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Frontera® Cheese Enchiladas With Red Enchilada Sauce Meal
Frontera® Cheese Enchiladas With Red Enchilada Sauce Meal
9 oz
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About
Details
Enjoy gourmet Mexican-inspired cuisine in the comfort of your own home with Frontera Cheese Enchiladas With Red Enchilada Sauce. Say yes to these delicious cheese enchiladas made with hand-rolled corn tortillas, melty cheese, tomatoes, onions and peppers topped with mozzarella cheese and our mild red enchilada sauce. Easy to prepare in the microwave or oven, these red sauce enchiladas have 14 grams of protein per serving. This microwave meal is undeniably irresistible on its own or next to sides like beans, rice, salsa and more. Frontera products and frozen meals are inspired by the recipes of award-winning chef Rick Bayless and are made with high-quality ingredients. Frontera: Craft Mexican-inspired food made by you.
Ingredients
Cheese Enchilada (two Cheese Blend [cheddar Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)}, Low-moisture Part-skim Mozzarella Cheese [pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes]], Tomatoes, Cheddar Cheese Sauce [water, Cheddar Cheese {milk, Cultures, Salt, Enzymes}, Whey, Palm Oil, Modified Food Starch, Contains Less Than 2% Of: Salt, Disodium Phosphate, Sodium Stearoyl Lactylate, Sodium Hexametaphosphate, Mono And Diglycerides, Annatto Extract {color}], Water, Onions, Jalapeno Peppers [jalapeno Peppers, Water, Vinegar, Salt], Green Peppers, Red Peppers, Corn Starch, Salt, Black Pepper, Corn Tortilla [corn, Water]), Red Enchilada Sauce (water, Diced Tomatoes, Tomato Paste, Tomato Puree, Onions, Garlic, Corn Starch, Contains Less Than 2% Of: Apple Cider Vinegar, Guajillo Chile Puree [water, Guajillo Chile], Canola Oil, Cumin, Sugar, Salt, Spice, Oregano), Low-moisture Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes)
Directions
Microwave Oven: Cook only one meal at a time. 1. Microwave on high 4-1/2 to 6 minutes. No need to vent film. 2. Check that food is cooked thoroughly. Careful, it's hot! Let stand 1 minute and enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Remove film and cover tray with foil. 3. Cook on baking sheet in center of oven 40 minutes. Remove foil and cook an additional 5 minutes. 4. Check that food is cooked thoroughly. Let stand 1 minute and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
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Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 450
- Total Fat 15g19%
- Saturated Fat 8g40%
- Trans Fat 0g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 4.5g
- Cholesterol 40mg13%
- Sodium 970mg42%
- Total Carbohydrate 63g23%
- Dietary Fiber 1g4%
- Sugars 5g
- Protein 14g
Details
Enjoy gourmet Mexican-inspired cuisine in the comfort of your own home with Frontera Cheese Enchiladas With Red Enchilada Sauce. Say yes to these delicious cheese enchiladas made with hand-rolled corn tortillas, melty cheese, tomatoes, onions and peppers topped with mozzarella cheese and our mild red enchilada sauce. Easy to prepare in the microwave or oven, these red sauce enchiladas have 14 grams of protein per serving. This microwave meal is undeniably irresistible on its own or next to sides like beans, rice, salsa and more. Frontera products and frozen meals are inspired by the recipes of award-winning chef Rick Bayless and are made with high-quality ingredients. Frontera: Craft Mexican-inspired food made by you.
Ingredients
Cheese Enchilada (two Cheese Blend [cheddar Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)}, Low-moisture Part-skim Mozzarella Cheese [pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes]], Tomatoes, Cheddar Cheese Sauce [water, Cheddar Cheese {milk, Cultures, Salt, Enzymes}, Whey, Palm Oil, Modified Food Starch, Contains Less Than 2% Of: Salt, Disodium Phosphate, Sodium Stearoyl Lactylate, Sodium Hexametaphosphate, Mono And Diglycerides, Annatto Extract {color}], Water, Onions, Jalapeno Peppers [jalapeno Peppers, Water, Vinegar, Salt], Green Peppers, Red Peppers, Corn Starch, Salt, Black Pepper, Corn Tortilla [corn, Water]), Red Enchilada Sauce (water, Diced Tomatoes, Tomato Paste, Tomato Puree, Onions, Garlic, Corn Starch, Contains Less Than 2% Of: Apple Cider Vinegar, Guajillo Chile Puree [water, Guajillo Chile], Canola Oil, Cumin, Sugar, Salt, Spice, Oregano), Low-moisture Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes)
Directions
Microwave Oven: Cook only one meal at a time. 1. Microwave on high 4-1/2 to 6 minutes. No need to vent film. 2. Check that food is cooked thoroughly. Careful, it's hot! Let stand 1 minute and enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Remove film and cover tray with foil. 3. Cook on baking sheet in center of oven 40 minutes. Remove foil and cook an additional 5 minutes. 4. Check that food is cooked thoroughly. Let stand 1 minute and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Push to open.
Warnings
Contains: milk.
Common questions
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