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Krusteaz® Belgian Waffle Mix
Krusteaz® Belgian Waffle Mix
28 ozPopular item
100% satisfaction guarantee
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About
Details
Belgium has given us many great things like beer and chocolate. But the top of the list is the golden brown Belgian waffle. Crispy on the outside, soft and sweet on the inside — it’s definitely Belgium's greatest export. To make, heat your lightly-greased waffle iron, pour about ⅔ cup of batter onto the waffle iron, sizzle away and...enjoy!
• DELICIOUSLY LIGHT: Take your taste buds on a trip abroad with Krusteaz Belgian Waffles. Enjoy the crispy outside and the warm sweet inside of a perfect, golden brown Belgian waffle.
• EASY TO MAKE: Add eggs, oil, and water to your mix. Whisk away, drop batter onto your waffle iron, then wait until your waffle is a glowing golden brown.
• MAKE IT YOUR OWN: Waffles are the perfect food for true makers. Whip up an amazing brunch with Belgian waffles, whipped cream and berries. Or use our waffles as a taco shell or bread for a savory sandwich. Make waffle art by building log cabins or sculptures. The only limit is your imagination.
• INGREDIENTS WE’RE PROUD OF: Krusteaz Belgian Waffle Mix is made with no artificial colors and no artificial preservatives.
• WHAT’S INCLUDED: Every order of this waffle mix includes a single, 28-ounce box  with a shelf life from production of 548 days. This box is great for keeping Krusteaz mix on hand whenever you crave it!
Ingredients
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, May Contain Malted Barley Flour), Sugar, Sodium Bicarbonate. Contains 2% Or Less Of The Following: Sodium Aluminum Phosphate, Monocalcium Phosphate, Dextrin (tapioca), Salt, Maltodextrin, Canola Or Soybean Oil, Isolated Soy Protein, Food Starch-modified, Dextrose, Natural And Artificial Flavors (contains Milk Derivatives), Soy Lecithin.
Directions
7-Inch Round Waffles: 2-3; Mix: 1-1/2 cups; Water: 2/3 cup; Egg(s): 1; Oil: 3 tbsp. 7-Inch Round Waffles: 4-5; mix 3 cups; 1-1/3 cups water; 2 egg(s); 1/3 cup oil. 7-Inch Round Waffles: 9-10; Mix full box; 2-3/4 cups water; 4 egg(s); 2/3 cup oil. Tip: For best results, use cold water. (1) Heat: Heat and lightly grease waffle iron. (2) Whisk: Measure mix by lightly spooning it into measuring cup and leveling it off. Whisk mix, water, egg(s) and oil until smooth. Let batter stand 2 minutes. Pour about 2/3 cup batter onto waffle iron. (3) Cook: Cook waffles until steaming stops or until golden brown. Do not eat raw batter. High Altitude: No adjustment necessary.
Warnings
Contains: wheat, milk and soy. May contain eggs and tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 990mg43%
- Total Carbohydrate 60g22%
- Dietary Fiber 1g4%
- Sugars 13g
- Protein 5g
Details
Belgium has given us many great things like beer and chocolate. But the top of the list is the golden brown Belgian waffle. Crispy on the outside, soft and sweet on the inside — it’s definitely Belgium's greatest export. To make, heat your lightly-greased waffle iron, pour about ⅔ cup of batter onto the waffle iron, sizzle away and...enjoy!
• DELICIOUSLY LIGHT: Take your taste buds on a trip abroad with Krusteaz Belgian Waffles. Enjoy the crispy outside and the warm sweet inside of a perfect, golden brown Belgian waffle.
• EASY TO MAKE: Add eggs, oil, and water to your mix. Whisk away, drop batter onto your waffle iron, then wait until your waffle is a glowing golden brown.
• MAKE IT YOUR OWN: Waffles are the perfect food for true makers. Whip up an amazing brunch with Belgian waffles, whipped cream and berries. Or use our waffles as a taco shell or bread for a savory sandwich. Make waffle art by building log cabins or sculptures. The only limit is your imagination.
• INGREDIENTS WE’RE PROUD OF: Krusteaz Belgian Waffle Mix is made with no artificial colors and no artificial preservatives.
• WHAT’S INCLUDED: Every order of this waffle mix includes a single, 28-ounce box  with a shelf life from production of 548 days. This box is great for keeping Krusteaz mix on hand whenever you crave it!
Ingredients
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, May Contain Malted Barley Flour), Sugar, Sodium Bicarbonate. Contains 2% Or Less Of The Following: Sodium Aluminum Phosphate, Monocalcium Phosphate, Dextrin (tapioca), Salt, Maltodextrin, Canola Or Soybean Oil, Isolated Soy Protein, Food Starch-modified, Dextrose, Natural And Artificial Flavors (contains Milk Derivatives), Soy Lecithin.
Directions
7-Inch Round Waffles: 2-3; Mix: 1-1/2 cups; Water: 2/3 cup; Egg(s): 1; Oil: 3 tbsp. 7-Inch Round Waffles: 4-5; mix 3 cups; 1-1/3 cups water; 2 egg(s); 1/3 cup oil. 7-Inch Round Waffles: 9-10; Mix full box; 2-3/4 cups water; 4 egg(s); 2/3 cup oil. Tip: For best results, use cold water. (1) Heat: Heat and lightly grease waffle iron. (2) Whisk: Measure mix by lightly spooning it into measuring cup and leveling it off. Whisk mix, water, egg(s) and oil until smooth. Let batter stand 2 minutes. Pour about 2/3 cup batter onto waffle iron. (3) Cook: Cook waffles until steaming stops or until golden brown. Do not eat raw batter. High Altitude: No adjustment necessary.
Warnings
Contains: wheat, milk and soy. May contain eggs and tree nuts.
Common questions
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