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Details
Healthy Choice� Traditional Classics Homestyle Salisbury Steak. Complete meal with dessert. 18g protein. 8g fiber. 320 calories. Salisbury steak in brown gravy, green beans, red skinned potatoes & caramel apple dessert. U.S. inspected and passed by department of agriculture.
Ingredients
Salisbury Steak, (( Beef, Pork, Water, Soy Protein Textured, Soy Protein, Soy Carbohydrate, Caramel Color, Oats Rolled, Onions Granulated, Yeast Extract Autolyzed, Flavoring Beef, Caramel Color, Disodium Guanylate, Disodium Inosinate, Flavors, Peppers Green, Corn Gluten Hydrolyzed, Vegetables Oil Partially Hydrogenated, Potassium Chloride, Soy Protein, Spices, Thiamin Hydrochloride Vitamin B1, Wheat Gluten), Water, Potatoes Red (Potatoes Red Roasted, Soybeans Oil, Salt, Maltodextrin, Wheat Starch, Onions Dehydrated, Sugar, Peppers Bell Red, Corn Starch, Annatto Extract, Caramel Color, Citric Acid, Garlic, Paprika, Parsley, Spices, Turmeric Extract, Flavors Natural), Apples, Beans Green, Corn, Carrots, Sugar Brown, Mushrooms, Contains less than 22% of, Oats Rolled, Food Starch Modified, Tomatoes Paste, Sugar, Beef Extract, Milk Non Fat Dry, Garlic, Soybeans Oil, Rice Crisp (Rice Flour, Sugar Ethyl Alcohol, Vitamin A Palmitate, Vitamin D3, Sunflower Oil, Spices, Sodium Caseinate, Silicon Dioxide, Propylene Glycol, Polysorbate 80, Maltodextrin, Locust Bean Gum, Eggs, Cream Dried, Citric Acid, Caramel Color, Yeast Autolyzed, Ascorbic Acid, Gelatin, Corn Syrup, Whey Dried, Wheat Flour, Sugar Brown Molasses, Honey, Onions Dehydrated, Flavors Natural & Artificial, Salt ,)Rice Extract, Glyceryl Monostearate, Salt, Malt ,
Directions
Keep frozen; must be cooked thoroughly. For food safety and quality: Keep frozen; do not thaw. Ovens and wattages vary; adjust cooking times as needed. Product must be cooked thoroughly; read and follow these cooking directions. Microwave: Cook only one product at a time. 1. Remove film cover from dessert; slit film over entree and green beans. 2. Microwave on high 5 minutes. Rotate steak one half turn; replace film cover. Continue microwaving 2 to 3 minutes. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 2 minutes. Carefully remove as product will be hot. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Remove film cover from dessert; slit film over entree and green beans. 2. Bake on cookie sheet in center of oven 30 to 33 minutes. 3. Carefully remove as product will be hot. Let stand 2 minutes. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.
Warnings
Contains: soy, wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 9g12%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 2g
- Cholesterol 45mg15%
- Sodium 580mg25%
- Total Carbohydrate 45g16%
- Dietary Fiber 5g18%
- Sugars 17g
- Protein 23g
Details
Healthy Choice� Traditional Classics Homestyle Salisbury Steak. Complete meal with dessert. 18g protein. 8g fiber. 320 calories. Salisbury steak in brown gravy, green beans, red skinned potatoes & caramel apple dessert. U.S. inspected and passed by department of agriculture.
Ingredients
Salisbury Steak, (( Beef, Pork, Water, Soy Protein Textured, Soy Protein, Soy Carbohydrate, Caramel Color, Oats Rolled, Onions Granulated, Yeast Extract Autolyzed, Flavoring Beef, Caramel Color, Disodium Guanylate, Disodium Inosinate, Flavors, Peppers Green, Corn Gluten Hydrolyzed, Vegetables Oil Partially Hydrogenated, Potassium Chloride, Soy Protein, Spices, Thiamin Hydrochloride Vitamin B1, Wheat Gluten), Water, Potatoes Red (Potatoes Red Roasted, Soybeans Oil, Salt, Maltodextrin, Wheat Starch, Onions Dehydrated, Sugar, Peppers Bell Red, Corn Starch, Annatto Extract, Caramel Color, Citric Acid, Garlic, Paprika, Parsley, Spices, Turmeric Extract, Flavors Natural), Apples, Beans Green, Corn, Carrots, Sugar Brown, Mushrooms, Contains less than 22% of, Oats Rolled, Food Starch Modified, Tomatoes Paste, Sugar, Beef Extract, Milk Non Fat Dry, Garlic, Soybeans Oil, Rice Crisp (Rice Flour, Sugar Ethyl Alcohol, Vitamin A Palmitate, Vitamin D3, Sunflower Oil, Spices, Sodium Caseinate, Silicon Dioxide, Propylene Glycol, Polysorbate 80, Maltodextrin, Locust Bean Gum, Eggs, Cream Dried, Citric Acid, Caramel Color, Yeast Autolyzed, Ascorbic Acid, Gelatin, Corn Syrup, Whey Dried, Wheat Flour, Sugar Brown Molasses, Honey, Onions Dehydrated, Flavors Natural & Artificial, Salt ,)Rice Extract, Glyceryl Monostearate, Salt, Malt ,
Directions
Keep frozen; must be cooked thoroughly. For food safety and quality: Keep frozen; do not thaw. Ovens and wattages vary; adjust cooking times as needed. Product must be cooked thoroughly; read and follow these cooking directions. Microwave: Cook only one product at a time. 1. Remove film cover from dessert; slit film over entree and green beans. 2. Microwave on high 5 minutes. Rotate steak one half turn; replace film cover. Continue microwaving 2 to 3 minutes. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 2 minutes. Carefully remove as product will be hot. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Remove film cover from dessert; slit film over entree and green beans. 2. Bake on cookie sheet in center of oven 30 to 33 minutes. 3. Carefully remove as product will be hot. Let stand 2 minutes. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.
Warnings
Contains: soy, wheat, milk.
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