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Hooters Smoked chicken wing sections in a BBQ sauce with smoke flavor added
Hooters Smoked chicken wing sections in a BBQ sauce with smoke flavor added
12 oz
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About
Details
Featuring a bold Daytona Beach-style sauce, enjoy our famous sweet and smoky wings at home.
• Fully Cooked
Ingredients
Cooked Chicken Wings (marinated Chicken Wings [chicken Wing Sections, Water, Brine {salt, Brown Sugar, Spice, Paprika, Dehydrated Onion, Dehydrated Garlic}, Seasoning {salt, Dextrose, Modified Tapioca Starch, Spice, Garlic Powder, Onion Powder}, Smoke Flavor {water, Natural Hickory Smoke Concentrate}, Sodium Phosphate], Soybean Oil), Water, Sugar, Tomato Paste, Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Molasses, Modified Corn Starch, Tamarind, Brown Sugar. Contains 2% Or Less Of Each Of The Following: Citric Acid, Jalapeno Peppers, Yeast Extract, Aged Red Cayenne Peppers, Natural Smoke Flavor, Potassium Sorbate And Sodium Benzoate (preservatives), Onion Powder, Hydrolyzed Corn Protein, Spices, Caramel Color, Mustard Bran, Chili Pepper, Jalapeno Pepper Powder, Paprika, Garlic Powder, Xanthan Gum, Acetic Acid. Contains: Soy.
Directions
Oven Instructions:
Preheat oven to 420°F. Remove the product from the packaging and place into lined sheet pan in a single layer. Cook for 22-25 minutes to a minimum internal temperature of 165°F and to desired crispiness. While chicken is cooking, place the sauce packet in a warm water bath. When chicken is done place in a serving dish. Pour sauce over the chicken and mix until evenly coated. Let the product rest for 2-3 minutes prior to serving. CAUTION: Product will be hot.
Air Fryer Instructions:
Preheat the air fryer to 350°F. Remove the product from the packaging and place in air fryer basket in a single layer. Cook for 13-15 minutes until the internal temperature reaches 165°F and to desired crispiness. While chicken is cooking, place the sauce packet in a warm water bath. When chicken is done place in a serving dish. Pour sauce over the chicken and mix until evenly coated. Let the product rest for 2-3 minutes prior to serving. CAUTION: Product will be hot.
Warnings
Product will be hot.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 12g15%
- Saturated Fat 3g15%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 80mg27%
- Sodium 760mg33%
- Total Carbohydrate 6g2%
- Dietary Fiber 0g0%
- Sugars 4g
- Protein 13g
Details
Featuring a bold Daytona Beach-style sauce, enjoy our famous sweet and smoky wings at home.
• Fully Cooked
Ingredients
Cooked Chicken Wings (marinated Chicken Wings [chicken Wing Sections, Water, Brine {salt, Brown Sugar, Spice, Paprika, Dehydrated Onion, Dehydrated Garlic}, Seasoning {salt, Dextrose, Modified Tapioca Starch, Spice, Garlic Powder, Onion Powder}, Smoke Flavor {water, Natural Hickory Smoke Concentrate}, Sodium Phosphate], Soybean Oil), Water, Sugar, Tomato Paste, Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Molasses, Modified Corn Starch, Tamarind, Brown Sugar. Contains 2% Or Less Of Each Of The Following: Citric Acid, Jalapeno Peppers, Yeast Extract, Aged Red Cayenne Peppers, Natural Smoke Flavor, Potassium Sorbate And Sodium Benzoate (preservatives), Onion Powder, Hydrolyzed Corn Protein, Spices, Caramel Color, Mustard Bran, Chili Pepper, Jalapeno Pepper Powder, Paprika, Garlic Powder, Xanthan Gum, Acetic Acid. Contains: Soy.
Directions
Oven Instructions:
Preheat oven to 420°F. Remove the product from the packaging and place into lined sheet pan in a single layer. Cook for 22-25 minutes to a minimum internal temperature of 165°F and to desired crispiness. While chicken is cooking, place the sauce packet in a warm water bath. When chicken is done place in a serving dish. Pour sauce over the chicken and mix until evenly coated. Let the product rest for 2-3 minutes prior to serving. CAUTION: Product will be hot.
Air Fryer Instructions:
Preheat the air fryer to 350°F. Remove the product from the packaging and place in air fryer basket in a single layer. Cook for 13-15 minutes until the internal temperature reaches 165°F and to desired crispiness. While chicken is cooking, place the sauce packet in a warm water bath. When chicken is done place in a serving dish. Pour sauce over the chicken and mix until evenly coated. Let the product rest for 2-3 minutes prior to serving. CAUTION: Product will be hot.
Warnings
Product will be hot.
Common questions
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