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About
Details
The original. Since 1927. 14 g protein per serving. Made with real yogurt. 0 g trans fat per serving. US inspected and passed by Department of Agriculture. The Puff Story: Back in 1927, when prohibition was dragging along, family man and Chicago entrepreneur, Elisha Shabaz made no small plans when creating his food company. He began with recipe's so incredibly fun that an entire city could momentarily forget its troubles. Thankfully, big thinking led to the invention of The Original Pizza Puff. The plan was to hand-fold each Puff, using ingredients like real flour tortillas, home-style sauces, vegetables, quality meats, cheeses, and spices. All of these ingredients coming together on a deliciousness scale that is worthy of a strong and proud city. Often imitated by larger food companies, but never duplicated, the Puff is still hand-folded, using quality ingredients, by a real family. Here at Iltaco we aspire to continuing the Puff legacy by making great tasting food for real people. So, if you love the Puff as much as we love making them, then please let us know. Go forth, enjoy our invention, and share the goodness through social interaction so that we may bring new smiles to new faces across this great nation. Warmest regards, - The Italco Family. Visit us (at) iltaco.com. Like us on: Twitter; Facebook; Instagram.
Ingredients
Tortilla: Flour (wheat Flour, Barley Flour), Water, Beef Tallow, Baking Powder, Salt. Filling Cooked Gyros Loaf (beef, Lamb, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Diced Onions, Barley Flour, Soy Protein Concentrate, Salt, Monosodium Glutamate, Spices, Dehydrated Onion, Carrageenan, Garlic Juice, Lemon Juice Concentrate, Spice Extractives, Disodium Inosinate And Disodium Guanylate), Yogurt (cultured Grade A Low Fat Milk, Nonfat Dry Milk, Modified Food Starch, Agar, Pectin, And Carrageenan), Cream Cheese (grade A Cream, Skim Milk, Milk, Sodium Caseinate (milk), Salt, Sodium Stearoyl Lactylate, Locust Bean Gum, Modified Corn Starch, Guar Gum, Less Than 2%, Water, Citric Acid, Phosphoric Acid, Acetic Acid, Natural And Artificial Flavors, Whey Protein Concentrate, Potassium Sorbate), Cheddar Cheese Sauce (water, Cheese Whey, Palm Oil, Modified Tapioca Starch, Modified Corn Starch, Maltodextrin, Sodium Phosphate, Cheddar Cheese (milk, Cultures, Salt, And Enzymes), Salt, Natural & Artificial Flavor, Vinegar, Sodium Stearoyl Lactylate, Citric Acid, Mono & Diglycerides, Phosphoric Acid, Yeast Extract Annatto Color, Carotene Color, Paprika Color), Imitation Mozzarella Cheese (water, Partially Hydrogenated Soybean Oil, Casein, Modified Food Starch, Contains 2% Or Less Of Non Fat Dry Milk, Salt, Sodium Phosphate, Sodium Aluminum Phosphate, Lactic Acid, Sorbic Acid, Artificial Color), Green Peppers, Onions, Jalapenos, Garlic Powder, Black Pepper, Onion Powder, Salt.
Directions
Keep frozen. Must be cooked thoroughly. Cooking Instructions: Oven: Remove from all packaging. Bake at 425 degrees for 15 minutes if refrigerated or 20 minutes if frozen. Microwave: Remove all from all packaging. Using a microwave safe dish, cook in crisping sleeve provided on high for 3-4 minutes if frozen. Deep Fry: Remove from all packaging. Fry in 350 degrees F vegetable oil for 4 minutes if refrigerated or 6 minutes if frozen. Microwave/Ovens vary, as times are approximate. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Contains: wheat, soy, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 470
- Total Fat 22g28%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 454mg20%
- Total Carbohydrate 46g17%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 17g
Details
The original. Since 1927. 14 g protein per serving. Made with real yogurt. 0 g trans fat per serving. US inspected and passed by Department of Agriculture. The Puff Story: Back in 1927, when prohibition was dragging along, family man and Chicago entrepreneur, Elisha Shabaz made no small plans when creating his food company. He began with recipe's so incredibly fun that an entire city could momentarily forget its troubles. Thankfully, big thinking led to the invention of The Original Pizza Puff. The plan was to hand-fold each Puff, using ingredients like real flour tortillas, home-style sauces, vegetables, quality meats, cheeses, and spices. All of these ingredients coming together on a deliciousness scale that is worthy of a strong and proud city. Often imitated by larger food companies, but never duplicated, the Puff is still hand-folded, using quality ingredients, by a real family. Here at Iltaco we aspire to continuing the Puff legacy by making great tasting food for real people. So, if you love the Puff as much as we love making them, then please let us know. Go forth, enjoy our invention, and share the goodness through social interaction so that we may bring new smiles to new faces across this great nation. Warmest regards, - The Italco Family. Visit us (at) iltaco.com. Like us on: Twitter; Facebook; Instagram.
Ingredients
Tortilla: Flour (wheat Flour, Barley Flour), Water, Beef Tallow, Baking Powder, Salt. Filling Cooked Gyros Loaf (beef, Lamb, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Diced Onions, Barley Flour, Soy Protein Concentrate, Salt, Monosodium Glutamate, Spices, Dehydrated Onion, Carrageenan, Garlic Juice, Lemon Juice Concentrate, Spice Extractives, Disodium Inosinate And Disodium Guanylate), Yogurt (cultured Grade A Low Fat Milk, Nonfat Dry Milk, Modified Food Starch, Agar, Pectin, And Carrageenan), Cream Cheese (grade A Cream, Skim Milk, Milk, Sodium Caseinate (milk), Salt, Sodium Stearoyl Lactylate, Locust Bean Gum, Modified Corn Starch, Guar Gum, Less Than 2%, Water, Citric Acid, Phosphoric Acid, Acetic Acid, Natural And Artificial Flavors, Whey Protein Concentrate, Potassium Sorbate), Cheddar Cheese Sauce (water, Cheese Whey, Palm Oil, Modified Tapioca Starch, Modified Corn Starch, Maltodextrin, Sodium Phosphate, Cheddar Cheese (milk, Cultures, Salt, And Enzymes), Salt, Natural & Artificial Flavor, Vinegar, Sodium Stearoyl Lactylate, Citric Acid, Mono & Diglycerides, Phosphoric Acid, Yeast Extract Annatto Color, Carotene Color, Paprika Color), Imitation Mozzarella Cheese (water, Partially Hydrogenated Soybean Oil, Casein, Modified Food Starch, Contains 2% Or Less Of Non Fat Dry Milk, Salt, Sodium Phosphate, Sodium Aluminum Phosphate, Lactic Acid, Sorbic Acid, Artificial Color), Green Peppers, Onions, Jalapenos, Garlic Powder, Black Pepper, Onion Powder, Salt.
Directions
Keep frozen. Must be cooked thoroughly. Cooking Instructions: Oven: Remove from all packaging. Bake at 425 degrees for 15 minutes if refrigerated or 20 minutes if frozen. Microwave: Remove all from all packaging. Using a microwave safe dish, cook in crisping sleeve provided on high for 3-4 minutes if frozen. Deep Fry: Remove from all packaging. Fry in 350 degrees F vegetable oil for 4 minutes if refrigerated or 6 minutes if frozen. Microwave/Ovens vary, as times are approximate. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Contains: wheat, soy, milk
Common questions
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