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Amy's Kitchen Indian Mattar Paneer
Amy's Kitchen Indian Mattar Paneer
10 oz
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About
Details
Curried peas & cheese with rice & chana masala. Contains; 390 mg of sodium compared to 780 mg; in Amy's regular Indian Mattar Paneer. Made with organic rice, tomatoes & peas. Gluten free. Certified Organic by QAI. Quality Assurance International certified organic. 50% Less sodium than regular Indian Mattar Paneer. No GMOs - No genetically engineered ingredients. Made with organic rice, tomatoes & peas. Family owned since 1987. Amy's mom and dad, Rachel and Andy, met in India and have many Indian friends. One of these friends invited them to dinner, and they were so delighted with the meal that they wanted to share it with Amy's customer. They asked their friend if she would teach our chefs how to prepare this dish. after many trials and tastings, they came up with Amy's Indian Mattar Paneer. The Mattar Paneer is made with Indian cheese and tender organic peas in an authentic, delicately spiced sauce. Carrots, onions and cumin add flavor and color to the organic tomatoes, rounds out this delicious meal that we're sure will appeal to all who appreciate fine Indian cooking. All dairy ingredients are made with pasteurized, rBST-hormone-free milk. Responding to customer requests, our chefs have created a line of Light in sodium entrees with all the delicious flavor of our regular entrees but containing 50% less sodium. Indian meals. amys.com. how2recycle.info. We like hearing from you. If you have any questions or comments, please write to us. Find out more about our products, our company, our family and what makes Amy's food so special at www.amys.com. Carton is made from 100% recycled paperboard. Carton is recyclable.
Ingredients
Organic Basmati Rice, Organic Onions, Organic Peas, Organic Garbanzo Beans, Filtered Water, Paneer Cheese (pasteurized Milk, Distilled Vinegar And/or Lactic Acid), Organic Diced Tomatoes, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Tomato Puree, Organic Carrots, Organic Garlic, Organic Ginger Puree (organic Ginger, Filtered Water), Spices, Sea Salt, Organic Cornstarch, Turmeric, Paprika.
Directions
Keep frozen.
Microwave or regular oven.
Ovens may vary.
Microwave oven.
Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve.
Conventional oven.
Preheat oven to 375°F.
Remove wrap.
Cover tray with foil and place on baking sheet. Bake for 45-50 minutes. Let sit 1 minute. Serve.
Toaster oven.
Remove overwrap and tray. Place in toaster oven safe dish. Follow conventional oven instructions.
Warnings
Contains milk. Individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 350
- Total Fat 11g14%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 370mg16%
- Total Carbohydrate 48g17%
- Dietary Fiber 5g18%
- Sugars 7g
- Protein 13g
Details
Curried peas & cheese with rice & chana masala. Contains; 390 mg of sodium compared to 780 mg; in Amy's regular Indian Mattar Paneer. Made with organic rice, tomatoes & peas. Gluten free. Certified Organic by QAI. Quality Assurance International certified organic. 50% Less sodium than regular Indian Mattar Paneer. No GMOs - No genetically engineered ingredients. Made with organic rice, tomatoes & peas. Family owned since 1987. Amy's mom and dad, Rachel and Andy, met in India and have many Indian friends. One of these friends invited them to dinner, and they were so delighted with the meal that they wanted to share it with Amy's customer. They asked their friend if she would teach our chefs how to prepare this dish. after many trials and tastings, they came up with Amy's Indian Mattar Paneer. The Mattar Paneer is made with Indian cheese and tender organic peas in an authentic, delicately spiced sauce. Carrots, onions and cumin add flavor and color to the organic tomatoes, rounds out this delicious meal that we're sure will appeal to all who appreciate fine Indian cooking. All dairy ingredients are made with pasteurized, rBST-hormone-free milk. Responding to customer requests, our chefs have created a line of Light in sodium entrees with all the delicious flavor of our regular entrees but containing 50% less sodium. Indian meals. amys.com. how2recycle.info. We like hearing from you. If you have any questions or comments, please write to us. Find out more about our products, our company, our family and what makes Amy's food so special at www.amys.com. Carton is made from 100% recycled paperboard. Carton is recyclable.
Ingredients
Organic Basmati Rice, Organic Onions, Organic Peas, Organic Garbanzo Beans, Filtered Water, Paneer Cheese (pasteurized Milk, Distilled Vinegar And/or Lactic Acid), Organic Diced Tomatoes, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Tomato Puree, Organic Carrots, Organic Garlic, Organic Ginger Puree (organic Ginger, Filtered Water), Spices, Sea Salt, Organic Cornstarch, Turmeric, Paprika.
Directions
Keep frozen.
Microwave or regular oven.
Ovens may vary.
Microwave oven.
Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve.
Conventional oven.
Preheat oven to 375°F.
Remove wrap.
Cover tray with foil and place on baking sheet. Bake for 45-50 minutes. Let sit 1 minute. Serve.
Toaster oven.
Remove overwrap and tray. Place in toaster oven safe dish. Follow conventional oven instructions.
Warnings
Contains milk. Individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds).
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