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Pillsbury Creamy Supreme Coconut Pecan Frosting
Pillsbury Creamy Supreme Coconut Pecan Frosting
15 oz
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Place your order with peace of mind.
About
Highlights
Gluten Free
Details
Pillsbury Creamy Supreme® Coconut Pecan Frosting.
Per 2 Tbsp.:
150 Calories.
5g sat fat, 24% DV.
55mg sodium, 2% DV.
15g sugars.
Ingredients
Sugar, Water, Dextrose, Palm Oil, Coconut (with Sodium Bisulfite Added To Protect Color), Corn Syrup, Roasted Pecans (with Acetylated Monoglycerides Added To Protect Flavor), Canola Oil, Contains 2% Or Less Of: Corn Starch, Mono And Diglycerides, Salt, Pectin, Potassium Sorbate (preservative), Natural And Artificial Flavors, Polysorbate 60, Citric Acid, Soy Lecithin, Artificial Color Including Yellow 5 And Red 40, Peanut Oil, Xanthan Gum, Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts).
Directions
How to frost a 2-layer cake:
1. Cool cake layers completely and brush off any loose crumbs.
2. Place one cake layer, top side down, on plate. Spread about 1/3 cup frosting over top.
3. Place second cake layer, top side up, on first layer. Spread a very thin layer of frosting on sides of cake to seal crumbs.
4. Spread remaining frosting on top and sides of cake.
Easy to use: Store unopened container of frosting at room temperature; avoid warm places.
For easy spreading, use frosting at room temperature; stir in container before using.
Cool cake completely before frosting.
Store frosted cake loosely covered.
Cover and refrigerate any remaining frosting for up to 2 weeks.
Warnings
Contains coconut, pecan and soybean ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 9g12%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 55mg2%
- Total Carbohydrate 17g6%
- Dietary Fiber 1g4%
- Sugars 15g
- Protein 0g
Highlights
Gluten Free
Details
Pillsbury Creamy Supreme® Coconut Pecan Frosting.
Per 2 Tbsp.:
150 Calories.
5g sat fat, 24% DV.
55mg sodium, 2% DV.
15g sugars.
Ingredients
Sugar, Water, Dextrose, Palm Oil, Coconut (with Sodium Bisulfite Added To Protect Color), Corn Syrup, Roasted Pecans (with Acetylated Monoglycerides Added To Protect Flavor), Canola Oil, Contains 2% Or Less Of: Corn Starch, Mono And Diglycerides, Salt, Pectin, Potassium Sorbate (preservative), Natural And Artificial Flavors, Polysorbate 60, Citric Acid, Soy Lecithin, Artificial Color Including Yellow 5 And Red 40, Peanut Oil, Xanthan Gum, Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts).
Directions
How to frost a 2-layer cake:
1. Cool cake layers completely and brush off any loose crumbs.
2. Place one cake layer, top side down, on plate. Spread about 1/3 cup frosting over top.
3. Place second cake layer, top side up, on first layer. Spread a very thin layer of frosting on sides of cake to seal crumbs.
4. Spread remaining frosting on top and sides of cake.
Easy to use: Store unopened container of frosting at room temperature; avoid warm places.
For easy spreading, use frosting at room temperature; stir in container before using.
Cool cake completely before frosting.
Store frosted cake loosely covered.
Cover and refrigerate any remaining frosting for up to 2 weeks.
Warnings
Contains coconut, pecan and soybean ingredients.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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