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Pacific Foods Organic Low Sodium Vegetable Broth
Pacific Foods Organic Low Sodium Vegetable Broth
Pacific Foods Organic Low Sodium Vegetable Broth
Pacific Foods Organic Low Sodium Vegetable Broth
Pacific Foods Organic Low Sodium Vegetable Broth
Pacific Foods Organic Low Sodium Vegetable Broth

Pacific Foods® Low Sodium Organic Vegetable Broth Carton

$3.99
32 fl oz
1
Pacific Foods® Low Sodium Organic Vegetable Broth Carton

Pacific Foods® Low Sodium Organic Vegetable Broth Carton

32 fl oz
$3.99

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Available in 43215
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Kitchen Tropical Mango Veggie Smoothie

About

Highlights

Gluten Free


Details

Experience layers of nourishing flavor with Pacific Foods Low Sodium Organic Vegetable Broth. We slow-simmer leeks, onions and garlic, adding carrots, celery and vine-ripened tomatoes for garden-fresh flavor without all the sodium. Sip a cup of warm vegan broth instead of coffee or tea for a delicious, satisfying addition to your everyday routine. It's great for refueling after workouts, beating the afternoon slump or relaxing in the evening. Just pour, heat and enjoy! For an even better sipping experience, add a slice of lemon, ginger or some fresh herbs. Our USDA Certified Organic broth is made from non-GMO ingredients and low in sodium, gluten free and plant based. It may also be suitable for keto diets. Each 1-cup serving of Pacific Foods Organic Broth contains 3 grams of carbs and 10 calories. One 32 oz recyclable carton contains roughly 4 servings. In addition to drinking it as a traditional sipping broth, you can use this broth in any recipe that calls for broth, stock or water, such as homemade soups. Try it as a soup base or to cook grains, potatoes and veggies.

Pacific Foods also offers unsalted chicken broth and organic chicken bone broth. At Pacific Foods, we're dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients.,

- One (1) 32 oz carton of Pacific Foods Low Sodium Organic Vegetable Broth

- A savory vegetable broth made from slow simmering leeks, onions and garlic and adding carrots, celery and vine-ripened tomatoes for garden-fresh flavor with less sodium

- Full of delicious flavor from a selection of vegetables

- USDA Certified Organic vegetable broth made from non-GMO ingredients and free of gluten; may be suitable for keto diets

- Drink it as a traditional sipping broth instead of coffee or tea for a delicious, satisfying addition to your everyday routine


Ingredients

Water, Organic Carrot Juice Concentrate, Organic Celery Juice Concentrate, Organic Garlic, Organic Leek Juice Concentrate, Organic Onion Juice Concentrate, Organic Tomato Paste, Sea Salt, Organic Mushroom Juice Concentrate, Organic Spices, Organic Apple Cider Vinegar


Directions

Ready-To-Use In Any Recipe Calling For Broth, Stock, Or Water.


Warnings

Do not microwave in container.

Nutrition

Nutrition Facts

Serving Size 240.00 mL
Servings Per Container 4
  • Amount Per Serving
  • Calories 10
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 120mg5%daily value
    • Total Carbohydrate 3g1%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 3g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free


Details

Experience layers of nourishing flavor with Pacific Foods Low Sodium Organic Vegetable Broth. We slow-simmer leeks, onions and garlic, adding carrots, celery and vine-ripened tomatoes for garden-fresh flavor without all the sodium. Sip a cup of warm vegan broth instead of coffee or tea for a delicious, satisfying addition to your everyday routine. It's great for refueling after workouts, beating the afternoon slump or relaxing in the evening. Just pour, heat and enjoy! For an even better sipping experience, add a slice of lemon, ginger or some fresh herbs. Our USDA Certified Organic broth is made from non-GMO ingredients and low in sodium, gluten free and plant based. It may also be suitable for keto diets. Each 1-cup serving of Pacific Foods Organic Broth contains 3 grams of carbs and 10 calories. One 32 oz recyclable carton contains roughly 4 servings. In addition to drinking it as a traditional sipping broth, you can use this broth in any recipe that calls for broth, stock or water, such as homemade soups. Try it as a soup base or to cook grains, potatoes and veggies.

Pacific Foods also offers unsalted chicken broth and organic chicken bone broth. At Pacific Foods, we're dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients.,

- One (1) 32 oz carton of Pacific Foods Low Sodium Organic Vegetable Broth

- A savory vegetable broth made from slow simmering leeks, onions and garlic and adding carrots, celery and vine-ripened tomatoes for garden-fresh flavor with less sodium

- Full of delicious flavor from a selection of vegetables

- USDA Certified Organic vegetable broth made from non-GMO ingredients and free of gluten; may be suitable for keto diets

- Drink it as a traditional sipping broth instead of coffee or tea for a delicious, satisfying addition to your everyday routine


Ingredients

Water, Organic Carrot Juice Concentrate, Organic Celery Juice Concentrate, Organic Garlic, Organic Leek Juice Concentrate, Organic Onion Juice Concentrate, Organic Tomato Paste, Sea Salt, Organic Mushroom Juice Concentrate, Organic Spices, Organic Apple Cider Vinegar


Directions

Ready-To-Use In Any Recipe Calling For Broth, Stock, Or Water.


Warnings

Do not microwave in container.


Common questions

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Yes, Pacific Foods Organic Low Sodium Vegetable Broth is gluten-free.

Pacific Foods Organic Low Sodium Vegetable Broth has 10.0 calories.

Pacific Foods Organic Low Sodium Vegetable Broth has 3.0 carbs.

Pacific Foods Organic Low Sodium Vegetable Broth has 3.0 grams of sugar.

Pacific Foods Organic Low Sodium Vegetable Broth has 0.0 grams of fat.

Pacific Foods Organic Low Sodium Vegetable Broth has 120.0 grams of sodium.
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