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About
Details
• No rbGH/No rbST
Ingredients
Low-moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese With Natural Smoke Flavor (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Parmesan Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made With Cow's Milk (pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-caking Blend (potato Starch, Tapioca Starch, Natamycin [mold Inhibitor]).
Directions
Ingredients: For the Topping: 2 Cups broccoli, brussel sprouts or zucchini cut into bite-sized pcs. 1 tbsp olive oil, 1/2 tsp kosher salt pinch fresh ground black pepper, 1 ea sweet onion, julienned, 2 tbsp olive oil, 1/2 tsp kosher salt. For The Pizza: 1 lb pizza dough, 1 cup Taste of Inspirations shredded premium pizza cheese, 2 tbsp fresh basil leaves, 1tbsp fresh garlic, sliced thin. Directions: Toss the veggies with olive oil, salt and pepper and spread onto a baking sheet. Roast in a 500 degrees F oven for about 5-6 minutes or until the edges begin to brown. Set aside. Saute the onions in the olive oil with the salt until they are a deep brown and have cooked to tender. Set aside. Place a pizza stone in the hot oven on the middle rack. If you don't have a pizza stone, bake the pizza on a cookie tray, but do not preheat. On a lightly floured surface, stretch the pizza dough to approx.12 inch circle and place on a lightly floured pizza peel. Spread the caramelized onions and garlic onto the dough to act as the sauce. Top with the veggies, cheddar and the basil. Slide onto the stone or sheet and bake the pizza for about 12-15 minutes or until the top is browning and the crust is fully cooked. Serve immediately.
Keep refrigerated.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 7g9%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 230mg10%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 7g
Details
• No rbGH/No rbST
Ingredients
Low-moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese With Natural Smoke Flavor (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Parmesan Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made With Cow's Milk (pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-caking Blend (potato Starch, Tapioca Starch, Natamycin [mold Inhibitor]).
Directions
Ingredients: For the Topping: 2 Cups broccoli, brussel sprouts or zucchini cut into bite-sized pcs. 1 tbsp olive oil, 1/2 tsp kosher salt pinch fresh ground black pepper, 1 ea sweet onion, julienned, 2 tbsp olive oil, 1/2 tsp kosher salt. For The Pizza: 1 lb pizza dough, 1 cup Taste of Inspirations shredded premium pizza cheese, 2 tbsp fresh basil leaves, 1tbsp fresh garlic, sliced thin. Directions: Toss the veggies with olive oil, salt and pepper and spread onto a baking sheet. Roast in a 500 degrees F oven for about 5-6 minutes or until the edges begin to brown. Set aside. Saute the onions in the olive oil with the salt until they are a deep brown and have cooked to tender. Set aside. Place a pizza stone in the hot oven on the middle rack. If you don't have a pizza stone, bake the pizza on a cookie tray, but do not preheat. On a lightly floured surface, stretch the pizza dough to approx.12 inch circle and place on a lightly floured pizza peel. Spread the caramelized onions and garlic onto the dough to act as the sauce. Top with the veggies, cheddar and the basil. Slide onto the stone or sheet and bake the pizza for about 12-15 minutes or until the top is browning and the crust is fully cooked. Serve immediately.
Keep refrigerated.
Warnings
Contains: milk.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
- Missing items
- Incorrect items
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- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.