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Hot Pockets Sandwiches, Flavor Blasted Crust, Chorizo Sausage, Egg & Cheese, 2 Pack
Hot Pockets Sandwiches, Flavor Blasted Crust, Chorizo Sausage, Egg & Cheese, 2 Pack
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About
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chorizo (pork, Seasoning [spices, Salt, Paprika, Dehydrated Garlic, Extractive Of Paprika], Water), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), 2% Or Less Of Onions, Red Bell Peppers, Fractionated Palm Oil, Sugar, Seasoning (salt, Bread Crumbs [bleached Wheat Flour, Dextrose, Yeast, Salt], Corn Maltodextrin, Buttermilk Solids, Tomato Powder, Autolyzed Yeast Extract, White Vinegar Powder, Pepper Seasoning [red Peppers, Vinegar, Salt], Spices, Sodium Diacetate, Jalapeno Pepper, Paprika Extract, Natural Flavoring, Citric Acid, Hot Sauce [aged Cayenne Red Pepper, Vinegar, Salt, Garlic]), Modified Food Starch, Vegetableoil (soybeanoil And/or Canola Oil), Cilantro, Maltodextrin, Salt, Whey, Dough Conditioner Blend (calcium Sulfate, Salt, L-cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Buttermilk Powder, Yeast, Corn Syrup Solids, Seasoning (dried Whey, Cheddar Cheese Solids [cultured Milk, Salt, Enzymes], Maltodextrin, Enzyme Modified Cheddar Cheese, Buttermilk Solids, Flavoring, Autolyzed Yeastextract, Salt, Dextrin [corn, Tapioca], 2% Or Less Of Acetic Acid, Calcium Hydroxide,calcium Lactate, Citric Acid, Disodium Phosphate, Enzyme Modified Milk Fat, Lactic Acid, Medium Chain Triglycerides, Modified Corn Starch, Sodium Hydroxide), Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Sodium Caseinate, Annatto And Turmeric Color, Mono And Diglycerides, Lactic Acid Blend (lacticacid, Calcium Lactate), Methylcellulose, Soy Flour, Dried Egg Whites Natural Flavor.
Directions
Microwave Oven Cooking Instructions for Hot Pockets brand Sandwiches - 1100 watt microwave: Plate it. Unwrap sandwich and place on microwave safe plate. Heat it. Cook it in the magical heating machine, A.K.A. the microwave. Cooking time on high. Quantity: 1 Sandwich: 1100 Watt Oven: 2:45 (Ovens vary; cooking time may need to be adjusted). Quantity: 2 sandwiches; 1100 Watt Oven: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking and enjoy. Conventional Oven: Preheat oven to 400 degrees F, unwrap sandwich and place on baking sheet. Bake for 35 minutes (Ovens vary; cooking time may need to be adjusted); then carefully remove from oven. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool.
Keep frozen.
Pull tab to open.
Warnings
Conains: egg, wheat, milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 400
- Total Fat 16g21%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 60mg20%
- Sodium 1070mg47%
- Total Carbohydrate 54g20%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 12g
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chorizo (pork, Seasoning [spices, Salt, Paprika, Dehydrated Garlic, Extractive Of Paprika], Water), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), 2% Or Less Of Onions, Red Bell Peppers, Fractionated Palm Oil, Sugar, Seasoning (salt, Bread Crumbs [bleached Wheat Flour, Dextrose, Yeast, Salt], Corn Maltodextrin, Buttermilk Solids, Tomato Powder, Autolyzed Yeast Extract, White Vinegar Powder, Pepper Seasoning [red Peppers, Vinegar, Salt], Spices, Sodium Diacetate, Jalapeno Pepper, Paprika Extract, Natural Flavoring, Citric Acid, Hot Sauce [aged Cayenne Red Pepper, Vinegar, Salt, Garlic]), Modified Food Starch, Vegetableoil (soybeanoil And/or Canola Oil), Cilantro, Maltodextrin, Salt, Whey, Dough Conditioner Blend (calcium Sulfate, Salt, L-cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Buttermilk Powder, Yeast, Corn Syrup Solids, Seasoning (dried Whey, Cheddar Cheese Solids [cultured Milk, Salt, Enzymes], Maltodextrin, Enzyme Modified Cheddar Cheese, Buttermilk Solids, Flavoring, Autolyzed Yeastextract, Salt, Dextrin [corn, Tapioca], 2% Or Less Of Acetic Acid, Calcium Hydroxide,calcium Lactate, Citric Acid, Disodium Phosphate, Enzyme Modified Milk Fat, Lactic Acid, Medium Chain Triglycerides, Modified Corn Starch, Sodium Hydroxide), Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Sodium Caseinate, Annatto And Turmeric Color, Mono And Diglycerides, Lactic Acid Blend (lacticacid, Calcium Lactate), Methylcellulose, Soy Flour, Dried Egg Whites Natural Flavor.
Directions
Microwave Oven Cooking Instructions for Hot Pockets brand Sandwiches - 1100 watt microwave: Plate it. Unwrap sandwich and place on microwave safe plate. Heat it. Cook it in the magical heating machine, A.K.A. the microwave. Cooking time on high. Quantity: 1 Sandwich: 1100 Watt Oven: 2:45 (Ovens vary; cooking time may need to be adjusted). Quantity: 2 sandwiches; 1100 Watt Oven: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking and enjoy. Conventional Oven: Preheat oven to 400 degrees F, unwrap sandwich and place on baking sheet. Bake for 35 minutes (Ovens vary; cooking time may need to be adjusted); then carefully remove from oven. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool.
Keep frozen.
Pull tab to open.
Warnings
Conains: egg, wheat, milk, soy.
Common questions
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