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Panera Bread Beef Chili, with Beans, Hearty
Panera Bread Beef Chili, with Beans, Hearty
10 ozPopular item
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About
Details
Panera Hearty Beef Chili Soup delivers a bakery-cafe inspired favorite in a microwavable cup that you can take with you on-the-go. This packaged soup offers flavorful seasoned beef simmered with tomatoes, kidney beans, onions, chile peppers, garlic, cilantro and spices. Whether you have a busy schedule and need a quick meal or you just want to enjoy a warm cup of soup, this Panera soup is perfect any time of day. To cook, remove the lid and film and place in the microwave, covering loosely. Heat this microwave soup cup on high for 2 to 3 minutes and stir halfway through. You can also cook this packaged soup on the stove top to 165 degrees F for a few minutes, but do not boil. Store the Panera Chicken Tortilla soup cup in the refrigerator until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
• One 10 oz cup of Panera beef Chili with beans
• Store Panera soup in the refrigerator or freezer until you are ready to prepare
• Deliciously filling chunky chili that is available in a microwavable cup for your convenience
• Panera Bread at home microwave chili made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
Ingredients
Water, Cooked Kidney Beans, Tomatoes, Seasoned Beef Crumbles (Beef, Water, Salt), Seasoned Beef (Beef, Salt), Onions, Fire-Roasted Tomatoes, Green Chili Peppers, Tomato Paste, Contains 2% or Less of: Poblano Peppers, White Corn Masa, Garlic, Beef Stock Concentrate (Beef, Beef Stock), Chipotle Chili Concentrate (Red Chili Peppers, Chipotle Peppers, Red Bell Peppers, Salt, Sugar), Modified Corn Starch, Natural Flavor, Xanthan Gum, Sugar, Salt, Onion Powder, Garlic Powder, Yeast Extract, Cilantro, Nisin Preparation and Spices.
Directions
Heating Instructions: Stove Top: Remove lid & film. Pour chili into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 2-3 minutes (times may vary) until hot (165 degrees F), stir halfway through, let stand 1 minute in microwave. Carefully remove by the plate. Caution! Chili & container will be very hot.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 6g8%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 1100mg48%
- Total Carbohydrate 28g10%
- Dietary Fiber 10g36%
- Sugars 6g
- Protein 14g
Details
Panera Hearty Beef Chili Soup delivers a bakery-cafe inspired favorite in a microwavable cup that you can take with you on-the-go. This packaged soup offers flavorful seasoned beef simmered with tomatoes, kidney beans, onions, chile peppers, garlic, cilantro and spices. Whether you have a busy schedule and need a quick meal or you just want to enjoy a warm cup of soup, this Panera soup is perfect any time of day. To cook, remove the lid and film and place in the microwave, covering loosely. Heat this microwave soup cup on high for 2 to 3 minutes and stir halfway through. You can also cook this packaged soup on the stove top to 165 degrees F for a few minutes, but do not boil. Store the Panera Chicken Tortilla soup cup in the refrigerator until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
• One 10 oz cup of Panera beef Chili with beans
• Store Panera soup in the refrigerator or freezer until you are ready to prepare
• Deliciously filling chunky chili that is available in a microwavable cup for your convenience
• Panera Bread at home microwave chili made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
Ingredients
Water, Cooked Kidney Beans, Tomatoes, Seasoned Beef Crumbles (Beef, Water, Salt), Seasoned Beef (Beef, Salt), Onions, Fire-Roasted Tomatoes, Green Chili Peppers, Tomato Paste, Contains 2% or Less of: Poblano Peppers, White Corn Masa, Garlic, Beef Stock Concentrate (Beef, Beef Stock), Chipotle Chili Concentrate (Red Chili Peppers, Chipotle Peppers, Red Bell Peppers, Salt, Sugar), Modified Corn Starch, Natural Flavor, Xanthan Gum, Sugar, Salt, Onion Powder, Garlic Powder, Yeast Extract, Cilantro, Nisin Preparation and Spices.
Directions
Heating Instructions: Stove Top: Remove lid & film. Pour chili into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 2-3 minutes (times may vary) until hot (165 degrees F), stir halfway through, let stand 1 minute in microwave. Carefully remove by the plate. Caution! Chili & container will be very hot.
Common questions
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