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Stater Bros. Markets Soup Mix, 16 Bean
Stater Bros. Markets Soup Mix, 16 Bean
Stater Bros. Markets Soup Mix, 16 Bean
Stater Bros. Markets Soup Mix, 16 Bean
Stater Bros. Markets Soup Mix, 16 Bean
Stater Bros. Markets Soup Mix, 16 Bean

Stater Bros. Markets Soup Mix, 16 Bean

20 oz
Stater Bros. Markets Soup Mix, 16 Bean

Stater Bros. Markets Soup Mix, 16 Bean

20 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Since 1936.


Ingredients

Contains 16 Of The Following Varieties: Large Lima Beans, Small White Beans, Red Kidney Beans, Baby Lima Beans, Great Northern Beans, Speckled Lima Beans, Black Beans, Green Baby Lima Beans, Pinto Beans, Cranberry Beans, Pink Beans, Whole Green Peas, Yellow Split Peas, Lentils, Green Split Peas, Small Red Beans, Navy Beans, Blackeye Peas, Seasoning Packet (salt, Dextrose, Maltodextrin, Sugar, Bacon Flavor [cellulose Powder, Rendered Bacon Fat, Autolyzed Yeast Extract, Smoke Flavor (contains Sunflower Oil), Hydrolyzed Corn And Soy Protein, Salt, Natural Flavor, And Disodium Inosinate And Disodium Guanylate], Disodium Inosinate And Disodium Guanylate, Ham Type Flavor [(water And Bacon Flavor), Smoke Flavor, Mono & Diglycerides, Polysorbate 80, And Soybean Oil], No More Than 2% Silicon Dioxide Added As An Anti-caking Aid).


Directions

Boil: Cooking Instructions: Soak Beans: Quick Soak Method: Carefully sort and rinse beans in a large pot. To 1 lb of beans (about 2 cups) add 6 to 8 cups of hot water. Bring to rapid boil, boil for 2 minutes. Remove from heat. Cover and let stand for 1 hour. Drain soak water and rinse beans. Overnight Soak Method: Carefully sort and rinse beans in a large pot. To 1 lb of beans (about 2 cups) add 6 to 8 cups of cold water. Let stand overnight or at least 6 to 8 hours. Drain soak water and rinse beans. Simmer: To Cook: Add 6 to 8 cups of hot water to drained and rinsed beans. Simmer gently with lid tilted until desired tenderness is reached, about 1-1/2 to 2 hours. Add contents of seasoning packet approximately 30 minutes before beans have finished cooking. Beans are a natural agricultural product. Despite use of modern cleaning equipment, it is not always possible to remove all foreign material. Carefully sort and rinse beans before cooking.

Store in a cool, dry place.


Warnings

Contains: soy.

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container ABOUT 16
  • Amount Per Serving
  • Calories 90
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 70mg3%daily value
    • Total Carbohydrate 22g8%daily value
    • Total CarbohydrateDietary Fiber 9g32%daily value
    • Total CarbohydrateSugars 1g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Since 1936.


Ingredients

Contains 16 Of The Following Varieties: Large Lima Beans, Small White Beans, Red Kidney Beans, Baby Lima Beans, Great Northern Beans, Speckled Lima Beans, Black Beans, Green Baby Lima Beans, Pinto Beans, Cranberry Beans, Pink Beans, Whole Green Peas, Yellow Split Peas, Lentils, Green Split Peas, Small Red Beans, Navy Beans, Blackeye Peas, Seasoning Packet (salt, Dextrose, Maltodextrin, Sugar, Bacon Flavor [cellulose Powder, Rendered Bacon Fat, Autolyzed Yeast Extract, Smoke Flavor (contains Sunflower Oil), Hydrolyzed Corn And Soy Protein, Salt, Natural Flavor, And Disodium Inosinate And Disodium Guanylate], Disodium Inosinate And Disodium Guanylate, Ham Type Flavor [(water And Bacon Flavor), Smoke Flavor, Mono & Diglycerides, Polysorbate 80, And Soybean Oil], No More Than 2% Silicon Dioxide Added As An Anti-caking Aid).


Directions

Boil: Cooking Instructions: Soak Beans: Quick Soak Method: Carefully sort and rinse beans in a large pot. To 1 lb of beans (about 2 cups) add 6 to 8 cups of hot water. Bring to rapid boil, boil for 2 minutes. Remove from heat. Cover and let stand for 1 hour. Drain soak water and rinse beans. Overnight Soak Method: Carefully sort and rinse beans in a large pot. To 1 lb of beans (about 2 cups) add 6 to 8 cups of cold water. Let stand overnight or at least 6 to 8 hours. Drain soak water and rinse beans. Simmer: To Cook: Add 6 to 8 cups of hot water to drained and rinsed beans. Simmer gently with lid tilted until desired tenderness is reached, about 1-1/2 to 2 hours. Add contents of seasoning packet approximately 30 minutes before beans have finished cooking. Beans are a natural agricultural product. Despite use of modern cleaning equipment, it is not always possible to remove all foreign material. Carefully sort and rinse beans before cooking.

Store in a cool, dry place.


Warnings

Contains: soy.


Common questions

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Instacart pickup cost:
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No, Stater Bros. Markets Soup Mix, 16 Bean is not gluten-free.

Stater Bros. Markets Soup Mix, 16 Bean has 90.0 calories.

Stater Bros. Markets Soup Mix, 16 Bean has 22.0 carbs.

Stater Bros. Markets Soup Mix, 16 Bean has 1.0 grams of sugar.

Stater Bros. Markets Soup Mix, 16 Bean has 1.0 grams of fat.

Stater Bros. Markets Soup Mix, 16 Bean has 70.0 grams of sodium.