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El Monterey Spicy Taco Picante Burritos
El Monterey Spicy Taco Picante Burritos
El Monterey Spicy Taco Picante Burritos
El Monterey Spicy Taco Picante Burritos

El Monterey Spicy Taco Picante Burritos

8 each
El Monterey Spicy Taco Picante Burritos

El Monterey Spicy Taco Picante Burritos

8 each

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Flavored with beef and textured vegetable protein. No beans. Excellent source of protein. Microwave ready in 1:45. US inspected and passed by Department of Agriculture. Family owned since 1964. You Can Taste the Quality: Beef; Fresh baked flour tortilla; Authentic spices. I promise to bring you the best Mexican food, always. - Fred Ruiz, Founder. www.elmonterey.com. Satisfaction guaranteed. Facebook.


Ingredients

Water - Enriched Wheat Flour: (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef - Textured Vegetable Protein: Textured Vegetable Protein (soy Flour, Caramel Color), Vegetable Oil - (soybean, Canola, Palm And/or Corn Oil), Contains 2% Or Less - Peppers (jalapenos And/or Serrano With Salt, Acetic Acid, Water, Calcium Chloride), Green Chili (green Chili, Citric Acid), Isolated Pea Product, Flavor, Savory Flavor (with Maltodextrin), Spices, Salt, Paprika, Onion, Chili Pepper, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Sugar.


Directions

Keep frozen. Cooking Instructions for Spicy Taco Picante Burritos: Microwave (1,100 watt microwave): Setting: High. Place 1 burrito on microwave safe plate. Frozen: 1 minute 15 seconds. Additional units add: 1 minute, 15 seconds. Let product stand 30 seconds before eating. Oven: Preheat oven to 375 degrees F. Place burritos on baking sheet with 1 inch between burritos. Bake uncovered. Frozen: 24 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.


Warnings

Contains: wheat, soy.

Nutrition

Nutrition Facts

Serving Size 113.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 260
    • Total Fat 12g15%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 15mg5%daily value
    • Sodium 340mg15%daily value
    • Total Carbohydrate 30g11%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 1g
    • Protein 8g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Flavored with beef and textured vegetable protein. No beans. Excellent source of protein. Microwave ready in 1:45. US inspected and passed by Department of Agriculture. Family owned since 1964. You Can Taste the Quality: Beef; Fresh baked flour tortilla; Authentic spices. I promise to bring you the best Mexican food, always. - Fred Ruiz, Founder. www.elmonterey.com. Satisfaction guaranteed. Facebook.


Ingredients

Water - Enriched Wheat Flour: (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef - Textured Vegetable Protein: Textured Vegetable Protein (soy Flour, Caramel Color), Vegetable Oil - (soybean, Canola, Palm And/or Corn Oil), Contains 2% Or Less - Peppers (jalapenos And/or Serrano With Salt, Acetic Acid, Water, Calcium Chloride), Green Chili (green Chili, Citric Acid), Isolated Pea Product, Flavor, Savory Flavor (with Maltodextrin), Spices, Salt, Paprika, Onion, Chili Pepper, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Sugar.


Directions

Keep frozen. Cooking Instructions for Spicy Taco Picante Burritos: Microwave (1,100 watt microwave): Setting: High. Place 1 burrito on microwave safe plate. Frozen: 1 minute 15 seconds. Additional units add: 1 minute, 15 seconds. Let product stand 30 seconds before eating. Oven: Preheat oven to 375 degrees F. Place burritos on baking sheet with 1 inch between burritos. Bake uncovered. Frozen: 24 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.


Warnings

Contains: wheat, soy.


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No, El Monterey Spicy Taco Picante Burritos is not gluten-free.

El Monterey Spicy Taco Picante Burritos has 260.0 calories.

El Monterey Spicy Taco Picante Burritos has 30.0 carbs.

El Monterey Spicy Taco Picante Burritos has 1.0 grams of sugar.

El Monterey Spicy Taco Picante Burritos has 12.0 grams of fat.

El Monterey Spicy Taco Picante Burritos has 340.0 grams of sodium.