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About
Details
Veggie patties seasoned with a savory blend of spices.
Exchange: 1/2 Fat, 1 Protein.
®, TM, ©2012 Kellogg NA Co.
Ingredients
Wheat Gluten With Water For Hydration, Soy Protein Concentrate With Water For Hydration, Water, Corn Oil, Egg Whites, Sodium Caseinate, Modified Tapioca Starch, Contains Two Percent Or Less Of Soybean Oil, Lactose, Soy Protein Isolate, Hydrolyzed Vegetable Protein (wheat Gluten, Corn Gluten, Soy Protein), Autolyzed Yeast Extract, Spices, Natural And Artificial Flavors, Modified Vegetable Gum, Sodium Tripolyphosphate, Salt, Caramel Color, Disodium Inosinate, Crushed Red Pepper, Modified Corn Starch, Whey, Maltodextrin, Red Bell Peppers, Hydrolyzed Wheat Protein, Potassium Chloride, Black Pepper, Cayenne Pepper, Dextrose, Onion Powder, Disodium Guanylate, Tetrasodium Pyrophosphate, Tricalcium Phosphate, Sodium Hexametaphosphate, Succinic Acid, Niacinamide, Monosodium Phosphate, Lactic Acid, Ascorbic Acid, Brewer's Yeast, Torula Yeast, Calcium Phosphate, Soy Lecithin, Iron (ferrous Sulfate), Thiamin Mononitrate (vitamin B1), Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12.
Directions
Keep frozen. Cook thoroughly. Serving size: 1 patty.
Cooking: Keep frozen until ready to use. For food safety and quality, heat to a minimum internal temperature of 165F. Never leave cooking appliance unattended while in use. Children should be supervised.
In the Oven (recommended method): 1. Preheat oven to 350F. 2. Place frozen patties on a baking sheet and bake for 10-12 minutes.
In the Skillet: 1. Place patties in a cold non-stick skillet. 2. Cook over medium heat for 8-10 minutes, turning over as needed to promote even browning.
In the Microwave*: 1. Place frozen patty on a microwave-safe plate. 2. Microwave on high turning over halfway through cooking time. 3. For 2 patties, cook 1-1/2 to 2 min. For 4 patties, cook 2-1/2 to 3 min. For 6 patties, cook 3-1/2 to 4 min. *Cooking instructions developed using 1100-watt microwave. Microwave ovens vary. Times given are approximate.
Warnings
Contains wheat, soy, egg and milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 3g4%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 0.5g
- Cholesterol 0mg0%
- Sodium 230mg10%
- Total Carbohydrate 3g1%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 8g
Details
Veggie patties seasoned with a savory blend of spices.
Exchange: 1/2 Fat, 1 Protein.
®, TM, ©2012 Kellogg NA Co.
Ingredients
Wheat Gluten With Water For Hydration, Soy Protein Concentrate With Water For Hydration, Water, Corn Oil, Egg Whites, Sodium Caseinate, Modified Tapioca Starch, Contains Two Percent Or Less Of Soybean Oil, Lactose, Soy Protein Isolate, Hydrolyzed Vegetable Protein (wheat Gluten, Corn Gluten, Soy Protein), Autolyzed Yeast Extract, Spices, Natural And Artificial Flavors, Modified Vegetable Gum, Sodium Tripolyphosphate, Salt, Caramel Color, Disodium Inosinate, Crushed Red Pepper, Modified Corn Starch, Whey, Maltodextrin, Red Bell Peppers, Hydrolyzed Wheat Protein, Potassium Chloride, Black Pepper, Cayenne Pepper, Dextrose, Onion Powder, Disodium Guanylate, Tetrasodium Pyrophosphate, Tricalcium Phosphate, Sodium Hexametaphosphate, Succinic Acid, Niacinamide, Monosodium Phosphate, Lactic Acid, Ascorbic Acid, Brewer's Yeast, Torula Yeast, Calcium Phosphate, Soy Lecithin, Iron (ferrous Sulfate), Thiamin Mononitrate (vitamin B1), Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12.
Directions
Keep frozen. Cook thoroughly. Serving size: 1 patty.
Cooking: Keep frozen until ready to use. For food safety and quality, heat to a minimum internal temperature of 165F. Never leave cooking appliance unattended while in use. Children should be supervised.
In the Oven (recommended method): 1. Preheat oven to 350F. 2. Place frozen patties on a baking sheet and bake for 10-12 minutes.
In the Skillet: 1. Place patties in a cold non-stick skillet. 2. Cook over medium heat for 8-10 minutes, turning over as needed to promote even browning.
In the Microwave*: 1. Place frozen patty on a microwave-safe plate. 2. Microwave on high turning over halfway through cooking time. 3. For 2 patties, cook 1-1/2 to 2 min. For 4 patties, cook 2-1/2 to 3 min. For 6 patties, cook 3-1/2 to 4 min. *Cooking instructions developed using 1100-watt microwave. Microwave ovens vary. Times given are approximate.
Warnings
Contains wheat, soy, egg and milk ingredients.
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