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About
Details
All natural Asian cuisine. Ready in 1 minute. Microwaveable. 100% natural, no MSG, no preservatives. As a working mom, I'm always looking for meals that are quick, nutritious, and delicious for our on-the-go family. That's why I created my Spicy Szechuan Noodle Express. Growing up, I enjoyed the savory flavor of gochujang red chili paste - a popular Korean condiment that I'm sure you'll enjoy as much as I do. So I've incorporated that flavor into my Spicy Szechuan sauce and paired it with my fresh cooked ramen noodles to create a tangy combination that is both sweet and spicy. It's ready in only one minute so keep some on hand in your desk or pantry for a quick meal anytime. Just pop one in the microwave, then sit back and take a culinary journey to explore the authentic flavors of the Far East - all in just one minute! Happy eating! - Annie. Socially & environmentally responsible. This meal comes to you in an eco-friendly tray primarily made from cornstarch and is packaged in 100% recycled paperboard. We're also committed to fighting world hunger and invite you to join us in buying a child a meal with a donation. All natural, fresh cooked ramen noodles. My fresh cooked ramen noodles are a delicious change to the dry, deep fried ramen that is so commonly found in instant noodle products. They're prepared in the traditional, Asian style - steamed and blanched for a firm and flavorful texture. When you have a little extra time, try adding some fresh chopped bell pepper and red onion, or even some tofu or chicken for a restaurant quality meal in minutes. Product of USA.
Ingredients
Noodles: Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Salt, Dried Egg White, Lactic Acid, Riboflavin (Vitamin B2). Sauce: Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol Vinegar, Lactic Acid), Tomato Paste, Rice Wine, Evaporated Cane Juice, Water, Garlic, Canola Oil, Gochujang (Red Pepper Powder, Soybean, Salt, Wheat Flour, Sweet Rice, Millet Syrup) Sesame Oil Ginger (Dehydrated), Red Chili Pepper, Corn Starch, Distilled Vinegar, Citric Acid, Toppings: Bok Choy (Dehydrated), Green Onion (Dehydrated), Carrot (Dehydrated), Sesame Seed (Dehydrated), Onion (Dehydrated).
Directions
Microwave: 1. Place noodles into tray; add vegetable topping then pour sauce over topping. 2. Cover loosely with lid. 3. Cook on High for about one minute (depending on microwave strength). 4. Stir well and enjoy! Stove Top: 1. Add noodles to 2 cups boiling water then drain immediately. 2. Add vegetable topping and sauce to noodles. 3. Stir well and enjoy! Store in a cool dry place. Avoid direct sunlight.
Warnings
Product manufactured in a facility that uses peanuts. Do not eat if seal is broken. Bowl may be hot after microwaving.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 3g5%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 470mg20%
- Total Carbohydrate 29g10%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 4g
Details
All natural Asian cuisine. Ready in 1 minute. Microwaveable. 100% natural, no MSG, no preservatives. As a working mom, I'm always looking for meals that are quick, nutritious, and delicious for our on-the-go family. That's why I created my Spicy Szechuan Noodle Express. Growing up, I enjoyed the savory flavor of gochujang red chili paste - a popular Korean condiment that I'm sure you'll enjoy as much as I do. So I've incorporated that flavor into my Spicy Szechuan sauce and paired it with my fresh cooked ramen noodles to create a tangy combination that is both sweet and spicy. It's ready in only one minute so keep some on hand in your desk or pantry for a quick meal anytime. Just pop one in the microwave, then sit back and take a culinary journey to explore the authentic flavors of the Far East - all in just one minute! Happy eating! - Annie. Socially & environmentally responsible. This meal comes to you in an eco-friendly tray primarily made from cornstarch and is packaged in 100% recycled paperboard. We're also committed to fighting world hunger and invite you to join us in buying a child a meal with a donation. All natural, fresh cooked ramen noodles. My fresh cooked ramen noodles are a delicious change to the dry, deep fried ramen that is so commonly found in instant noodle products. They're prepared in the traditional, Asian style - steamed and blanched for a firm and flavorful texture. When you have a little extra time, try adding some fresh chopped bell pepper and red onion, or even some tofu or chicken for a restaurant quality meal in minutes. Product of USA.
Ingredients
Noodles: Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Salt, Dried Egg White, Lactic Acid, Riboflavin (Vitamin B2). Sauce: Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol Vinegar, Lactic Acid), Tomato Paste, Rice Wine, Evaporated Cane Juice, Water, Garlic, Canola Oil, Gochujang (Red Pepper Powder, Soybean, Salt, Wheat Flour, Sweet Rice, Millet Syrup) Sesame Oil Ginger (Dehydrated), Red Chili Pepper, Corn Starch, Distilled Vinegar, Citric Acid, Toppings: Bok Choy (Dehydrated), Green Onion (Dehydrated), Carrot (Dehydrated), Sesame Seed (Dehydrated), Onion (Dehydrated).
Directions
Microwave: 1. Place noodles into tray; add vegetable topping then pour sauce over topping. 2. Cover loosely with lid. 3. Cook on High for about one minute (depending on microwave strength). 4. Stir well and enjoy! Stove Top: 1. Add noodles to 2 cups boiling water then drain immediately. 2. Add vegetable topping and sauce to noodles. 3. Stir well and enjoy! Store in a cool dry place. Avoid direct sunlight.
Warnings
Product manufactured in a facility that uses peanuts. Do not eat if seal is broken. Bowl may be hot after microwaving.
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