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Details
Extra long grain rice. Cooks in 10 minutes. 100% Whole Grain: 42 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Gluten free. Family farmer owned. Enjoy whole grain brown rice cooked in only 10 minutes! Riceland’s Premium Boil-in-Bag brown rice gives you the taste and texture of our longer cooking brown rice in just 10 minutes. We are happy to share this unique product with your family, ensuring a quality, great-tasting, superior rice. Our growers are the owners. Since 1921, Riceland's American family farmers have been working the land and growing wholesome, quality rice for dinner tables around the world. Headquartered in the town of Stuttgart, Arkansas, our cooperative receives rice grown and harvested by our farmer members throughout the Mid-South. We then package the rice in a variety of trusted Riceland products for your family to enjoy. Meet our family farmers at riceland.com. Questions? 1-855-Riceway. Visit Riceland.com for recipes, videos and prep ideas, while discovering how nutritious, economical and versatile rice can be. What's Inside - Per Serving: 150 calories; 1.5 g total fat (2% DV); 0 g sat fat (0% DV); 0 g sodium (0% DV); 0 g sugars. Based on a 2,000 calorie diet. Sodium free. Cholesterol free. Questions? 1-855-Riceway. Rice grown in the USA.
Ingredients
Parboiled Long Grain Brown Rice
Directions
Stovetop: Preferred method. 1. Add 1 quart of water into a medium sauce pan and completely submerge 1 bag of Riceland Boil-in-Bag brown rice. 2. Bring water to a boil and boil uncovered for 10 minutes. 3. Remove bag from water using fork or tongs and drain. Cut open and empty cooked rice into serving dish (add salt and butter, if desired). Microwave: 1. In a 2-quart microwave-safe dish, completely submerge 1 bag of Riceland Boil-in-Bag brown rice in about 1 quart of water. 2. Microwave on high for 18 to 20 minutes. Cooking times are approximate, as microwave ovens may vary. Adjust cooking time as needed. 3. Remove bag from water using fork or tongs and drain. Cut open and empty cooked rice into a serving dish (add salt and butter, if desired). For best results use stovetop cooking method. for firmer rice, reduce cooking time. For softer rice, increase cooking time.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 32g12%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 3g
Details
Extra long grain rice. Cooks in 10 minutes. 100% Whole Grain: 42 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Gluten free. Family farmer owned. Enjoy whole grain brown rice cooked in only 10 minutes! Riceland’s Premium Boil-in-Bag brown rice gives you the taste and texture of our longer cooking brown rice in just 10 minutes. We are happy to share this unique product with your family, ensuring a quality, great-tasting, superior rice. Our growers are the owners. Since 1921, Riceland's American family farmers have been working the land and growing wholesome, quality rice for dinner tables around the world. Headquartered in the town of Stuttgart, Arkansas, our cooperative receives rice grown and harvested by our farmer members throughout the Mid-South. We then package the rice in a variety of trusted Riceland products for your family to enjoy. Meet our family farmers at riceland.com. Questions? 1-855-Riceway. Visit Riceland.com for recipes, videos and prep ideas, while discovering how nutritious, economical and versatile rice can be. What's Inside - Per Serving: 150 calories; 1.5 g total fat (2% DV); 0 g sat fat (0% DV); 0 g sodium (0% DV); 0 g sugars. Based on a 2,000 calorie diet. Sodium free. Cholesterol free. Questions? 1-855-Riceway. Rice grown in the USA.
Ingredients
Parboiled Long Grain Brown Rice
Directions
Stovetop: Preferred method. 1. Add 1 quart of water into a medium sauce pan and completely submerge 1 bag of Riceland Boil-in-Bag brown rice. 2. Bring water to a boil and boil uncovered for 10 minutes. 3. Remove bag from water using fork or tongs and drain. Cut open and empty cooked rice into serving dish (add salt and butter, if desired). Microwave: 1. In a 2-quart microwave-safe dish, completely submerge 1 bag of Riceland Boil-in-Bag brown rice in about 1 quart of water. 2. Microwave on high for 18 to 20 minutes. Cooking times are approximate, as microwave ovens may vary. Adjust cooking time as needed. 3. Remove bag from water using fork or tongs and drain. Cut open and empty cooked rice into a serving dish (add salt and butter, if desired). For best results use stovetop cooking method. for firmer rice, reduce cooking time. For softer rice, increase cooking time.
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