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Johnsonville Sausage, Italian, Mild
Johnsonville Sausage, Italian, Mild
Johnsonville Sausage, Italian, Mild
Johnsonville Sausage, Italian, Mild

Johnsonville Sausage, Italian, Mild

6 ct
Johnsonville Sausage, Italian, Mild

Johnsonville Sausage, Italian, Mild

6 ct

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Kitchen Tropical Mango Veggie Smoothie

About

Details

6 links - Approximate count based on weight. BHA, propyl gallate and citric acid added to help protect flavor; caramel color added. Heat & serve Italian. Heat & serve. Premium cuts of meat. Recipe ready. Fully cooked. US inspected and passed by Department of Labor. Zip-Pak: Resealable packaging. The Pride of Johnsonville: Delicious, traditional Italian dishes are now easy to prepare! All you do is heat these sausages in a microwave or right in your spaghetti sauce. Enjoy their rich Italian flavor with pasta, in lasagna, or as a pizza topping - all of your favorite Italian recipes. So fast and convenient, yet bursting with all of the robust flavor of our fresh Italian sausage. www.Johnsonville.com. These delicious, full-sized sausages are fully-cooked, pre-browned and individually frozen. Questions or comments? Please keep package for reference and call us at 1-888-556-2728. Check out Johnsonville.com for more delicious recipes.


Ingredients

Pork, Water And Less Than 2% Of The Following: Corn Syrup, Salt, Sodium Lactate, Dextrose, Spices, Paprika, Monosodium Glutamate, Natural Flavor, Sodium Phosphate, Sodium Acetate, Bha, Propyl Gallate, Citric Acid, Collagen Casing.


Directions

Keep frozen. Preparation Methods: Microwave: (Times based on 1100 watt microwave): 1. Place links on a microwave-safe plate and cover with a paper towel. 2. Microwave on high for the time listed in the table below or until heated through. 3. For even heating, when heating 3 or more links, rearrange links halfway through heat time. Let sausage stand 2 minutes prior to serving. Microwave Heat Times: 1 Sausage Link: From Frozen: 70 to 85 sec heat time; From Thawed: 40 to 50 sec heat time. 2 Sausage Links: From Frozen: 2 min heat time; From Thawed: 70 to 80 sec heat time. 3 or 4 Sausage Links: From Frozen: 3 to 4 min heat time; From Thawed: 2 to 2-1/2 min heat time. 5 or 6 Sausage Links: From Frozen: 5 to 6 min heat time; From Thawed: 3 to 3-1/2 min heat time. Stove Top: 1. Add 1/4-inch water to a skillet. Add desired number of sausage links. 2. Cover skilled and heat on medium. 3. Heat frozen links for 12-14 minutes or thawed links for 10-12 minutes, or until heated through. Turn links halfway through heat time. Grilling: 1. Preheat grill to medium-low. 2. Place links on grill and close grill lid. 3. Grill frozen links for 14-16 minutes or thawed links for 10-12 minutes, or until heated through, turning links often. Storage: Keep frozen. Sausages may be thawed in the refrigerator. Store in the refrigerator for up to 5 days.

Nutrition

Nutrition Facts

Serving Size 91.00 g
Servings Per Container ABOUT 6
  • Amount Per Serving
  • Calories 320
    • Total Fat 28g36%daily value
    • Total FatSaturated Fat 10g50%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 75mg25%daily value
    • Sodium 880mg38%daily value
    • Total Carbohydrate 4g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Details

6 links - Approximate count based on weight. BHA, propyl gallate and citric acid added to help protect flavor; caramel color added. Heat & serve Italian. Heat & serve. Premium cuts of meat. Recipe ready. Fully cooked. US inspected and passed by Department of Labor. Zip-Pak: Resealable packaging. The Pride of Johnsonville: Delicious, traditional Italian dishes are now easy to prepare! All you do is heat these sausages in a microwave or right in your spaghetti sauce. Enjoy their rich Italian flavor with pasta, in lasagna, or as a pizza topping - all of your favorite Italian recipes. So fast and convenient, yet bursting with all of the robust flavor of our fresh Italian sausage. www.Johnsonville.com. These delicious, full-sized sausages are fully-cooked, pre-browned and individually frozen. Questions or comments? Please keep package for reference and call us at 1-888-556-2728. Check out Johnsonville.com for more delicious recipes.


Ingredients

Pork, Water And Less Than 2% Of The Following: Corn Syrup, Salt, Sodium Lactate, Dextrose, Spices, Paprika, Monosodium Glutamate, Natural Flavor, Sodium Phosphate, Sodium Acetate, Bha, Propyl Gallate, Citric Acid, Collagen Casing.


Directions

Keep frozen. Preparation Methods: Microwave: (Times based on 1100 watt microwave): 1. Place links on a microwave-safe plate and cover with a paper towel. 2. Microwave on high for the time listed in the table below or until heated through. 3. For even heating, when heating 3 or more links, rearrange links halfway through heat time. Let sausage stand 2 minutes prior to serving. Microwave Heat Times: 1 Sausage Link: From Frozen: 70 to 85 sec heat time; From Thawed: 40 to 50 sec heat time. 2 Sausage Links: From Frozen: 2 min heat time; From Thawed: 70 to 80 sec heat time. 3 or 4 Sausage Links: From Frozen: 3 to 4 min heat time; From Thawed: 2 to 2-1/2 min heat time. 5 or 6 Sausage Links: From Frozen: 5 to 6 min heat time; From Thawed: 3 to 3-1/2 min heat time. Stove Top: 1. Add 1/4-inch water to a skillet. Add desired number of sausage links. 2. Cover skilled and heat on medium. 3. Heat frozen links for 12-14 minutes or thawed links for 10-12 minutes, or until heated through. Turn links halfway through heat time. Grilling: 1. Preheat grill to medium-low. 2. Place links on grill and close grill lid. 3. Grill frozen links for 14-16 minutes or thawed links for 10-12 minutes, or until heated through, turning links often. Storage: Keep frozen. Sausages may be thawed in the refrigerator. Store in the refrigerator for up to 5 days.


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Yes, Johnsonville Sausage, Italian, Mild is gluten-free.

Johnsonville Sausage, Italian, Mild has 320.0 calories.

Johnsonville Sausage, Italian, Mild has 4.0 carbs.

Johnsonville Sausage, Italian, Mild has 1.0 grams of sugar.

Johnsonville Sausage, Italian, Mild has 28.0 grams of fat.

Johnsonville Sausage, Italian, Mild has 880.0 grams of sodium.