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Jaccard Meat Tenderizer
Jaccard Meat Tenderizer
1 each
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
16 stainless steel knives. Protective cover included. Maximize taste & tenderness of beef, chicken, pork, veal & more. Tenderizes even the finest cuts of meat. Fully absorb marinade in as little as 5 minutes. Reduces cooking time by up to 40%. Lifetime limited warranty. Legendary quality since 1962. Dishwasher safe (top shelf only). The original Jaccard Meat Tenderizer maximizes the taste and tenderness of boneless beef, chicken, veal, pork, wild game and seafood. Significantly Improves Tenderness: The Jaccard Meat Tenderizer, the No. 1 choice of professional chefs around the world, utilizes razor sharp stainless steel knives to easily break down the connective tissues that make meat tough and chewy, resulting in a perfectly tender piece of meat every time. Reduces Marinade & Cooking Time: The razor sharp stainless steel knives create tiny heat channels within the meat, allowing heat to penetrate more quickly - reducing cooking time by up to 40%. These tiny heat channels also allow marinades to be fully absorbed into the meat in as little as 5 minutes - eliminating the need for meat to soak overnight. Maximizes Meat's Flavor & Texture: Up to 40% less time on the heat means less loss of natural flavors, juices and marinades. The tiny heat channels increase the absorption of liquid marinade by up to 600% and promote uniform cooking throughout even the most uneven cuts of meat. The pathways also allow chicken, turkey, and other poultry to self-baste, creating juicier meat and crispier skin. Try it on any cut - and taste the difference. The original Jaccard meat tenderizer has been used by professional chefs and cooking enthusiasts for more than 40 years! Tested, approved and recommended. Cooking Club of America: Member tested & recommended. National Health & Wellness Club: Member tested and recommended. North American Hunting Club: Field tested seal of approval. www.jaccard.com. Designed in USA. Made in China.
Directions
Operating instructions.
Note: Before using the machine for the first time, it is recommended that it be cleaned.
1. Place meat to be tenderized on cutting board.
2. Remove cover from Jaccard® tenderizer.
3. Gently press tenderizer over top of meat. Avoid all bones
4. Repeat operation covering full area 4 to 5 times or as often as desired.
5. For thicker cuts of meat, repeat on other side.
6. The tenderizer should be cleaned after use. It can be cleaned by placing it in the upper rack only of the dishwasher.
7. Occasionally place a few drops of salad or mineral oil on the outs tenderizer's columns to ensure smooth operation.
Warnings
Caution: Tenderized Blades are extremely sharp.
About
Details
16 stainless steel knives. Protective cover included. Maximize taste & tenderness of beef, chicken, pork, veal & more. Tenderizes even the finest cuts of meat. Fully absorb marinade in as little as 5 minutes. Reduces cooking time by up to 40%. Lifetime limited warranty. Legendary quality since 1962. Dishwasher safe (top shelf only). The original Jaccard Meat Tenderizer maximizes the taste and tenderness of boneless beef, chicken, veal, pork, wild game and seafood. Significantly Improves Tenderness: The Jaccard Meat Tenderizer, the No. 1 choice of professional chefs around the world, utilizes razor sharp stainless steel knives to easily break down the connective tissues that make meat tough and chewy, resulting in a perfectly tender piece of meat every time. Reduces Marinade & Cooking Time: The razor sharp stainless steel knives create tiny heat channels within the meat, allowing heat to penetrate more quickly - reducing cooking time by up to 40%. These tiny heat channels also allow marinades to be fully absorbed into the meat in as little as 5 minutes - eliminating the need for meat to soak overnight. Maximizes Meat's Flavor & Texture: Up to 40% less time on the heat means less loss of natural flavors, juices and marinades. The tiny heat channels increase the absorption of liquid marinade by up to 600% and promote uniform cooking throughout even the most uneven cuts of meat. The pathways also allow chicken, turkey, and other poultry to self-baste, creating juicier meat and crispier skin. Try it on any cut - and taste the difference. The original Jaccard meat tenderizer has been used by professional chefs and cooking enthusiasts for more than 40 years! Tested, approved and recommended. Cooking Club of America: Member tested & recommended. National Health & Wellness Club: Member tested and recommended. North American Hunting Club: Field tested seal of approval. www.jaccard.com. Designed in USA. Made in China.
Directions
Operating instructions.
Note: Before using the machine for the first time, it is recommended that it be cleaned.
1. Place meat to be tenderized on cutting board.
2. Remove cover from Jaccard® tenderizer.
3. Gently press tenderizer over top of meat. Avoid all bones
4. Repeat operation covering full area 4 to 5 times or as often as desired.
5. For thicker cuts of meat, repeat on other side.
6. The tenderizer should be cleaned after use. It can be cleaned by placing it in the upper rack only of the dishwasher.
7. Occasionally place a few drops of salad or mineral oil on the outs tenderizer's columns to ensure smooth operation.
Warnings
Caution: Tenderized Blades are extremely sharp.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
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- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
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