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less than 2% of Egg Whites, Egg Yolks, Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate) Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum, Cooked in Vegetable Oil. General Tso Sauce: High Fructose Corn Syrup, Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Modified Corn Starch, Distilled Vinegar, Dehydrated Garlic, Dehydrated Onion, Crushed Red Peppers, Spice, Caramel Color.
Directions
Heat product to a minimum internal temperature of 165F. Cooking times may vary depending on appliance type. Oven Method (preferred method): Preheat oven to 400F. Place contents of one bag of frozen chicken onto a baking sheet or oven-safe pan. Separate pieces for more even heating. Bake on center oven rack for 10 to 12 minutes or until heated through. Thaw unopened sauce packet in warm water and set aside. Place heated chicken in large bowl. Pour sauce over the chicken and mix until completely coated. Tear open package at top. Skillet Method (preferred method): Heat 1 to 2 tablespoons of vegetable oil and contents of one bag of frozen chicken in a large non-stick skillet. Heat on medium for 10 to 12 minutes turning chicken frequently. Thaw unopened sauce packet in warm water and set aside. Pour sauce over the chicken in skillet and mix until completely coated. Heat an additional 1 to 2 minutes or until hot. Microwave Method: Place contents of bag of frozen chicken onto a microwave-safe plate. Separate pieces for more even heating. Microwave uncovered on high for 3 to 3-1/2 minutes or until heated through. Thaw unopened sauce packet in warm water and set aside. Pour sauce over the chicken and mix until completely coated. Microwave on high for an additional 1/2 to 1 minute. Tear open package at top. Other serving preparations: Place thawed or warmed sauce into dipping bowls or to be served as a side or appetizer.
Keep frozen.
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